Effects of Non-ionic Polyacrylamide Alone or Combined with Nanoscale Silica Gel on the Stability of Glycyrrhetinic Acid Lipo-emulsion
	    		
		   		
		   			
		   		
	    	
    	 
    	10.6039/j.issn.1001-0408.2018.11.10
   		
        
        	
        		- VernacularTitle:非离子型聚丙烯酰胺单用及与纳米微粉硅胶联用对甘草次酸脂化乳稳定性的影响
 
        	
        	
        	
        		- Author:
	        		
		        		
		        		
			        		Su JIN
			        		
			        		
			        		
			        			1
			        			
			        		
			        		
			        		
			        		
			        		;
		        		
		        		
		        		
			        		Xiuli WANG
			        		
			        		;
		        		
		        		
		        		
			        		Changhai QU
			        		
			        		;
		        		
		        		
		        		
			        		Jinghua RUAN
			        		
			        		
		        		
		        		
		        		
		        		
		        			
			        		
			        		Author Information
			        		
		        		
		        		
			        		
			        		
			        			1. 北京中医药大学中药学院
			        		
		        		
	        		
        		 
        	
        	
        	
        	
        		- Keywords:
        			
	        			
	        				
	        				
			        		
				        		Non-ionic polyacrylamide;
			        		
			        		
			        		
				        		Nanoscale silica gel;
			        		
			        		
			        		
				        		Glycyrrhetinic acid;
			        		
			        		
			        		
				        		Lipo-emulsion;
			        		
			        		
			        		
				        		Stability
			        		
			        		
	        			
        			
        		
 
        	
            
            
            	- From:
	            		
	            			China Pharmacy
	            		
	            		 2018;29(11):1480-1482
	            	
            	
 
            
            
            	- CountryChina
 
            
            
            	- Language:Chinese
 
            
            
            	- 
		        	Abstract:
			       	
			       		
				        
				        	OBJECTIVE:To investigate the effects of non-ionic polyacrylamide(model:NPAM 1400)alone or combined with nanoscale silica gel (nSiO2) on the stability of Glycyrrhetinic acid lipo-emulsion. METHODS:UV-spectrophotometer was used to determine absorbance of diluent at 500 nm before and after lipo-emulsion centrifugation. Using the preparation without stable excipient as blank,stability coefficient (KE) and it ratio (KE/KE blank) were calculated. Effects of different concentrations (200-600 mg/L) of non-ionic polyacrylamide on the stability of Glycyrrhetinic acid lipo-emulsion were evaluated. The optimal concentration of non-ionic polyacrylamide alone was determined primarily,and then the effects of it combined with different concentrations of hydrophilic nSiO2 (0.2%, 0.3%, 0.4%) or hydrophobic (0.2%, 0.3%, 0.5%) on the stability of Glycyrrhetinic acid lipo-emulsion were investigated. RESULTS:When adding non-ionic polyacrylamide alone,KE of Glycyrrhetinic acid lipo-emulsion mixed with 300 mg/L non-ionic polyacrylamide was the lowest,KE/KE blank was 0.22;when combined,KE of Glycyrrhetinic acid lipo-emulsion mixed with 300 mg/L non-ionic polyacrylamide and 0.2% hydrophobic nSiO2 was the lowest,KE/KE blank was 0.27. CONCLUSIONS:Non-ionic polyacrylamide alone or combined with nSiO2 all can promote the stability of Glycyrrhetinic acid lipo-emulsion,among which 300 mg/L non-ionic polyacrylamide alone is the best.