Methods for determination of serum albumin in the assay of glycated albumin
	    		
		   		
	    	
    	
    	
   		
        
        	
        		- VernacularTitle:血清白蛋白检测方法对糖化白蛋白的影响
 
        	
        	
        	
        		- Author:
	        		
		        		
		        		
			        		Debao SHI
			        		
			        		;
		        		
		        		
		        		
			        		Liying LV
			        		
			        		
		        		
		        		
		        		
		        		
		        		
			        		
			        		
		        		
	        		
        		 
        	
        	
        	
        		- Publication Type:Journal Article
 
        	
        	
        		- Keywords:
        			
	        			
	        				
	        				
			        		
				        		glycated albumin;
			        		
			        		
			        		
				        		bromcresol green;
			        		
			        		
			        		
				        		modified bromcresol purple;
			        		
			        		
			        		
				        		immunoturbidmetic assay
			        		
			        		
	        			
        			
        		
 
        	
            
            
            	- From:
	            		
	            			Acta Universitatis Medicinalis Anhui
	            		
	            		 2015;50(12):1805-1808
	            	
            	
 
            
            
            	- CountryChina
 
            
            
            	- Language:Chinese
 
            
            
            	- 
		        	Abstract:
			       	
			       		
				        
				        	A total of 306 fresh human serum samples were randomly selected. Alb concentrations were measured by bromcresol green ( BCG) method, modified bromcresol purple ( mBCP) method, and immunoturbidmetic assay ( ITA) , respectively. GA was measured by an enzymatic method. GA value was expressed as the percentage of GA in the total serum Alb [ GA%(%) =GA/Alb?100%] . When Alb≥40 g/L, the clinical differences between BCG and mBCP, BCG and ITA, and mBCP and ITA were not significant, and there was no statistical difference between GA% BCG and GA% mBCP(P=0. 537); when Alb<40 g/L, BCG had statistical difference between mBCP and ITA ( P<0. 01 ) , and GA% BCG was significantly lower than GA% mBCP ( P<0. 01 ) . No obvious clinical signifi-cance of Alb concentrations was observed measured by BCG, mBCP, and ITA when Alb≥40 g/L. There was no difference in different Alb methods for GA% calculation. When Alb<40 g/L, the consistency of mBCP and ITA was better than that of BCG and ITA, which indicated that mBCP method may be more suitable for the assay of gly-cated albumin value ( GA%) , whereas the GA% may be underestimated if using BCG method for the determination of Alb.