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MeSH:(Plant Leaves/metabolism)

1.Assay of amino acids in leaves of Eucommia ulmoides under arbor forest mode and leaf-oriented cultivation mode by pre-column derivatization HPLC.

Qian-Feng WU ; Meng-Yuan SHEN ; Fu WANG ; Hong-Ping CHEN ; Lin CHEN ; Yuan HU ; You-Ping LIU

China Journal of Chinese Materia Medica 2023;48(7):1824-1832

2.Cloning and expression analysis of JrGI gene in walnut.

Xing YUAN ; Jinming LIU ; Caihua GUO ; Chao KANG ; Zhongrong ZHANG ; Shaowen QUAN ; Jianxin NIU

Chinese Journal of Biotechnology 2023;39(2):640-652

3.Physiological regulation of salicylic acid on Helianthus tubeuosus upon copper stress and root FTIR analysis.

Jinxiang AI ; Jieke GE ; Ziyi ZHANG ; Wenqian CHEN ; Jiayi LIANG ; Xinyi WANG ; Qiaoyuan WU ; Jie YU ; Yitong YE ; Tianyi ZHOU ; Jinyi SU ; Wenwen LI ; Yuhuan WU ; Peng LIU

Chinese Journal of Biotechnology 2023;39(2):695-712

4.Effect of total flavonoids of buckwheat flower and leaf on myocardial cell apoptosis and Wnt/β-catenin/PPARγ pathway in arrhythmic rats.

Wei-Ping HE ; Jin-Cheng LI ; Gao-Ming WANG

China Journal of Chinese Materia Medica 2023;48(1):220-225

5.Effects of total ginsenosides from Panax ginseng stems and leaves on gut microbiota and short-chain fatty acids metabolism in acute lung injury mice.

Qi DING ; Si-Wen FENG ; Gong-Hao XU ; Ye-Yang CHEN ; Yuan-Yuan SHI

China Journal of Chinese Materia Medica 2023;48(5):1319-1329

6.Mulberry leaf flavonoids activate BAT and induce browning of WAT to improve type 2 diabetes via regulating the AMPK/SIRT1/PGC-1α signaling pathway.

Long CHENG ; Lu SHI ; Changhao HE ; Chen WANG ; Yinglan LV ; Huimin LI ; Yongcheng AN ; Yuhui DUAN ; Hongyu DAI ; Huilin ZHANG ; Yan HUANG ; Wanxin FU ; Weiguang SUN ; Baosheng ZHAO

Chinese Journal of Natural Medicines (English Ed.) 2023;21(11):812-829

7.Effect of sowing dates on physiological characteristics, yield, and quality of Carthamus tinctorius.

Bin MA ; Ming LI ; Yang-Mei BAO ; Hua LIU ; Lan-Ping GUO

China Journal of Chinese Materia Medica 2023;48(18):4967-4973

8.Transcriptome analysis reveals the role of withering treatment in flavor formation of oolong tea (Camellia sinensis).

Chen ZHU ; Shuting ZHANG ; Chengzhe ZHOU ; Biying SHI ; Linjie HUANG ; Yuling LIN ; Zhongxiong LAI ; Yuqiong GUO

Chinese Journal of Biotechnology 2022;38(1):303-327

9.Genome-wide identification of CsCCD gene family in tea plant (Camellia sinensis) and expression analysis of the oolong tea processing with supplementary LED light.

Zixin NI ; Qingyang WU ; Yun YANG ; Huili DENG ; Ziwei ZHOU ; Zhongxiong LAI ; Yun SUN

Chinese Journal of Biotechnology 2022;38(1):359-373

10.Preparation and characterization of fenugreek leaf flavonoids and their protective effects against oxidative damage to hepatocytes.

Rui-Nan WANG ; Yang-Yang FU ; Fang-Fang TIE ; Na HU ; Hong-Lun WANG ; Yan-Feng HE

China Journal of Chinese Materia Medica 2022;47(8):2178-2186

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