Comparative study on inner quality of various Chrysanthemum morifolium cultivated in Tongxiang city.
- Author:
Tao WANG
1
;
Qiao-Sheng GUO
;
Xue-Gen SHEN
;
Ying-Nuan LIANG
;
Tao-Ying WANG
;
Jian-Song ZHOU
Author Information
- Publication Type:Journal Article
- MeSH: China; Chlorogenic Acid; analysis; Chrysanthemum; chemistry; classification; growth & development; Ecosystem; Flavonoids; analysis; Flowers; chemistry; Oils, Volatile; analysis; Plant Preparations; analysis; chemistry; standards; Plants, Medicinal; chemistry; classification; growth & development; Quality Control; Species Specificity
- From: China Journal of Chinese Materia Medica 2007;32(9):783-849
- CountryChina
- Language:Chinese
-
Abstract:
OBJECTIVETo study the quality and the chemical components of Chrysanthemum morifolium from Tongxiang city.
METHODChemical constituents of nine cultivars were compared in three types of index: chlorogenic acid, flavonoid and volatile oil.
RESULT AND CONCLUSIONThe content varied significantly. The content of chlorogenic acid in Jinjuerhao was 6.66%, the highest among the samples. Yizhongdabaiju showed the highest flavonoid and volatile oil with 9.49% and 3.30 mL x kg(-1) respectively.
