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MeSH:(Voluntary Health Agencies)

1.Guideline of atrial fibrillation management

Boyoung JOUNG

Journal of the Korean Medical Association 2019;62(5):265-274

2.Experiences of Blood Bank Performance in Brian Allgood Army Community Hospital

Pil Sun NAM

Korean Journal of Blood Transfusion 2019;30(2):174-177

3.Subclinical Coronary Atherosclerosis: Implication of Coronary Computed Tomography Angiography Findings among Statin Candidates according to the 2013 ACC/AHA Cholesterol Management Guidelines

Jiwoon SEO ; Sang Il CHOI ; Yeo Koon KIM

Korean Journal of Radiology 2019;20(7):1156-1166

4.“It All Started from Worms”: Korea-Japan Parasite Control Cooperation and Asian Network, 1960s – 1980s.

Junho JUNG ; Ock Joo KIM

Korean Journal of Medical History 2018;27(1):49-88

5.Comparison of Clinical Manifestation and Laboratory Findings between Adenoviral Infection with or without Kawasaki Disease.

Yu Jin KWAK ; Yi Kyung KIM ; Ji Eun BAN ; Sejung SOHN ; Young Mi HONG

The Ewha Medical Journal 2018;41(3):45-52

6.Analysis of Reentry Test for the Donors Showing Reactivity or Grey Zone in a HBV Surface Antigen Assay by a Chemiluminescent Immunoassay.

Sunmi SHIN ; Jungwon KANG ; Kyeong Rak LEE ; Geon Sik SHIN ; Jae won KANG ; Young Ik SEO ; Hyukki MIN

Korean Journal of Blood Transfusion 2018;29(3):301-309

7.-D-/-D- Phenotype Frequency among Korean Donors.

Mi Kyung LEE ; Sung Yi JUNG ; Jin Uk KIM ; Jong Phil KIM ; Dong Hyun KIM ; Jung Ran PARK

Korean Journal of Blood Transfusion 2018;29(2):182-187

8.The Experience of Applying an Australian Red Blood Cell Safety Stock Calculation to Korean Hospitals.

Jiyoung HUH ; Young Ae LIM ; Yun Ji HONG ; Kyung Hee KIM ; Jun Nyun KIM ; Jin A OH ; Jun Gil CHOI

Korean Journal of Blood Transfusion 2018;29(2):140-150

9.Korean Red Cross Hospital (1905–1907): Focused on its Establishment, Management and Abolition.

Kyu Won LEE ; Eun Kyung CHOI

Korean Journal of Medical History 2018;27(2):151-184

10.Dietary intake of fat and fatty acids by 1–5-year-old children in Korea: a cross-sectional study based on data from the sixth Korea National Health and Nutrition Examination Survey.

YounJoo BAEK ; Jae Eun SHIM ; SuJin SONG

Nutrition Research and Practice 2018;12(4):324-335

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