Vitamin D deficiency is associated with increased risk of bacterial infections after kidney transplantation.
	    		
		   		
		   			
		   		
	    	
    	- Author:
	        		
		        		
		        		
			        		Young Jae PARK
			        		
			        		
			        		
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			        		Sang Un KIM
			        		
			        		;
		        		
		        		
		        		
			        		Kyung Hee LEE
			        		
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			        		Jong Hak LEE
			        		
			        		;
		        		
		        		
		        		
			        		Eugene KWON
			        		
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			        		Hee Yeon JUNG
			        		
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			        		Ji Young CHOI
			        		
			        		;
		        		
		        		
		        		
			        		Jang Hee CHO
			        		
			        		;
		        		
		        		
		        		
			        		Sun Hee PARK
			        		
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			        		Yong Lim KIM
			        		
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			        		Hyung Kee KIM
			        		
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			        		Seung HUH
			        		
			        		;
		        		
		        		
		        		
			        		Chan Duck KIM
			        		
			        		
		        		
		        		
		        		
			        		
			        		Author Information
			        		
 - Publication Type:Original Article
 - Keywords: Vitamin D deficiency; Kidney transplantation; Bacterial infections
 - MeSH: Allografts; Bacterial Infections*; Follow-Up Studies; Humans; Incidence; Kidney Transplantation*; Kidney*; Risk Factors; Transplant Recipients; Urinary Tract Infections; Vitamin D Deficiency*; Vitamin D*; Vitamins*
 - From:The Korean Journal of Internal Medicine 2017;32(3):505-513
 - CountryRepublic of Korea
 - Language:English
 - Abstract: BACKGROUND/AIMS: There may be an association between vitamin D levels and allograft outcomes in kidney transplant recipients (KTRs). However, few studies have been conducted to determine the association between vitamin D levels and post-transplant infections. This study investigated the impact of vitamin D deficiency on the risk of infection after kidney transplantation. METHODS: We measured 25-hydroxyvitamin D (25(OH)D) levels prior to kidney transplantation. Vitamin D deficiency was defined as a serum 25(OH)D level < 20 ng/mL. We examined the incidence of various post-transplant infections during follow-up period. We used Cox proportional hazards regression analysis to determine factors associated with increased risk of post-transplant infections during the follow-up period. RESULTS: A total of 164 KTRs were followed up for a mean of 24.8 ± 10.7 months. Among them, 135 patients (82.3%) had vitamin D deficiency. Patients with vitamin D deficiency had a significantly higher incidence of urinary tract infection (p = 0.027) and any bacterial infection (p = 0.010) compared to those without vitamin D deficiency. Vitamin D deficiency was not significantly associated with incidence of viral or fungal infections. Cox proportional hazards regression analysis revealed that vitamin D deficiency (hazard ratio, 11.07; 95% confidence interval, 1.46 to 84.03; p = 0.020) was independent risk factor for post-transplant bacterial infections. CONCLUSIONS: Pre-transplant vitamin D deficiency was a significant risk factor for bacterial infections after kidney transplantation. Further studies are needed on possible benefits of vitamin D supplementation for preventing post-transplant bacterial infection.
 
            