1.Relationship between Personality Traits and Nutrition Package Feeding Behaviors of Infant Caregivers in Remote Rural Areas of Sichuan Province.
Lu TIAN ; Chang SUN ; Rui-Xue YE ; Jie GAO ; Ying LIAO ; Li ZHENG ; Li-Qin SHEN ; Huan ZHOU
Acta Academiae Medicinae Sinicae 2022;44(5):815-821
		                        		
		                        			
		                        			Objective To analyze the personality traits and nutrition package feeding behaviors of infant caregivers in remote rural areas of Sichuan province and explore the relationship between them. Methods A multi-stage random cluster sampling method was employed to select the infants of 6-24 months old and their caregivers in the remote rural areas of Sichuan province.A structured questionnaire was designed to collect the basic characteristics of infants and their caregivers,as well as the feeding behaviors of the caregivers.The Ten-Item Personality Inventory in China was used to evaluate the caregivers' personality traits in five dimensions:extraversion,agreeableness,conscientiousness,emotional stability,and openness.Multivariate Logistic regression was adopted to analyze the relationship between personality traits and nutrition package feeding behaviors of infant caregivers. Results A total of 895 pairs of infants and their caregivers were investigated.The caregivers showed the average scores of 9.01±2.64,10.60±1.99,9.41±2.06,9.01±2.38,and 8.57±2.29 in the dimensions of extraversion,agreeableness,conscientiousness,emotional stability,and openness,respectively.The effective feeding rate of nutrition package was 53.3% (477/895).The results of regression analysis showed that under the premise of controlling for other factors,the caregiver's conscientious personality (OR=1.08,95%CI=1.004-1.153,P=0.038) was the protective factor for the effective feeding of nutrition package. Conclusion The feeding behavior of infant caregivers in the remote rural areas of Sichuan province remains to be improved,and the caregivers with high conscientious personality are more likely to feed their infants effectively.
		                        		
		                        		
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Child, Preschool
		                        			;
		                        		
		                        			Caregivers
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Rural Population
		                        			;
		                        		
		                        			Feeding Behavior
		                        			;
		                        		
		                        			China
		                        			;
		                        		
		                        			Personality
		                        			
		                        		
		                        	
2.Relationship between Complementary Feeding Introduction and Early Childhood Caries: Results from the Korea National Health and Nutrition Examination Survey 2008–2015
Miyong YON ; Hye Sun SHIN ; Haeng Shin LEE
Korean Journal of Community Nutrition 2019;24(2):97-105
		                        		
		                        			
		                        			OBJECTIVES: This study examined whether the infant feeding type and duration are related to the introduction of complementary feeding, and whether the appropriate introduction of complementary feeding in infancy is related to tooth decay in toddlers. METHODS: The subjects were 1,521 toddlers among 2~3 year old children in the Korea National Health and Nutrition Examination Survey from 2008 to 2015. The toddlers were divided into the appropriate group (4~6 months) and delayed group (>6 months) according to the timing of complementary feeding introduction. RESULTS: The delayed group were 26.5% of subjects and the formula feeding period in the appropriate group and delayed group was 8.4 and 10.3 months, respectively (P=0.002). On the other hand, there was no difference in the breastfeeding period between the appropriate group and delayed group (P=0.6955). Early childhood caries was more common in the delayed group (P=0.0065). The delayed introduction of complementary feeding was associated with a risk of early childhood caries according to the logistic models (OR 1.81, 95% CI 1.27–2.57). CONCLUSIONS: The introduction of complementary feeding is associated with early childhood caries. Therefore, the importance of the proper introduction of complementary feeding in infancy should be emphasized, and public relations and education for maternal care and breastfeeding should be provided through health care institutions.
		                        		
		                        		
		                        		
		                        			Breast Feeding
		                        			;
		                        		
		                        			Child
		                        			;
		                        		
		                        			Delivery of Health Care
		                        			;
		                        		
		                        			Education
		                        			;
		                        		
		                        			Hand
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Korea
		                        			;
		                        		
		                        			Logistic Models
		                        			;
		                        		
		                        			Nutrition Surveys
		                        			;
		                        		
		                        			Public Relations
		                        			;
		                        		
		                        			Tooth
		                        			
		                        		
		                        	
3.Relationship between Complementary Feeding Introduction and Early Childhood Caries: Results from the Korea National Health and Nutrition Examination Survey 2008–2015
Miyong YON ; Hye Sun SHIN ; Haeng Shin LEE
Korean Journal of Community Nutrition 2019;24(2):97-105
		                        		
		                        			
		                        			OBJECTIVES: This study examined whether the infant feeding type and duration are related to the introduction of complementary feeding, and whether the appropriate introduction of complementary feeding in infancy is related to tooth decay in toddlers. METHODS: The subjects were 1,521 toddlers among 2~3 year old children in the Korea National Health and Nutrition Examination Survey from 2008 to 2015. The toddlers were divided into the appropriate group (4~6 months) and delayed group (>6 months) according to the timing of complementary feeding introduction. RESULTS: The delayed group were 26.5% of subjects and the formula feeding period in the appropriate group and delayed group was 8.4 and 10.3 months, respectively (P=0.002). On the other hand, there was no difference in the breastfeeding period between the appropriate group and delayed group (P=0.6955). Early childhood caries was more common in the delayed group (P=0.0065). The delayed introduction of complementary feeding was associated with a risk of early childhood caries according to the logistic models (OR 1.81, 95% CI 1.27–2.57). CONCLUSIONS: The introduction of complementary feeding is associated with early childhood caries. Therefore, the importance of the proper introduction of complementary feeding in infancy should be emphasized, and public relations and education for maternal care and breastfeeding should be provided through health care institutions.
		                        		
		                        		
		                        		
		                        			Breast Feeding
		                        			;
		                        		
		                        			Child
		                        			;
		                        		
		                        			Delivery of Health Care
		                        			;
		                        		
		                        			Education
		                        			;
		                        		
		                        			Hand
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Korea
		                        			;
		                        		
		                        			Logistic Models
		                        			;
		                        		
		                        			Nutrition Surveys
		                        			;
		                        		
		                        			Public Relations
		                        			;
		                        		
		                        			Tooth
		                        			
		                        		
		                        	
4.Association of maternal depression with dietary intake, growth, and development of preterm infants: a cohort study in Beijing, China.
Han WANG ; Hong ZHOU ; Yan ZHANG ; Yan WANG ; Jing SUN
Frontiers of Medicine 2018;12(5):533-541
		                        		
		                        			
		                        			This study aimed to explore the association of maternal depression with nutrient intake, growth, and development of preterm infants. A cohort study of 201 infants was conducted in Beijing. Based on the gestational age of an infant and status of the mother, the infants were divided into four groups: non-depression-fullterm (64), non-depression-preterm (70), depression-fullterm (36), and depression-preterm (31). Data on sociodemographic characteristics, nutritional intake, growth, and developmental status of children at 8 months (corrected ages) were collected using a quantitative questionnaire, a 24-Hour Dietary Recall, anthropometric measurements, and the Bayley-III scale. A multivariate analysis was used to evaluate the effects of maternal depression and preterm birth on infant growth and development. The energy, protein, and carbohydrate intake in the depression group was lower than the recommended amounts. The depression preterm groups indicated the lowest Z-scores for length and weight and the lowest Bayley-III scores. Preterm infants of depressed mothers are at high risks of poor growth and development delay.
		                        		
		                        		
		                        		
		                        			Adult
		                        			;
		                        		
		                        			Anthropometry
		                        			;
		                        		
		                        			Beijing
		                        			;
		                        		
		                        			Child Development
		                        			;
		                        		
		                        			Cohort Studies
		                        			;
		                        		
		                        			Depressive Disorder
		                        			;
		                        		
		                        			psychology
		                        			;
		                        		
		                        			Feeding Behavior
		                        			;
		                        		
		                        			Female
		                        			;
		                        		
		                        			Gestational Age
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Infant, Newborn
		                        			;
		                        		
		                        			Infant, Premature
		                        			;
		                        		
		                        			Male
		                        			;
		                        		
		                        			Mother-Child Relations
		                        			;
		                        		
		                        			Mothers
		                        			;
		                        		
		                        			psychology
		                        			;
		                        		
		                        			Multivariate Analysis
		                        			;
		                        		
		                        			Nutrition Assessment
		                        			;
		                        		
		                        			Postpartum Period
		                        			
		                        		
		                        	
6.Complementary feeding patterns among ethnic groups in rural western China.
Peng-Fei QU ; Ya ZHANG ; Jia-Mei LI ; Ruo ZHANG ; Jiao-Mei YANG ; Fang-Liang LEI ; Shan-Shan LI ; Dan-Meng LIU ; Shao-Nong DANG ; Hong YAN
Journal of Zhejiang University. Science. B 2018;19(1):71-78
		                        		
		                        			OBJECTIVE:
		                        			This study investigated complementary feeding practices among four ethnic groups (Han, Uygur, Tibetan, and Zhuang) based on a cross-sectional survey in rural western China.
		                        		
		                        			METHODS:
		                        			In 2005, a stratified multistage cluster random sampling method was used to recruit 9712 children (7411 Han, 1032 Uygur, 678 Tibetan, and 591 Zhuang) between 6 and 35 months of age and their mothers from 45 counties in 10 provinces (autonomous regions, municipalities) in western China.
		                        		
		                        			RESULTS:
		                        			The rates of early introduction (before 6 months) of complementary foods in four ethnic groups (Han, Uygur, Tibetan, and Zhuang) were 71.30%, 95.95%, 82.40%, and 72.30%, respectively. The Infant and Child Feeding Index (ICFI) for Uygur and Tibetan children was lower than that for Han children at all age groups. Uygur children were more likely to have unqualified ICFI compared with Han children in a multivariate logistic regression (odds ratio (OR)=5.138, 95% confidence interval (CI): 4.340-6.084). A higher level of maternal education, greater family wealth, and the availability of complementary feeding educational materials decreased the likelihood of an unqualified ICFI. The nutritional status of children (Han, Tibetan, and Zhuang) with qualified ICFI was better than that for children with unqualified ICFI.
		                        		
		                        			CONCLUSIONS
		                        			Appropriate interventions are required to improve complementary feeding practices in rural western China.
		                        		
		                        		
		                        		
		                        			Adult
		                        			;
		                        		
		                        			Asian People
		                        			;
		                        		
		                        			Child, Preschool
		                        			;
		                        		
		                        			China
		                        			;
		                        		
		                        			Cluster Analysis
		                        			;
		                        		
		                        			Cross-Sectional Studies
		                        			;
		                        		
		                        			Educational Status
		                        			;
		                        		
		                        			Ethnicity
		                        			;
		                        		
		                        			Feeding Behavior/ethnology*
		                        			;
		                        		
		                        			Female
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena/ethnology*
		                        			;
		                        		
		                        			Infant, Newborn
		                        			;
		                        		
		                        			Male
		                        			;
		                        		
		                        			Multivariate Analysis
		                        			;
		                        		
		                        			Nutritional Status
		                        			;
		                        		
		                        			Odds Ratio
		                        			;
		                        		
		                        			Rural Population
		                        			;
		                        		
		                        			Social Class
		                        			;
		                        		
		                        			Surveys and Questionnaires
		                        			;
		                        		
		                        			Young Adult
		                        			
		                        		
		                        	
7.Complementary feeding practices and nutritional status of children 6–23 months old: formative study in Aceh, Indonesia.
Aripin AHMAD ; Siti MADANIJAH ; Cesilia Meti DWIRIANI ; Risatianti KOLOPAKING
Nutrition Research and Practice 2018;12(6):512-520
		                        		
		                        			
		                        			BACKGROUND/OBJECTIVES: The 6–23 months for infants is the longest period in the “first 1,000 days” of life. This period is very important for child development, so complementary feeding (CF) practices should be optimized to maximize children's potential for growth and development. The aim of this study was to analyze the CF practices and nutritional status of children aged 6–23 months. SUBJECTS/METHODS: For this cross-sectional study, 392 children aged 6–23 months were selected using stratified random sampling. Socio-demographic data were collected through interviews. CF practices, collected by interviews and repeated 24-hour food recall method, were the timely introduction of CF, minimum meal frequency, dietary diversity and minimum acceptable diet, consumption food rich in proteins and vitamin A. Nutritional status was assessed using the indicators of underweight, wasting and stunting. To analyze the association between socio-demographic indicators and CF with nutritional status, the chi-square test with a confidence interval of 95% was used. RESULTS: Results showed that 39% were exclusively breastfed, only 61% received prolonged breastfeeding and 50% received timely introduction of CF. Minimum meal frequency was met by 74% of subjects, but dietary diversity and minimum acceptable diet were only realized in 50% and 40% of the children, respectively. The prevalence of underweight, wasting, and stunting were 26%, 23%, and 28%, respectively. Age of the child, birth order, birth weight, parents' education level, family size and incidence of fever and diarrhea during the previous two weeks were associated with underweight, while child's birth order, fathers' education level, mother's age, family size, completion of the age-appropriate vaccination and fish consumption frequency were associated with wasting. Age of the child, incidence of fever and acute respiratory infection, and fortified food consumption were associated with stunting. CONCLUSIONS: Suboptimal CF practices and high prevalence of underweight, wasting and stunting were found among children aged 6–23 months old in Aceh. These results highlight the need to improve CF and nutritional status.
		                        		
		                        		
		                        		
		                        			Birth Order
		                        			;
		                        		
		                        			Birth Weight
		                        			;
		                        		
		                        			Breast Feeding
		                        			;
		                        		
		                        			Child Development
		                        			;
		                        		
		                        			Child*
		                        			;
		                        		
		                        			Cross-Sectional Studies
		                        			;
		                        		
		                        			Diarrhea
		                        			;
		                        		
		                        			Diet
		                        			;
		                        		
		                        			Education
		                        			;
		                        		
		                        			Family Characteristics
		                        			;
		                        		
		                        			Fever
		                        			;
		                        		
		                        			Food, Fortified
		                        			;
		                        		
		                        			Growth and Development
		                        			;
		                        		
		                        			Growth Disorders
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Incidence
		                        			;
		                        		
		                        			Indonesia*
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena*
		                        			;
		                        		
		                        			Meals
		                        			;
		                        		
		                        			Methods
		                        			;
		                        		
		                        			Nutritional Status*
		                        			;
		                        		
		                        			Prevalence
		                        			;
		                        		
		                        			Thinness
		                        			;
		                        		
		                        			Vaccination
		                        			;
		                        		
		                        			Vitamin A
		                        			
		                        		
		                        	
8.Potential interaction effect on attention-deficit/hyperactivity disorder between mother's educational level and preschoolers' dietary pattern.
S Q YAN ; H CAO ; C L GU ; G P GAO ; L L NI ; H H TAO ; T SHAO ; Y Q XU ; F B TAO
Chinese Journal of Epidemiology 2018;39(4):464-468
		                        		
		                        			
		                        			Objective: To explore the interaction effect between mother's educational level and preschoolers' dietary pattern on attention-deficit/hyperactivity disorder (ADHD). Methods: In 2014, there were 16 439 children aged 3-6 years old from 91 kindergartens in Ma'anshan municipality of China. A semi-quantitative food frequency questionnaire and the 10-item Chinese version of the Conners' Abbreviated Symptom Questionnaire (C-ASQ) were administered to assess the usual dietary intake and symptoms on ADHD. Social-demographic information was collected through questionnaires. Unconditional logistic regression was used to analyze the multiplication interaction effect between mother's educational level and preschoolers' dietary pattern on ADHD. Excel software was used to analyze the additive interaction effect of mother's educational level and preschoolers'dietary pattern on ADHD. Results: Results showed that factors as: mother's low educational level[aOR=1.31 (1.13-1.52)], scores related to preschoolers in the top quintile of "food processing" [aOR=1.31 (1.16-1.48)] and "snack" [aOR=1.45 (1.29-1.63)]patterns showed greater odds while preschoolers in the top quintile of "vegetarian" [aOR=0.80 (0.71-0.90)]showed less odds for having ADHD symptoms. Both multiplication and additive interactions were observed between mothers with less education. The processed dietary patterns (OR=1.17, 95%CI: 1.11-1.25), relative excess risk of interaction (RERI), attributable proportion (AP) and the interaction index (SI) appeared as 0.21, 0.13 and 1.47, respectively. Multiplication interaction was observed between levels of mother's low education and the snack dietary pattern (OR=1.21, 95%CI: 1.14-1.29), with RERI, AP and SI as 0.49, 0.26 and 2.36, respectively. However, neither multiplication interaction or additive interaction was noticed between levels of mother's low education and the vegetarian dietary pattern (OR=0.97, 95%CI: 0.92-1.03), with RERI, AP and SI as 0.09, 0.05 and 1.15, respectively. Conclusions: Levels of mother's low education presented a risk factor for ADHD symptoms in preschool children. Both multiplication interaction and additive interaction were observed between mother's low education levels and the processed dietary pattern. Multiplication interaction was noticed between mother's education levels and the snack dietary pattern but not with the vegetarian dietary pattern.
		                        		
		                        		
		                        		
		                        			Attention Deficit Disorder with Hyperactivity/epidemiology*
		                        			;
		                        		
		                        			Child
		                        			;
		                        		
		                        			Child Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Child, Preschool
		                        			;
		                        		
		                        			China
		                        			;
		                        		
		                        			Diet
		                        			;
		                        		
		                        			Educational Status
		                        			;
		                        		
		                        			Feeding Behavior
		                        			;
		                        		
		                        			Female
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Logistic Models
		                        			;
		                        		
		                        			Mothers
		                        			;
		                        		
		                        			Risk Factors
		                        			;
		                        		
		                        			Surveys and Questionnaires
		                        			
		                        		
		                        	
9.Local-food-based complementary feeding for the nutritional status of children ages 6–36 months in rural areas of Indonesia.
Tantut SUSANTO ; SYAHRUL ; Lantin SULISTYORINI ; RONDHIANTO ; Alfi YUDISIANTO
Korean Journal of Pediatrics 2017;60(10):320-326
		                        		
		                        			
		                        			PURPOSE: This study aimed to evaluate a pilot project of the Nursing Feeding Center “Posyandu Plus” (NFCPP) through local food-based complementary feeding (LFCF) program designed to improve the nutritional status of children aged 6–36 months at community health centers in Indonesia. METHODS: A quasi-experimental design was used to obtain data regarding the nutritional status of 109 children who participated in the project from 6 rural areas. The NFCPP was conducted for 9 weeks, comprising 2 weeks of preintervention, 6 weeks of intervention, and one week of postintervention. The LFCF intervention consisted of 12 sets of recipes to be made by mothers and given to their children 4 times daily over 6 weeks. The weight-for-age z score (WAZ), height-for-age z score (HAZ), weight-for-height z score (WHZ), and body mass index-for-age z score (BAZ) were calculated using World Health Organization Anthro Plus version 1.0.3. RESULTS: LFCF intervention significantly increased WHZ, WAZ, and BAZ scores but decreased HAZ scores (P<0.001). Average scores of WHZ (0.96±0.97) and WAZ (0.45±0.72) increased; BAZ increased (1.12±0.93) after 6 weeks of LFCF. WAZ scores postintervention were 50.5% of normal, and WHZ scores were 77.1% of normal. However, the HAZ score decreased by 0.53±0.52, which indicated 57.8% had short stature. CONCLUSION: The NFCPP program with LFCF intervention can improve the nutritional status of children in rural areas. It should be implemented as a sustained program for better provision of complementary feeding during the period of lactation using local food made available at community health centers.
		                        		
		                        		
		                        		
		                        			Child*
		                        			;
		                        		
		                        			Community Health Centers
		                        			;
		                        		
		                        			Female
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Indonesia*
		                        			;
		                        		
		                        			Infant
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena*
		                        			;
		                        		
		                        			Lactation
		                        			;
		                        		
		                        			Mothers
		                        			;
		                        		
		                        			Nursing
		                        			;
		                        		
		                        			Nutritional Status*
		                        			;
		                        		
		                        			Pilot Projects
		                        			;
		                        		
		                        			World Health Organization
		                        			
		                        		
		                        	
10.Optimizing nutrition of the preterm infant.
Chinese Journal of Contemporary Pediatrics 2017;19(1):1-21
		                        		
		                        			
		                        			The goal of nutrition of the preterm infant is to meet the growth rate of the healthy fetus of the same gestational age and to produce the same body composition of the healthy fetus in terms of organ growth, tissue components, and cell number and structure. Nutritional quantity and quality are fundamental for normal growth and development of preterm infants, including neurodevelopmental outcomes. Failure to provide the necessary amounts of all of the essential nutrients has produced not only growth failure, but also increased morbidity and less than optimal neurodevelopment. Growth velocities during the NICU hospitalization period for preterm infants exert a significant effect on neurodevelopmental and anthropometric outcomes. Despite the obvious need for optimal nutrition, growth failure is almost universal among preterm infants. There is every reason, therefore, to optimize nutrition of the preterm infant, in terms of total energy and protein, but also in terms of individual components such as amino acids, specific carbohydrates and lipids, and even oxygen. This review presents scientific rationale for nutrient requirements and practical guidelines and approaches to intravenous and enteral feeding for preterm infants. Intravenous feeding, including amino acids, should be started right after birth at rates that are appropriate for the gestational age of the infant. Enteral feeding should be started as soon as possible after birth, using mother's colostrum and milk as first choices. Enteral feeding should begin with trophic amounts and advanced as rapidly as tolerated, decreasing IV nutrition accordingly, while maintaining nutrient intakes at recommended rates. Feeding protocols are valuable for improving nutrition and related outcomes. Further research is needed to determine the optimal nutrition and rate of growth in preterm infants that will achieve optimal neurocognitive benefits while minimizing the longer-term risk of chronic diseases.
		                        		
		                        		
		                        		
		                        			Child Development
		                        			;
		                        		
		                        			Enteral Nutrition
		                        			;
		                        		
		                        			Humans
		                        			;
		                        		
		                        			Infant Nutritional Physiological Phenomena
		                        			;
		                        		
		                        			Infant, Newborn
		                        			;
		                        		
		                        			Infant, Premature
		                        			;
		                        		
		                        			growth & development
		                        			;
		                        		
		                        			Nutritional Requirements
		                        			;
		                        		
		                        			Parenteral Nutrition
		                        			
		                        		
		                        	
            
Result Analysis
Print
Save
E-mail