Application of specific nutrients for patients after surgery.
	    		
		   		
	    	
    	
    	
   		
        
        	
        	
        	
        		- Author:
	        		
		        		
		        		
			        		Guo-hao WU
			        		
			        		
			        		
			        			1
			        			
			        		
			        		
			        		
			        		
			        		
		        		
		        		
		        		
		        		
		        			
			        		
			        		Author Information
			        		
		        		
		        		
			        		
			        		
			        			1. Department of General Surgery, Fudan University, Shanghai, China. prowugh@yahoo.com.cn
			        		
		        		
	        		
        		 
        	
        	
        	
        		- Publication Type:Journal Article
 
        	
        	
            
            	- MeSH:
            	
	        			
	        				
	        				
				        		
					        		Arginine;
				        		
			        		
				        		
					        		therapeutic use;
				        		
			        		
				        		
					        		Digestive System Surgical Procedures;
				        		
			        		
				        		
					        		Enteral Nutrition;
				        		
			        		
				        		
					        		Fatty Acids, Omega-3;
				        		
			        		
				        		
					        		therapeutic use;
				        		
			        		
				        		
					        		Glutamine;
				        		
			        		
				        		
					        		therapeutic use;
				        		
			        		
				        		
					        		Humans
				        		
			        		
	        			
	        			
            	
            	
 
            
            
            	- From:
	            		
	            			Chinese Journal of Gastrointestinal Surgery
	            		
	            		 2012;15(5):433-436
	            	
            	
 
            
            
            	- CountryChina
 
            
            
            	- Language:Chinese
 
            
            
            	- 
		        	Abstract:
			       	
			       		
				        
				        	Special nutritional support containing glutamine, arginine, and omega-3 fatty acids has therapeutic and immunomodulatory effects, and can significantly reduce the incidence of postoperative infectious complications and length of hospital stay in surgical patients. This review provides a clinical update regarding the concept and the use of pharmaconutrition and immunonutrition in patients undergoing gastrointestinal surgery.