1.Association between consumption of Halal-certified food groups and sleep quality among adult Filipino Muslims: An analytical cross-sectional study
Lalaine P. Bagtas, RPh ; Potre Samsiah A. Azis, RMT ; Frances Geri D. Baaco, RMT ; Beatrice Anne D. Babasoro ; Dave Michael L. Baccay ; Eunice Julian G. Bagay ; Gian Carlo R. Banatao ; Vinzon Linus M. Bantilan, RMT, MLS(ASCPi)CM ; Franz Aljouf A. Batol, RMT ; Bianca Denise R. Bautista ; Jam Cailah B. Bauzon, RPh ; Isabella Marie N. Belleza ; Aila Edzmier A. Diansuy-De Torres, LPT, MD, MMHoA ; April Fatima J. Hernandez, MD
Health Sciences Journal 2026;15(1):36-44
Background:
Diet is an important modifiable factor that may influence sleep quality, with several foods, nutrients, and dietary patterns reported to affect sleep-related outcomes. However, evidence regarding the relationship between Halal dietary practices and sleep quality remains limited. This study aimed to determine the association between the frequency of consumption of Halal-certified food groups and sleep quality among adult Filipino Muslims.
Methods:
An analytical cross-sectional study was conducted among 323 adult Filipino Muslim members of the Greenhills Muslim Traders Association in San Juan City, Philippines. Participants were selected using purposive sampling based on predefined inclusion and exclusion criteria. Sleep quality was assessed using the Pittsburgh Sleep Quality Index (PSQI), while dietary intake was measured using a structured questionnaire on the frequency of consumption of Halal-certified food groups. Descriptive statistics were used to summarize participant characteristics, dietary patterns, and sleep quality. Multivariable logistic regression analysis was performed to determine the association between Halal-certified food group consumption and sleep quality.
Results:
Halal-certified grain products were the most frequently consumed food group (mean = 2.39), while Halal-certified combination foods were the least frequently consumed (mean = 1.21). The mean global PSQI score was 4.62, indicating generally good sleep quality, and 67.8% of participants were classified as good sleepers (PSQI ≤5). Sleep efficiency had the highest mean component score (1.16), whereas subjective sleep quality had the lowest (0.00). Multivariable logistic regression showed no significant association between the frequency of consumption of most Halal-certified food groups and sleep quality (p > 0.05). However, more frequent consumption of Halal-certified combination foods was significantly associated with lower odds of good sleep quality (OR = 0.697, 95% CI: 0.529–0.919, p = 0.010).
Conclusion
The frequency of consumption of most Halal-certified food groups was not significantly associated with sleep quality among adult Filipino Muslims. However, increased consumption of Halal-certified combination foods was associated with lower odds of good sleep quality. Further studies should explore other dietary and behavioral factors that may influence sleep outcomes.
Sleep quality
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2.B-cell Acute Lymphoblastic Leukemia With t(9;22)(q34;q11) Translocation and Clonal Divergence Through ider(22) Chromosome and t(13;17)(q14;q25) Translocation.
Juan Pablo MEZA-ESPINOZA ; Enrique Jhonatan ROMO MARTINEZ ; Lilia AGUILAR LOPEZ ; Veronica Judith PICOS CARDENAS ; Maria Teresa MAGANA TORRES ; Juan Ramon GONZALEZ GARCIA
Annals of Laboratory Medicine 2016;36(2):185-187
No abstract available.
Chromosomes, Human, Pair 13
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Chromosomes, Human, Pair 17
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Chromosomes, Human, Pair 22
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Chromosomes, Human, Pair 9
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Female
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Fusion Proteins, bcr-abl/genetics
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Humans
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In Situ Hybridization, Fluorescence
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Karyotype
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Middle Aged
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Precursor B-Cell Lymphoblastic Leukemia-Lymphoma/*genetics/pathology
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Retinoblastoma Binding Proteins/genetics
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*Translocation, Genetic
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Ubiquitin-Protein Ligases/genetics
3.Prevalence and Comparison of Diagnostic Methods for Trichomonas vaginalis Infection in Pregnant Women in Argentina.
Beatriz E PERAZZI ; Claudia I MENGHI ; Enrique F COPPOLILLO ; Claudia GATTA ; Martha Cora ELISETH ; Ramon A DE TORRES ; Carlos A VAY ; Angela M FAMIGLIETTI
The Korean Journal of Parasitology 2010;48(1):61-65
The objectives of this study were to conduct a prevalence survey of trichomoniasis in pregnant women and to evaluate the utility of different methods for its diagnosis. A total of 597 vaginal exudates from pregnant women who were examined at the Hospital de Clinicas in Buenos Aires, Argentina from 1 August 2005 to 31 January 2007, were prospectively and consecutively evaluated. The investigation of Trichomonas vaginalis was made by different microscopic examinations, and culture on liquid medium. The sensitivity and specificity of the microscopic examinations were assessed considering culture on liquid medium as the "gold standard". The prevalence of T. vaginalis obtained by culture on liquid medium was 4.0% (24/597). The prevalence of T. vaginalis obtained by direct wet smear, prolonged May-Grunwald Giemsa staining, and sodium acetate-formalin (SAF)/methylene blue staining-fixing technique was 1.8%, 2.3% and 2.5%, respectively. The sensitivity of the direct wet smear was 45.8%, that of the prolonged May-Grunwald Giemsa staining was 58.3%, and that of the SAF/methylene blue method was 62.5%. Considering the 3 microscopic examinations altogether, the sensitivity rose to 66.7% and the specificity was 100% for all of them. This is the first time that the prevalence data of T. vaginalis by culture in pregnant women are published in Argentina. Due to the low sensitivity obtained by microscopy in asymptomatic pregnant women, the use of the liquid medium is recommended during pregnancy, in order to provide an early diagnosis and treatment.
Argentina/epidemiology
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Cell Culture Techniques
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Female
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Humans
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Microscopy/*methods
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Parasitology/*methods
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Pregnancy
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Pregnancy Complications, Infectious/*diagnosis/*epidemiology/parasitology
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Pregnant Women
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Prevalence
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Prospective Studies
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Sensitivity and Specificity
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Trichomonas Infections/*diagnosis/*epidemiology/parasitology
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Trichomonas vaginalis/growth & development/*isolation & purification


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