To ensure the safe work of elderly farmers, we focused on the features of non-fatal, fall-related injuries not due to agricultural machines. Farmers’ compensation injury claims were utilized to characterize the fall-related injuries at work in Fukuoka prefecture between 2008 and 2009. A total of 1,040 (630 men) farmers’ compensation injury claims were analyzed. The age group with the highest percentage of fall accidents was 75 to 79 years for men, and 70 to 74 years for women. For the female group (≥65 years of age) compared with the reference group (≤64 years of age), the percentage of hip/back injuries by falls/slipping was higher (19.2% vs. 10.7%;p<0.05), but the percentage of hand/wrist injuries were lower (6.7% vs. 25.0%;p>0.05). The ladder/step ladder was the most frequent source of injury, causing falls/loss of balance in the female group, but the percentage was lower than that in the reference group (32.3% vs. 50.0%;p<0.05). Inclines were another source of injury due to falls/loss of balance in the female group with a percentage higher than that in the reference group (14.7% vs. 11.5%;p<0.05), but the tree/tree branch were sources of injury with a lower percentage (7.4% vs. 15.4%;p<0.05). Vegetable field/tea field were places of injury due to falls/tripping with a higher percentage in the female group vs the reference group (31.0% vs. 15.0%;p<0.01), but the barn/warehouse were places of injury with a lower percentage in the female group (8.5% vs. 30.0%;p<0.01). Fracture was the leading form of injury in all three types of fall accidents with a higher percentage among female farmers compared with male farmers (falls/slipping:62.5% vs. 35.5%, p<0.01;falls/loss of balance:61.8% vs. 45.9%, p<0.01;falls/tripping:49.3% vs. 34.4%, p<0.05). Our data suggest useful information that should be considered in ensuring the safe work of elderly farmers.

Background: The lack of information regarding nonfatal agricultural injuries has been recognized as an obstacle for effective injury prevention. The aim of this study was to describe gender differences in the pattern of nonfatal agricultural injuries between the years 2008 and 2009.Methods: Farmers’ compensation injury claims were utilized to determine the mechanisms involved (machinery, non-machinery, and traffic), types of accident, sources of injury, kinds of injury, body parts affected place of injury, work being performed at the time of injury, and length of hospitalization. Agricultural injuries were identified using the International Classification of External Causes of Injury (ICECI). The Statistical Analysis System (SAS) software was used for all statistical analyses. Study variables were compared using the Mantel-Haenszel chi-square test.Results: A total of 2,729 (1,921 males) farmers’ compensation injury claims were analyzed. There were approximately 9 times as many nonfatal agricultural machinery injuries in males compared with females. The most common machinery injuries were cuts resulting from a rotary blade (31%) for males and injuries caused by being struck by a machine (24%) for females in the 65–89 years of age group. The male:female ratio of non-machinery injuries averaged 2:1 (actual numbers of 1,293 and 676, respectively), but the percentage was higher for females (83.7%) than males (67.3%). For both males and females in the 65–89 years of age group, the main source of non-machinery injuries was slopes, the main type of accident was falling/slipping, the leading kind of injury was fracture, and the main work being performed was harvesting. Female farmers had a greater risk of prolonged hospitalization (more than 30 days) compared with males (p < 0.05).Conclusions: Gender is an important factor to consider in the interpretation of nonfatal agricultural injuries. A greater number of males had machinery injuries than females; however, a higher percentage of females had non-machinery injuries than males. Further research will be needed to understand the role of differential job tasks within agriculture in explaining the difference in risk.

Objective: To examine relationships between fast eating habit and overweight. Design: Cross-sectional study. Setting: Four rural areas in Japan. Subjects: A total of 2,239 adults (782 men and 1,457 women) who participated in a health check-up program. Measurements: Body mass index (overweight 25.0) and the habit of eating quickly (validated brief-type self-administered diet history questionnaire). Statistical analysis: A covariance analysis was used to examine an independent relationship between the habit of eating quickly and overweight. Results: 21.1% of males and 21.4% of females were found overweight. 40.3% of males and 34.7% of females reported that they were in the habit of eating quickly. The multivariable adjustment included age, total energy intake, fat energy balance, alcohol intake, smoking status, physical activity level, and survey area. After adjusting for these variables, the habit of eating quickly was positively related with overweight in both males and females.Conclusion: The habit of eating quickly was independently related with overweight, and to control of the eating behavior would thus be essential for Japanese rural residents in order to reduce their body weight.

Background: Little information has been collected on the prevalence of hypertension in different rural parts of Japan, using similar methods for sample selection and based on similar diagnostic criteria, and epidemiological studies are urgently needed in each Japanese rural county to determine the baseline against which future trends in risk factor levels can be assessed in order to be able to plan appropriate preventive strategies. Objective: To study the prevalence and its relationship to risk factors of hypertension without controlled drug treatment in rural populations. Materials and Methods: Three cross-sectional surveys were conducted in the Akita (north), Gifu (middle) and Fukuoka (south) regions during 2004-2005 using study subjects (n=1778) aged 40-79 years who participated in a health check-up program. Blood pressure was measured by a trained nurse. Information concerning their history of hypertension and lifestyle was obtained by self-administered questionnaires. Results: When comparing the three regions, the prevalence of hypertension (≥140/90 mmHg) without controlled drug treatment demonstrated a significant difference among males (16.8%, 22.1% and 12.7% in Akita, Gifu and Fukuoka, respectively; p<0.05). However, no significant difference was seen among females (14.4%, 16.0% and 16.5% in Akita, Gifu and Fukuoka, respectively). According to a multivariate logistic regression analysis for these two groups in each of the three regions, the odds ratio (OR) showed that obesity (body mass index≥25 kg/m2) was strongly associated with the Hypertensive (-) group among females in two regions (ORs of 2.32 for both Akita and Fukuoka). Physical inactivity (average daily physical activity energy expenditure<300 kcal), alcohol drinking (alcohol intake≥44 g/day and/or frequency of drinking≥5 days/week), cigarette smoking (Brinkman index≥400) and a stressful lifestyle were not significantly associated with the Hypertensive (-) group among these rural populations. Conclusions: Therefore, hypertension in females in rural Japan may be controlled by a reduction in body weight.
Hypertension induced by pregnancy ; Risk Factors ; Japanese language ; Prevalence aspects ; Three

This prospective study was designed to clarify the association between the incidence of falls and physical fitness in healthy community-dwelling elderly people without history of fall-related injuries within 1-5 years before the baseline assessment. Six hundred and one elderly subjects aged 60-79 years who lived independently participated in baseline assessments from March 2002 to March 2004, and were followed up for one year to detect falling. Demographic items (age and sex), chronic disease, self-rated health, difficulty in performing any activity, tendency to stay at home, body mass index (BMI), %vital capacity, handgrip and knee extension strength, stepping rate, one-leg standing with eyes opened, trunk flexion at sitting position, maximum walking speed, instrumental activity of daily living (IADL), and General Health Questionnaire (GHQ30) were assessed at baseline. Four hundred and eighty-one participants (80.0%) completed the 1-year follow-up.The fall incidence was 13.1%. In men, fallers had lower BMI and decreased maximum walking speed, however, neither showed significant odds ratio (OR) for fall. In women, fallers had lower knee extension strength and the ratio of weak side to strong side (WS/SS ratio) in knee extension strength compared to non-fallers. The age-adjusted OR for fallers in the lowest quartile (knee extension strength＜0.681kg/BW) was 3.07 (95%CI : 1.02-9.22) compared to highest quartile (＞0.980 kg/BW), while the multiple-adjusted OR was not significant (OR＝2.88, 95%CI : 0.94-8.79). However, the multiple-adjusted OR for fallers in the lowest quartile of the WS/SS ratio in knee extension strength (＜0.771) was 4.49 (95%CI : 1.40-14.37) compared to highest quartile (＞0.947).As for conclusion, without history of fall-related injuries, only a weak association between falls and physical fitness was observed in men. In women, the unbalanced knee extension strength was associated with falls. The WS/SS ratio in knee extension strength might be a key factor in predicting falls in women.

Objective: Job satisfaction and mental distress may contribute to mental illness, particularly in regard to depression and even suicide. The aim of this study was to investigate the level of job satisfaction and its relationship to the level of mental distress among farmers in comparison to non-farming rural residents. Materials and Methods: A cross-sectional questionnaire survey of 7,000 rural residents was performed to assess the level of job satisfaction and mental distress. Mental distress was measured using the 12-item General Health Questionnaire (GHQ-12). The adjusted odds ratios and their 95% confidence intervals were calculated by means of multivariate logistic regression models. Results: A total of 5,364 rural residents (1,888 farmers and 3,476 non-farmers) responded, therefore yielding a response rate of 76.6%. Twenty-five percent of the farmers and 24 percent of non-farmers were either very dissatisfied or somewhat dissatisfied with their jobs. Twenty-five percent of the farmers and 29 percent of non-farmers had mental distress (GHQ score of 4 or above). The crude odds ratio of mental distress among dissatisfied farmers in comparison to satisfied farmers was 4.38 (95% CI = 3.49-5.51). Similarly, the crude odds ratio of mental distress among dissatisfied non-farmers in comparison to satisfied non-farmers was 5.01 (95% CI = 4.19-5.98). These statistically significant odds ratios remained even after controlling for age, gender and family structure. The most important cause of mental distress among farmers was related to family finances. Among non-farmers, however, the most important cause of mental distress tended to be human relations in the workplace. Conclusion: Although farmers experienced similar levels of job satisfaction and mental distress in comparison to non-farmers, the most important cause of mental distress differed between farmers and non-farmers. As the underlying risks for this level of job satisfaction, family finances are therefore considered to be a potentially hazardous factor in regard to mental distress for farmers.
Psyche, NOS ; Job Satisfaction ; percent ; Cancer patients and suicide and depression ; Cephalic index

Objective: Due to the spread of new cultivation methods for strawberries, working conditions have changed in recent years. In addition, the average age of strawberry growers has been increasing. As a result, the need to take new measures to prevent physical fatigue in middle-aged strawberry growers has been increasing. Due to a general paucity of epidemiological studies, we investigated the relationship between physical fatigue and farmwork among middle-aged strawberry growers during the harvest season.Materials and Methods: A mail survey was carried out among 621 healthy Japanese strawberry growers (368 men and 253 women) in January 2003.Results: Lower back pain was the most frequent complaint (71% of males and 67% of females), followed by shoulder pain (45% of males and 59% of females), and eye pain (46% of males and 57% of females). After adjusting for such factors as age, working hours, and sleeping hours using a multiple logistic regression analysis, lower back pain demonstrated the strongest association with the application of gibberellins at bloom among males (odds ratio 2.0) and with the harvesting of strawberries among females (odds ratio 1.8). Shoulder pain had the strongest association with the removal of older leaves among males (odds ratio 1.9) and with the harvesting of strawberries among females (odds ratio 2.2). Eye pain had the strongest association with the clipping of needless runners among males (odds ratio 1.6) and with the application of gibberellins at bloom among females (odds ratio 2.4).Conclusion: Although the three main types of physical fatigue -- lower back pain, shoulder pain, and eye pain -- tended to have a similar prevalence, the related farmwork differed between males and females. Our results therefore suggest that it is necessary to take appropriate measures based on gender differences in order to prevent physical fatigue in middle-aged strawberry growers. Consequently, there is now an urgent need to evaluate ergonomic intervention in a controlled trial.
Fatigue <1> ; Relationship by association ; Shoulder Pain ; Seasons ; Pain

OBJECTIVES: With the spread of new cultivation methods of strawberries, working conditions have been changed in recent years. Strawberry growers have also been advanced in age. And now, the need to take new measures against physiological fatigue in strawberry growers has become pressing. We investigated the relationship between physiological fatigue and risk factors among middle-aged strawberry growers due to a paucity of such epidemiological studies. DESIGN: Cross-sectional study. Questionnaires were mailed to strawberry growers. SETTING: A rural district in southern part of Japan. SUBJECTS: A total of 1,113 healthy strawberry growers (681 men and 432 women) who were 40—69 years of age. RESULTS: Prevalence of low back pain was the highest (74.0% of males and 73.8% of females), followed by shoulder stiffness and/or pain (49.6% of males and 60.4% of females), and eyestrain (45.2% of males and 50.9% of females). After adjustment of age, working hours, and sleeping hours using a logistic regression analysis, low back pain had the strongest association with agricultural-chemicals spraying among males (odds ratio 2.0; 95% confidence interval 1.4 to 2.8), but there was no significantly association among females. Shoulder stiffness and/or pain had the strongest association with removing old leaves among males (odds ratio 1.5; 95% confidence interval 1.1 to 2.2), and with agricultural-chemicals spraying among females (odds ratio 1.6; 95% confidence interval 1.1 to 2.4). Eyestrain had the strongest association with strawberry sorting among males (odds ratio 2.7; 95% confidence interval 1.9 to 3.8) and with strawberry harvesting among females (odds ratio 3.2; 95% confidence interval 2.0 to 5.1). CONCLUSON: Although the main physiological fatigue among males and females were similar in prevalence, related risk factors differed, and thus the results suggest that it is necessary to take measures against physiological fatigue in consideration of sex difference in the case of middled-aged strawberry growers.
Fatigue <1> ; Relationship by association ; Risk Factors ; Strawberry ; Statistical Prevalence

OBJECTIVES: The purpose of this study was to evaluate the relationship between circulating serum leptin concentrations and regulation of body weight longitudinally among Japanese men and women. DESIGN: Ten-year retrospective study. SUBJECTS: A total of 328 Japanese men and women, who at baseline (2000) were 40-65 years of age, were free of hypertension, cardiovascular diseases, diabetes mellitus and hypercholesterolemia. They completed detailed lifestyle questionnaires. MEASUREMENTS: Baseline serum leptin concentrations and 10-year weight changes. RESULTS: The average levels of serum leptin were 2.93±1.47ng/ml in men and 5.67±3.00ng/ml in women. Subsequently weight gain was observed among 52% of men and 46% of women. The average gain in weight per year was 1.0±0.8kg in men and 1.3±0.9 kg in women. The observed association between weight gain and leptin concentration was limited to men with body mass index (BMI) of 18.5-25.0kg/m² in 1990, among whom a significant correlation was observed between log-transformed leptin levels and weight gain (r=0.281, p=0.002). CONCLUSION: These results suggest that elevated serum leptin concentrations among normal weight men may be used as an indicator of both leptin resistance and subsequent weight gain.

Background: Behavior modification approaches involve various strategies of cognitive therapy. There is increasing interest in adopting such approaches in order to achieve more modest and sustainable weight control and also prevent the prevalence of hypercholesterolemia.
Objective: To better understand the risk factors associated with the development of hypercholesterolemia, we examined the relationship between changes in eating behavior based on cognitive therapy and serum low density lipoprotein cholesterol (LDLC) levels. In addition, the outlook for such individuals, lifestyle improvement was also examined based on a behavior modification approach.
Research methods: Data were obtained during regular medical checkups in 1999 from subjects. They consistied of 611 males and females ranging from 40 to 65 years of age in Kyushu, Japan. A co-variance analysis was performed to examine the independent relationship between eating behavior and the LDL-C levels.
Results: “Overeating” when not related to cognitive restraint showed a considerably strong correlation with the LDL-C levels among male subjects. In contrast, both “unplanned eating” and “pessimistic thoughts concerning dieting” were strongly associated with the LDL-C levels among female subjects. Regarding lifestyle improvement, the need to lose weight and exercise was accepted by 40-50% of the subjects.
Discussion: Male subjects need to better recognize their overeating behavior: for example, they need to understand the influence of advertising for many high-calorie fast foods. In addition, they should limit their intake of high-calorie foods and try to only eat at regular meal times. Female subjects should prepare only as much food as will be eaten at one meal. Moreover, female subjects also need to modify their pessimistic thoughts concerning dieting: for example, if they become fat, they often do not try to improve their eating habits because they assume that getting fat is unavoidable because of their innate constitution. These features of cognitive eating behavior provide both barriers and opportunities for changing LDL-C levels. Accordingly, future research needs to focus on the relationship between such cognitive behavior and the LDL-C levels.