Effect of blood glucose and insulin on serum free fatty acid level after glucose loading in essential hypertension patients
- VernacularTitle:原发性高血压患者糖负荷后血糖和胰岛素变化对游离脂肪酸水平的影响
- Author:
Jianliang ZHANG
;
Yongwen QIN
;
Xing ZHENG
;
Jianli QIU
;
Jijun DING
;
Jianqiang HU
;
Dajin ZOU
- Publication Type:Journal Article
- Keywords:
Insulin;
Blood glucose;
Fatty acids, nonesterified;
Hypertension
- From:
Chinese Journal of Pathophysiology
2000;0(07):-
- CountryChina
- Language:Chinese
-
Abstract:
AIM: To investigate the effects of internal change of serum insulin and plasma glucose levels on serum free fatty acid (FFA) concentrations after glucose loading. METHODS: Serum insulin, plasma glucose and FFA concentrations were measured simultaneously in 234 essential hypertension patients who were undergoing oral glucose tolerance test (OGTT) [ including 20 cases with 2 type diabetes mellitus (DM), 74 impaired glucose tolerance (IGT), 140 normal glucose tolerance (NGT); 98 males, 136 females]. RESULTS: Fasting serum FFA concentration (?mol/L) in DM ((1 048.47)?481.6) was higher than that in IGT (760.1?332.1) (P
