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Mycobiology

  to  Present  ISSN: 1229-8093

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Leaf Exudates of Vicia faba and their Effects on Botrytis fabae and Some Associated Fungi.

Fatma F MIGAHED ; Ashraf M NOFEL

Mycobiology.2001;29(4):198-204.

Analysis of leaf exudates of Vicia faba using paper chromatography to identify individual amino acids and sugars qualitatively was investigated. The results revealed that the number of identified amino acids detected in the leaf exudates of the susceptible plants was more than those of resistant plants. The results also showed an increase in the number of amino acids exuded by infected leaves, but no marked difference in sugars of infected and non infected plants. Lithium chloride application led to decrease in amino acid and sugar contents. The number of amino acids and sugars was also decreased with leaf age. Botrytis fabae and the selected fungal species (Alternaria alternata, Fusarium oxysporum and Aspergillus niger) were used to show the effect of individual amino acid and sugar on their spore germination. It was observed that all amino acids stimulated the fungal spore germination except serine which inhibited its spore germination. In case of A. alternata, spore germination was stimulated by all amino acids except serine, alanine, glutamic acid, arginine and methionine which caused the inhibition. In case of F. oxysporum, aspartic and glutamic acids inhibited spore germination but the other amino acids stimulated its spore germination. Aspartic acid and phenyl alanine inhibited the spore germination of A. niger. All the identified sugars (galactose, glucose, fructose and rhamnose) stimulated spore germination of all tested fungi.
Alanine ; Amino Acids ; Arginine ; Aspartic Acid ; Aspergillus ; Botrytis* ; Carbohydrates ; Chromatography, Paper ; Exudates and Transudates* ; Fructose ; Fungi* ; Fusarium ; Germination ; Glucose ; Glutamates ; Glutamic Acid ; Lithium Chloride ; Methionine ; Niger ; Serine ; Spores ; Spores, Fungal ; Vicia faba* ; Vicia*

Alanine ; Amino Acids ; Arginine ; Aspartic Acid ; Aspergillus ; Botrytis* ; Carbohydrates ; Chromatography, Paper ; Exudates and Transudates* ; Fructose ; Fungi* ; Fusarium ; Germination ; Glucose ; Glutamates ; Glutamic Acid ; Lithium Chloride ; Methionine ; Niger ; Serine ; Spores ; Spores, Fungal ; Vicia faba* ; Vicia*

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Taxonomic Study on Korean Schizopora.

Young Woon LIM ; Hack Sung JUNG

Mycobiology.2001;29(4):194-197.

Schizopora paradoxa is a white rot fungus showing great variation in hymenophoral configuration. It has been often treated as close to Irpex or Hyphodontia and frequently confused with S. flavipora which was identified as an unrecorded species in Korea. Distinct features including sizes of basidia and basidiospores as well as hymenophoral shape make S. paradoxa differ from S. flavipora. Remarkable characters of hymenophores and microscopic structures are described and their significance is discussed for the taxonomy of Korean Schizopora.
Classification ; Fungi ; Korea

Classification ; Fungi ; Korea

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Identification of Some Phellinus spp..

Kwang Soo SHIN

Mycobiology.2001;29(4):190-193.

Four strains of Phellinus spp. was identified based on internal transcribed spacer (ITS) region of rDNA sequence analysis and morphological characteristics. Basidiocarps of all strains were effused-reflexed and hymenial surface was poroid. Hyphal system was dimitic and basidiospore was globose to ellipsoid. The amplification of ITS regions produced a DNA fragment of 500 to 780 bp in all strains examined. The determined sequences were analyzed for the reconstruction of phylogenetic tree. From these results, Phellinus sp. KM-1, KM-2, and KM-4 was identified as P. hartigii, P. baumii, and P. linteus, respectively.
DNA ; DNA, Ribosomal ; Fruiting Bodies, Fungal ; Sequence Analysis

DNA ; DNA, Ribosomal ; Fruiting Bodies, Fungal ; Sequence Analysis

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Characteristics of the Amylase and its Related Enzymes Produced by Ectomycorrhizal Fungus Tricholoma matsutake.

Tae Chul HUR ; Kang Hyun KA ; Sung Hyun JOO ; Takao TERASHITA

Mycobiology.2001;29(4):183-189.

Extracellular amylase properties were examined with the mycelium of Tricholoma matsutake isolated from ectomycorrhizal roots of Pinus densiflora. The molecular weights of alpha-amylase and glucoamylase were estimated as 34.2 kD and 11.5 kD, respectively, after eluted through Superdex 75 column. The optimum pH of the purified enzyme was found in a range of pH 5.0~6.0, with a peak at pH 5.0. The activities of these enzymes were stable from 4degrees C to 30degrees C. The alpha-amylase of T. matsutake readily hydrolyzed soluble starch and amylose-B, while it weakly hydrolyzed glycogen, dextrin, amylose and amylose-A. The main products of hydrolysis were confirmed to be glucose, maltose and maltotriose on the basis of the similarities in the thin layer chromatographic mobility.
alpha-Amylases ; Amylases* ; Amylose ; Fungi* ; Glucan 1,4-alpha-Glucosidase ; Glucose ; Glycogen ; Hydrogen-Ion Concentration ; Hydrolysis ; Maltose ; Molecular Weight ; Mycelium ; Pinus ; Starch ; Tricholoma*

alpha-Amylases ; Amylases* ; Amylose ; Fungi* ; Glucan 1,4-alpha-Glucosidase ; Glucose ; Glycogen ; Hydrogen-Ion Concentration ; Hydrolysis ; Maltose ; Molecular Weight ; Mycelium ; Pinus ; Starch ; Tricholoma*

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Cloning and Phylogenetic Analysis of Chitin Synthase Genes from Tricholoma matsutake.

Seok Jong SUH ; Il Hyeon KIM ; Ju Hyun NAM ; Sa Youl GHIM ; Kyung Sook BAE ; Jong Guk KIM

Mycobiology.2001;29(4):179-182.

Chitin synthases(UDP-N-acetyl-D-glucosamine: chitin 4-beta-N-acetyl-D-glucosaminyl transferase, EC 2.4.1.16) catalyze the synthesis of chitin from UDP-N-acetyl-D-glucosamine. Two zymogenic type of chitin synthase gene(TmCHS1 and TmCHS2) were amplified and its nucleotide sequences were determined. By the amino acid comparison and UPGMA tree grouping, TmChs1 and TmChs2 were classified as class II and class IV chitin synthases respectively. The class II type TmChs1 was grouped with others of Agaricales ectomycorrhizal mushroom. Additionally the phylogenetic tree was well adapted to Hymenomycete previously classified by morphological and physiological characteristics.
Agaricales ; Base Sequence ; Chitin Synthase* ; Chitin* ; Clone Cells* ; Cloning, Organism* ; Transferases ; Tricholoma*

Agaricales ; Base Sequence ; Chitin Synthase* ; Chitin* ; Clone Cells* ; Cloning, Organism* ; Transferases ; Tricholoma*

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Rhizopus Soft Rot on Cherry Tomato Caused by Rhizopus stolonifer in Korea.

Jin Hyeuk KWON ; Soo Woong KANG ; Jeong Soo KIM ; Chang Seuk PARK

Mycobiology.2001;29(3):176-178.

A soft rot of fruits caused by Rhizopus stolonifer occurred on cherry tomato in Jinju City Agricultural Products Wholesale Market, Korea. The disease infection usually started from wounding after cracking of fruits. At first, the lesions started with water soaked and were rapidly softened and diseased lesion gradually expanded. The mycelia grew vigorously on the surface of fruits and formed stolons. Colonies on potato dextrose agar at 25degrees C were white cottony at first, becoming heavily speckled by the presence of sporangia and the browinish black, and spreading rapidly by means of stolons fired at various points to the substrate by rhizoids. Sporangia were 82.7x196.7 microm in size and globose or sub-globose with somewhat flattened base. The color of sporangia was white at first and then turned black with many spores, and never overhanging. Sporangiophores were 2.6~5.8x12.3~24.2 microm in width, smooth-walled, non-septate, light brown, simple, long, arising in groups of 3~5 from stolons opposite rhizoids. Sporangiospores were 8.2~18.8 microm long, irregular, round, oval, elongate, angular, and browinish-black streaked. Columella was 64.1x136.3 microm. brownish gray, and umberella-shaped when dehisced. The causal organism was identified to be R. stolonifer. This is the first report of Rhizopus soft rot on cherry tomato caused by R. stolonifer in Korea.
Agar ; Fires ; Fruit ; Glucose ; Gyeongsangnam-do ; Korea* ; Lycopersicon esculentum* ; Prunus* ; Rhizopus* ; Solanum tuberosum ; Sporangia ; Spores ; Water ; Wounds and Injuries

Agar ; Fires ; Fruit ; Glucose ; Gyeongsangnam-do ; Korea* ; Lycopersicon esculentum* ; Prunus* ; Rhizopus* ; Solanum tuberosum ; Sporangia ; Spores ; Water ; Wounds and Injuries

7

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Enzyme Activities of the Fruit Body of Ramaria botrytis DGUM 29001.

Tae Hee LEE ; Yeong Hwan HAN

Mycobiology.2001;29(3):173-175.

The fruit body of Ramaria botrytis DGUM 29001 was used to determine enzyme activities of fruit body. The specific activity of laccase was the highest(6.5 unit/mg.protein) and that of alpha-amylase and xylanase was relatively high. However, little or no enzyme activity of beta-glucosidase, CMCase, exo-beta-1,4-glucanase, chitinase, lipase and protease was found.
alpha-Amylases ; beta-Glucosidase ; Botrytis* ; Chitinase ; Fruit* ; Glucan 1,4-beta-Glucosidase ; Laccase ; Lipase

alpha-Amylases ; beta-Glucosidase ; Botrytis* ; Chitinase ; Fruit* ; Glucan 1,4-beta-Glucosidase ; Laccase ; Lipase

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Cytotoxicity of Paecilomyces tenuipes Against Human Carcinoma Cells, HepG2 and MCF-7 In Vitro.

Joong Sup SHIM ; Hae Ryong CHANG ; Eung Gi MIN ; Yong Hae KIM ; Yeong Hwan HAN

Mycobiology.2001;29(3):170-172.

The methanolic extract of fruiting body of Paecilomyces tenuipes DGUM 32001 showed significant cytotoxicity against human cancer cells: HepG2 and MCF-7. The methanolic extract was further fractionated with organic solvents such as chloroform and ethyl acetate in that order. Among the fractions tested, the ethyl acetate fraction showed the highest cytotoxicity against the carcinoma tested. The IC50 values of ethyl acetate fraction against HepG and MCF-7 were 40 and 9.6 microg/ml, respectively.
Chloroform ; Fruit ; Hep G2 Cells* ; Humans* ; Inhibitory Concentration 50 ; Methanol ; Paecilomyces* ; Solvents

Chloroform ; Fruit ; Hep G2 Cells* ; Humans* ; Inhibitory Concentration 50 ; Methanol ; Paecilomyces* ; Solvents

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Availability of Sikhae Factory Wastewater as a Submerged Culture Medium for Lentinula edodes.

Heon Ho JUNG ; Jae Yun LEE ; Gi Young KIM ; Hyung Sik PARK ; Byung Hyouk NAM ; Won Gun AN ; Sang Joon LEE ; Jae Dong LEE

Mycobiology.2001;29(3):160-163.

Sikhae is a Korean traditional beverage of saccharified rice. Its factory waste (SFW) is usually thrown away instead of being used. We developed a cheap substrate of SFW for use in liquid spawn that is known for its higher fruit body yields than grain spawn in sawdust cultivation. Mycelia of Lentinula edodes ASI 3046, which is regarded as the most suitable strain for sawdust cultivation, were cultured on six kinds of previous known media and SFW. As the seven kinds of media were applied, a Sikhae Factory Waste (SFW) was most excellent in growth. The dried mycelial weight in SFW was almost four times as much as that in the other media. In the flask culture, optimum culture conditions for the mycelial growth were obtained after 13 days of cultivation at media volume of 100 ml, 100 rpm, initial pH 4.5, and 25degrees C. The best mycelial growth was observed when MgSO4 . 7H2O and D-sucrose were added as a supplement in SFW. SWM must be a remarkable medium for L. edodes because of its simple preparation and low cost.
Beverages ; Edible Grain ; Fruit ; Hydrogen-Ion Concentration ; Lentinula* ; Shiitake Mushrooms* ; Waste Water*

Beverages ; Edible Grain ; Fruit ; Hydrogen-Ion Concentration ; Lentinula* ; Shiitake Mushrooms* ; Waste Water*

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Morphometric Studies on the Genus Septoria in Korea (I).

Hyeon Dong SHIN ; Ekaterina F SAMEVA ; Jeong Dong KIM

Mycobiology.2001;29(3):145-153.

The mycoflora of Korea was rather poorly studied in the past and the fungi belonging to the genus Septoria are no exception. For this reason, taxonomic studies on Septoria have been initiated, with the eventual aim of producing a monograph of the Septoria species present in Korea. The present study circumscribes 10 species; viz., Septoria artemisiae, S. callistephi, S. chrysanthemella, S. erigerontis, S. lycopersici, S. lysimachiae, S. oenotherae, S. phlogis, S. rohlenae, and S. sonchi. Distinguishing morphological characters are described and illustrated for each species.
Artemisia ; Classification ; Fungi ; Korea* ; Oenothera ; Primulaceae

Artemisia ; Classification ; Fungi ; Korea* ; Oenothera ; Primulaceae

Country

Republic of Korea

Publisher

The Korean Society of Mycology

ElectronicLinks

http://www.mycobiology.or.kr/

Editor-in-chief

Bahn, Yong-Sun

E-mail

ksm@mycology.or.kr

Abbreviation

Mycobiology

Vernacular Journal Title

ISSN

1229-8093

EISSN

2092-9323

Year Approved

2011

Current Indexing Status

Currently Indexed

Start Year

Description

Mycobiology is an international journal devoted to the publication of fundamental and applied investigations on all aspects of mycology and their traditional allies. It is published quarterly and is the official publication of the Korean Society of Mycology. Mycobiology publishes reports of basic research on fungi and fungus-like organisms, including yeasts, filamentous fungi, lichen fungi, oomycetes, moulds, and mushroom. Topics also include molecular and cellular biology, biochemistry, metabolism, developmental biology, environmental mycology, evolution, ecology, taxonomy and systematics, genetics/genomics, fungal pathogen and disease control, physiology, and industrial biotechnology using fungi.

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