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MeSH:(Nutrients)

1.Mechanism of Euphorbiae Ebracteolatae Radix processed by milk in reducing intestinal toxicity.

Chang-Li SHEN ; Hao WU ; Hong-Li YU ; Hong-Mei WEN ; Xiao-Bing CUI ; Hui-Min BIAN ; Tong-la-Ga LI ; Min ZENG ; Yan-Qing XU ; Yu-Xin GU

China Journal of Chinese Materia Medica 2025;50(12):3204-3213

2.Nutritional evaluation of therapeutic diets for cardiovascular diseases in Hospitals of General Santos City, Philippines: A comparative cross-sectional study

Karyne June D. Simon ; Wilmar Jun O. Elopre

Acta Medica Philippina 2025;59(1):7-17

3.Gut microbiota: new perspective on the treatment of acute pancreatitis and clinical application prospects.

Qun LANG ; Yujie ZENG ; Hua YAO ; Ninan DAI ; Xiaoyun FU ; Bao FU

Chinese Critical Care Medicine 2025;37(9):797-801

4.Preparation, optimization, and in vitro evaluation of Pediococcus acidilactici HRQ-1 microcapsules.

Ruiqin HAN ; Song XU ; Xinyuan WANG ; Jingjing WANG ; Xiaoxia ZHANG ; Liping DU ; Zhiyong HUANG

Chinese Journal of Biotechnology 2025;41(4):1415-1427

5.Association between gut microbiota and hyperuricemia: insights into innovative therapeutic strategies.

Shujuan ZHANG ; Xiaoqiu LIU ; Yuxin ZHONG ; Yu FU

Chinese Journal of Biotechnology 2025;41(6):2290-2309

6.Construction of an engineered probiotic strain for efficiently delivering chemokine CXCL12 and application of the strain in diabetic chronic wound healing.

Shengjie LI ; Huijuan SU ; Xiaoting LI ; Jing WEI ; Tingtao CHEN

Chinese Journal of Biotechnology 2025;41(6):2334-2348

7.Preface for special issue on Future Agriculture.

Jianhua ZHAO ; Huishan GUO

Chinese Journal of Biotechnology 2025;41(10):1-6

8.A high-throughput plant canopy leaf area index inversion model based on UAV-LiDAR.

Yuming LIANG ; Xueyan FAN ; Muqing ZHANG ; Wei YAO ; Xiuhua LI ; Zeping WANG ; Sifan DONG ; Xuechen LI

Chinese Journal of Biotechnology 2025;41(10):3817-3827

9.An intelligent recognition method for crop density based on Faster R-CNN.

Xiuhua LI ; Qian LI ; Hanwen ZHANG ; Lu DING ; Zeping WANG

Chinese Journal of Biotechnology 2025;41(10):3828-3839

10.Advantages and potential ecological risks of genetically modified crops.

Qingjie CHEN ; Yuqing CHENG ; Yu MA ; Ning XU

Chinese Journal of Biotechnology 2025;41(10):3891-3906

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