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Author:(Eunseo LEE)

1.Development of a simplified NOVA-based scoring tool for assessing ultra-processed food consumption among Korean young adults: a cross-sectional study

Jinhyun KIM ; Eunjin JANG ; Sarang JEONG ; Sukyoung JUNG ; Jee Young KIM ; Jung Eun LEE ; Dahye HAN ; Eunseo LEE ; Junhyeok JANG ; Sohyun PARK

Korean Journal of Community Nutrition 2026;31(2):140-152

2.Structural Insights into the Interaction of Terpenoids with Streptomyces avermitilis CYP107P2

Eunseo JEONG ; Vitchan KIM ; Changmin KIM ; Yoo-bin LEE ; Donghak KIM

Biomolecules & Therapeutics 2024;32(4):474-480

3.Opuntia humifusa stems rich in quercetin and isorhamnetin alleviate insulin resistance in high-fat diet-fed rats

Young-Min LEE ; Yeonjeong CHOI ; Eunseo KIM ; In-Guk HWANG ; Yoona KIM

Nutrition Research and Practice 2024;18(4):498-510

4.Mathematical Modeling of COVID-19 Transmission and Intervention in South Korea: A Review of Literature

Hyojung LEE ; Sol KIM ; Minyoung JEONG ; Eunseo CHOI ; Hyeonjeong AHN ; Jeehyun LEE

Yonsei Medical Journal 2023;64(1):1-10

5.Validation of a New Food Frequency Questionnaire for Protein Intake Assessment in Korean

Eunseo HEU ; Yunjung LEE ; Donghyun KIM ; Yong-Chan HA ; Yongsoon PARK

Journal of Bone Metabolism 2022;29(1):35-42

6.A Review of Three-Dimensional Printing Technology for Medical Applications

Sangwook LEE ; Taehun KIM ; Dayeong HONG ; Junhyeok OCK ; Jaeyoung KWON ; Eunseo GWON ; Jinhee KWON ; Joon Beom SEO ; Eun Jin CHAE ; Dong Hyun YANG ; Choung Soo KIM ; Yoon Soo KYUNG ; Beom Seok KO ; Sehoon CHOI ; Ho Seok SA ; Namkug KIM

Journal of the Korean Radiological Society 2019;80(2):213-225

7.Serum amyloid A inhibits RANKL-induced osteoclast formation.

Eunseo OH ; Ha Young LEE ; Hak Jung KIM ; Yoo Jung PARK ; Jeong Kon SEO ; Joon Seong PARK ; Yoe Sik BAE

Experimental & Molecular Medicine 2015;47(11):e194-

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