Effect of postoperative parenteral nutrition with arginine and glutamine on patients with gastric cancer
- VernacularTitle:精氨酸联合谷氨酰胺的肠外营养对胃癌术后病人的作用
- Author:
Minglian QIU
;
Jingfeng LIU
;
Sizeng CHEN
- Publication Type:Journal Article
- Keywords:
Parenteral nutrition;
Arginine;
Glutamine;
Gastric cancer;
Immune function;
Stress reaction
- From:
Parenteral & Enteral Nutrition
2004;0(06):-
- CountryChina
- Language:Chinese
-
Abstract:
Objective:To evaluate the effect of Arg and Gln enriched PN on nutrition status,immune function and stress status of gastric cancer patients after radical treatment.Methods:Eighty patients with gastric cancer were randomly divided into 4 groups: arg group(arginine enriched PN group),Gln group(glntamine supplemented PN group),Arg+Gln group(arginine and glutamine enriched PN group)and Rou group(Routine PN group).The distinct immune nutrients were added into PN in the different groups for 7 consecutive days.The difference of the patients' nutrition status,immune function and stress status were analyzed after operation.Results: The nutritional station and immunue fuction in Arg group,Gln group and Arg+Gln group were better than in Rou group on the 8th postoperative day.The concentration of CRP in the Arg+Gln group was different from that in other groups(P
