From surgery to endoscopy: the evolution of the bariatric discipline
10.1097/CM9.0000000000002409
- VernacularTitle:From surgery to endoscopy: the evolution of the bariatric discipline
- Author:
Yongqiu WEI
1
;
Peng LI
;
Shutian ZHANG
Author Information
1. Department of Gastroenterology, Beijing Friendship Hospital, Capital Medical University, National Clinical Research Center for Digestive Disease, Beijing 100050 China
- Keywords:
Bariatric surgery;
Endoscopic bariatric techniques;
Endoscopic weight loss technology;
Intragastric balloons;
Obesity;
Sleeve gastrectomy
- From:
Chinese Medical Journal
2022;135(20):2427-2435
- CountryChina
- Language:Chinese
-
Abstract:
Obesity, with its increasing morbidity and prevalence, is now a worldwide public health problem. Obesity and its related comorbidities impose a heavy burden on societal health and the economy. The practice of bariatric surgery has evolved from its early surgical procedures, many of which are no longer routine operations. With clinical practice, research, and experience, bariatric surgery has gradually become an important last resort for the control of weight and obesity-related metabolic diseases in moderately and severely obese patients. However, there is still room for further improvements in bariatric surgical procedures, especially with regard to long-term issues and complications. Endoscopic weight loss technology has developed rapidly in recent years. The advantages of this technology include minimal invasiveness, an obvious weight loss effect, and few complications, thus filling the gap between medications and lifestyle adjustments and surgical treatment of obesity. Endoscopic weight loss technology may even replace surgical bariatric procedures. This review summarized the current status of bariatric metabolic surgery and newly developed bariatric endoscopic procedures.
