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Author:(Cheonan KIM)

1.Consumption of ultra-processed foods and major contributing foods according to the age group in Korean adults and older adults: using data from the Korean National Health and Nutrition Examination Survey (2016–2019)

Seulgi LEE ; Jee Young KIM ; Kirang KIM

Journal of Nutrition and Health 2025;58(1):59-76

2.Levels of exposure markers among residents in environmentally vulnerable areas in Korea, the general population in Korea, and Asians in the United States

Kyung-Hwa CHOI ; Dahee HAN ; Sang-Yong EOM ; Yong Min CHO ; Young-Seoub HONG ; Woo Jin KIM

Epidemiology and Health 2025;47(1):e2025007-

3.Evaluation of An Oral Health Education Program for Elementary School Students Based on Motivational Interviews

Yi-Seul KIM ; Soon-Ryun LIM

Journal of Dental Hygiene Science 2025;25(1):31-41

4.Effects of Periodontal Disease Knowledge and Awareness of Scaling on Scaling Fear in Adults

Seul-gi KIM ; Soon-Ryun LIM

Journal of Dental Hygiene Science 2025;25(1):11-18

5.A review of domestic and international contexts for establishing a communication platform for early-career nurse scientists

Jeung-Im KIM ; Jin-Hee PARK ; Hye Young KIM ; Mi YU ; Sun Joo JANG ; Yeonsoo JANG ; Sangeun JUN

Journal of Korean Academy of Nursing 2025;55(2):317-325

6.Clinical Exome-Based Redefinition and Reclassification of Retinitis Pigmentosa

Hyo Song PARK ; Kyung KIM ; Dongwook LEE ; Jong-Young LEE ; Jeong Nam CHOI ; Jin Ha KIM ; Jung Woo HAN ; Tae Kwann PARK

Journal of Korean Medical Science 2025;40(16):e54-

7.Epidemiology and Functional Outcome of Acute Stroke Patients in Korea Using Nationwide data

Seungmin SHIN ; Young Woo KIM ; Seung Hun SHEEN ; Sukh Que PARK ; Sung-Chul JIN ; Jin Pyeong JEON ; Ji Young LEE ; Boung Chul LEE ; Young Wha LIM ; Gui Ok KIM ; Youg Uk KWON ; Yu Ra LEE ; So Young HAN ; Jae Sang OH

Journal of Korean Neurosurgical Society 2025;68(2):159-176

8.Consumption of ultra-processed foods and major contributing foods according to the age group in Korean adults and older adults: using data from the Korean National Health and Nutrition Examination Survey (2016–2019)

Seulgi LEE ; Jee Young KIM ; Kirang KIM

Journal of Nutrition and Health 2025;58(1):59-76

9.The Impact of COVID-19 on Admissions and In-hospital Mortality of Patients With Stroke in Korea: An Interrupted Time Series Analysis

Youngs CHANG ; Soo-Hee HWANG ; Haibin BAI ; Seowoo PARK ; Eunbyul CHO ; Dohoung KIM ; Hyejin LEE ; Jin Yong LEE

Journal of Preventive Medicine and Public Health 2025;58(1):60-71

10.Incidence of complicated appendicitis before and after the COVID-19 pandemic: a comparative analysis

Haksoo KIM ; Dongkil JEONG ; Young Soon CHO ; Geum Jong SONG ; Hyung Jun MOON ; Tae Yong SHIN ; Dong Wook LEE ; Hyun Joon KIM ; Hyun Jung LEE ; Sun In HONG

Journal of the Korean Society of Emergency Medicine 2025;36(1):12-19

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