1.Controllability and predictability of riboflavin-ultraviolet A collagen cross-linking: advances in experimental techniques and theoretical research.
Xiaona LIU ; Xiaona LI ; Weiyi CHEN
Journal of Biomedical Engineering 2025;42(1):212-218
Riboflavin-ultraviolet A (UVA) collagen cross-linking has not only achieved good clinical efficacy in the treatment of corneal diseases such as dilatation keratopathy, bullae keratopathy, infectious keratopathy, and in the combined treatment of corneal refractive surgeries, but also its efficacy and safety in scleral collagen cross-linking have been initially confirmed. To better promote the application of cross-linking in the clinical treatment of corneal and scleral diseases, exploring controllability and predictability of the surgical efficacy are both important for evaluating the surgical efficacy and personalized precision treatment. In this paper, the progress on the cross-linking depth of riboflavin-UVA collagen cross-linking, and its relationship with the cross-linking effect will be reviewed. It will provide the reference for further application of this procedure in ophthalmology clinics.
Riboflavin/pharmacology*
;
Humans
;
Collagen/radiation effects*
;
Ultraviolet Rays
;
Cross-Linking Reagents
;
Corneal Diseases/drug therapy*
;
Photosensitizing Agents/therapeutic use*
2.Research advances in the diagnosis and treatment of lipid storage myopathy
Journal of Apoplexy and Nervous Diseases 2025;42(5):419-426
Lipid storage myopathy (LSM) is a lipid metabolic disorder characterized by excessive lipid droplet accumulation in muscle fibers. Classic multiple Acyl-CoA dehydrogenase deficiency (MADD), also known as glutaric aciduria type Ⅱ, is a disease with various clinical manifestations caused by mutations in electron transfer flavoprotein (ETF) and ETF-ubiquinone oxidoreductase. In recent years, a large amount of evidence has shown that classic late-onset MADD caused by mutations in the electron transfer flavoprotein dehydrogenase gene is the main cause of LSM. Besides classic MADD, many other diseases with similar changes in blood acylcarnitines and urinary organic acids can also cause LSM, and such diseases are call MADD-like disorders or MADD spectrum. This article reviews the clinical, pathological, biochemical, and molecular features of LSM with various etiologies and the latest advances in treatment, with a focus on the latest findings associated with MADD spectrum.
Riboflavin
3.Linderae Radix water extract treats diarrhea-predominant irritable bowel syndrome in rats: a serum metabolomics study.
Tao LIU ; Meng-Ling WU ; Guo-Yan DENG ; Yang HE ; Yi-Ran HE ; Gui-Ming DENG ; Lin-Qi OUYANG
China Journal of Chinese Materia Medica 2023;48(19):5356-5364
This study aims to investigate the mechanism of Linderae Radix water extract(LRWE) in the prevention and treatment of diarrhea-predominant irritable bowel syndrome(IBS-D) based on serum metabolomics. Eighteen 2-week-old male SD rats were randomized into control, IBS-D model, and LRWE groups. The rats in other groups except the control group received gavage of senna concentrate combined with restraint stress for the modeling of IBS-D. The rats in the LRWE group were administrated with LRWE(5.4 g·kg~(-1)) by gavage, and those in the control and IBS-D model groups with an equal volume of distilled water for a total of 14 days. The visceral sensitivity was evaluated by the abdominal withdrawal reflex(AWR) score, and the degree of diarrhea was assessed by the fecal water content(FWC). The morphological changes of the colon and the morphology and number of goblet cells were observed by hematoxylin-eosin(HE) and periodic acid-schiff(PAS) staining, respectively. Ultra-high performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS) was used for the screening of the potential biomarkers in the rat serum and their related metabolic pathways. The results showed that LRWE reduced the AWR score, decreased FWC, and alleviated visceral sensitivity and diarrhea symptoms in IBS-D rats. HE and PAS staining showed that LRWE mitigated low-grade intestinal inflammation and increased the number of mature secretory goblet cells in the colonic epithelium of IBS-D rats. A total of 25 potential biomarkers of LRWE in treating IBS-D were screened out in this study, which were mainly involved in riboflavin, tryptophan, glycine, serine and threonine metabolism, glyoxylate and dicarboxylate metabolism, and cysteine and methionine metabolism. The regulatory effects were the most significant on the riboflavin and tryptophan metabolism pathways. LRWE may alleviate the visceral hypersensitivity by promoting energy metabolism and amino acid metabolism, enhancing intestinal barrier function, and improving intestinal immune function in IBS-D rats.
Rats
;
Male
;
Animals
;
Irritable Bowel Syndrome/metabolism*
;
Water
;
Chromatography, Liquid
;
Tryptophan
;
Rats, Sprague-Dawley
;
Tandem Mass Spectrometry
;
Diarrhea/drug therapy*
;
Biomarkers
;
Riboflavin
4.Covalent flavoproteins: types, occurrence, biogenesis and catalytic mechanisms.
Minjun WANG ; Wenyuan ZHANG ; Nan WANG
Chinese Journal of Natural Medicines (English Ed.) 2022;20(10):749-760
Flavoproteins are proteins that contain a nucleic acid derivative of riboflavin: flavin adenine dinucleotide (FAD) or flavin mononucleotide (FMN). Flavoproteins are involved in a wide array of biological processes, such as photosynthesis, DNA repair and natural product biosynthesis. It should be noted that 5%-10% of flavoproteins have a covalently linked flavin prosthetic group. Such covalent linkages benefit the holoenzyme in several ways including improving the stability and catalytic potency. During the past decade, significant progress has been made in covalent flavoproteins, especially with respect to enzyme-dependent biogenesis and discovery of novel linkage types. The present review gives a condensed overview of investigations published from March 2009 to December 2021, with emphasis on the discovery, biogenesis and their catalytic role in natural product biosynthesis.
Flavoproteins/metabolism*
;
Flavin-Adenine Dinucleotide/metabolism*
;
Flavin Mononucleotide/metabolism*
;
Riboflavin
;
Biological Products
6.The effect of parasitic ions on riboflavin permeability and cross-linking effectiveness in iontophoresis-assisted scleral cross-linking.
Jing WANG ; Xiaona LI ; Zhipeng GAO ; Lingfeng CHEN ; Weiyi CHEN ; Tingting WU
Journal of Biomedical Engineering 2021;38(5):869-876
The effect of parasitic ions on the results of ultraviolet A (UVA) cross-linking in iontophoresis was still not clear. In this work, the porcine sclera was cross-linked by riboflavin lactate Ringer's solution (group A) and riboflavin normal saline (group B)
Animals
;
Collagen
;
Cross-Linking Reagents
;
Ions
;
Iontophoresis
;
Permeability
;
Photosensitizing Agents/pharmacology*
;
Riboflavin
;
Sclera
;
Swine
;
Ultraviolet Rays
7.Finite element analysis of the effect of local posterior sclera collagen cross-linking on eyeball shape.
Lingling YAN ; Xiaona LI ; Weiyi CHEN ; Zhipeng GAO ; Tao JIN
Journal of Biomedical Engineering 2021;38(6):1103-1110
China is the country with high incidence of high myopia in the world. High myopia can cause severe vision impairment. So far, there is no effective treatment for high myopia in clinic. Scleral collagen cross-linking surgery has been proven to be effective in preventing animal eye axial elongation
Animals
;
Collagen
;
Cross-Linking Reagents
;
Finite Element Analysis
;
Photosensitizing Agents
;
Riboflavin
;
Sclera
8.Development of the anti-cancer food scoring system 2.0: Validation and nutritional analyses of quantitative anti-cancer food scoring model
Yeo Jin HONG ; Jeongseon KIM ; Hye Yoon LEE ; Chai Hong RIM
Nutrition Research and Practice 2020;14(1):32-44
riboflavin, niacin, vitamin B₁₂, pantothenic acid, sodium, animal iron, zinc, selenium, and cholesterol (negative trends), and carbohydrate rate, fiber, water-soluble fiber, vitamin K, vitamin C, and plant calcium (positive trends). Multivariate analysis revealed that animal fat, animal iron, and niacin (negative trends) and animal protein, fiber, and vitamin C (positive trends) were statistically significant. Pantothenic acid and sodium showed non-significant negative trends (P < 0.1), and vitamin B₁₂ showed a non-significant positive trend.CONCLUSION: This study provided a nutritional basis and extended the utility of ACFS, which is a bridgehead for future cancer-preventive clinical trials using ACFS.]]>
Animals
;
Ascorbic Acid
;
Asian Continental Ancestry Group
;
Calcium
;
Cholesterol
;
Diet
;
Humans
;
Iron
;
Multivariate Analysis
;
Niacin
;
Pantothenic Acid
;
Plants
;
Riboflavin
;
Selenium
;
Sodium
;
Vegetarians
;
Vitamin D
;
Vitamin K
;
Vitamins
;
Zinc
9.Gender-specific Effect of Micronutrient on Non-erosive Reflux Disease and Erosive Esophagitis
Su Youn NAM ; Bum Joon PARK ; Yeong Ah CHO ; Kum Hei RYU
Journal of Neurogastroenterology and Motility 2019;25(1):82-90
BACKGROUND/AIMS: The effect of dietary micronutrients on non-erosive reflux disease (NERD) and reflux esophagitis is unclear. We aim to evaluate the gender-specific effect of micronutrient on erosive esophagitis and NERD. METHODS: A total of 11 690 participants underwent endoscopy and completed 3-day recordings for dietary intake and questionnaires for reflux symptoms from 2004 to 2008. To evaluate the effect of dietary micronutrients on NERD or erosive esophagitis, adjusted regression analysis with odds ratio (OR) and 95% confidence interval (CI) was used. In addition, we performed gender-specific analysis. RESULTS: Prevalence of NERD and erosive esophagitis was 6.8% and 11.2% in men and 9.1% and 2.4% in women. In adjusted analysis, high intake of vitamin A (OR, 0.78; 95% CI, 0.64–0.96), retinol (OR, 0.73; 95% CI, 0.59–0.90), vitamin B2 (OR, 0.68; 95% CI, 0.54–0.87), vitamin B6 (OR, 0.75; 95% CI, 0.58–0.96), folic acid (OR, 0.77; 95% CI, 0.62–0.96), calcium (OR, 0.66; 95% CI, 0.53–0.82), and iron (OR, 0.68; 95% CI, 0.53–0.87) had an inverse association with NERD. However, erosive esophagitis has no relationship with micronutrients except vitamin C (OR, 0.78; 95% CI, 0.62–0.98). High dietary intake of calcium reduced the risk of NERD in men and high dietary intake of many micronutrients reduced NERD in women. CONCLUSIONS: While many dietary micronutrients reduced NERD, they had no effect on erosive esophagitis. The effect of micronutrient on NERD was more prominent in women than men.
Ascorbic Acid
;
Calcium
;
Endoscopy
;
Esophagitis
;
Esophagitis, Peptic
;
Female
;
Folic Acid
;
Gender Identity
;
Humans
;
Iron
;
Male
;
Micronutrients
;
Odds Ratio
;
Prevalence
;
Riboflavin
;
Vitamin A
;
Vitamin B 6
10.Food and Nutrient Intake Level by the Risk of Osteoporosis and Cardiovascular Disease in Postmenopausal Women: The use of the 5th Korean National Health and Nutrition Examination Surveys (2010–2011)
Hyobin KIM ; Heysook KIM ; Oran KWON ; Heejung PARK
Korean Journal of Community Nutrition 2019;24(2):152-162
OBJECTIVES: The purpose of this study was to investigate the food, nutrient intake, and diet quality of postmenopausal women at high risk of osteoporosis (OP) and cardiovascular disease (CVD) compared with those of control subjects. METHODS: A total of 1,131 post-menopausal women aged over 45 years, who took the 2010–2011 Korean National Health and Nutrition Examination Survey (KNHANES), were included for analysis. These participants were classified into the following groups: the OP group, with a risk of OP (n=135); the CVD group, with a risk of CVD (n=373); the OP+CVD group, with a risk of OP and CVD concurrently (n=218); and the control group (n=405) according to bone mineral density (BMD) and CVD risk. Anthropometric measurements, blood profiles, dietary intake, and dietary quality indices were measured and compared among the four groups. RESULTS: Waist circumference, total body fat percentage, blood pressure, fasting plasma glucose, total cholesterol, triglyceride, and LDL-cholesterol were higher, and HDL-cholesterol and BMD were lower in the OP+CVD group than in the control group. In the food frequency questionnaire, the OP+CVD group had significantly higher frequencies of grain (except for multi-grain) and lower frequencies of fruit and dairy product. The frequency of consumption of red meat, processed meat, and carbonated beverages was higher in OP+CVD group. In nutrient density analysis, proteins and vitamin B2 levels were significantly lower in the OP+CVD group than in the control group. The nutritional quality index (INQ) values of calcium were in the order of 0.63, 0.58, 0.56, and 0.55 in each group, and it was urgent to improve the dietary intake for calcium in postmenopausal women. In addition, vitamin B2 was inadequately consumed by all groups. CONCLUSIONS: These results suggest that it is necessary to increase the intake of vitamin B2 and calcium and decrease the frequency of intake of red meat, processed meat, and carbonated beverages in postmenopausal women with the risk of OP and CVD.
Adipose Tissue
;
Blood Glucose
;
Blood Pressure
;
Bone Density
;
Calcium
;
Carbonated Beverages
;
Cardiovascular Diseases
;
Cholesterol
;
Dairy Products
;
Diet
;
Fasting
;
Female
;
Fruit
;
Humans
;
Meat
;
Nutrition Surveys
;
Nutritional Status
;
Nutritive Value
;
Osteoporosis
;
Red Meat
;
Riboflavin
;
Triglycerides
;
Waist Circumference

Result Analysis
Print
Save
E-mail