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MeSH:( Habits)

1.Preliminary study on the correlation between the clinical symptoms of temporomandibular disorder with tinnitus and chewing-side preference habits.

Bowen MA ; Dongzong HUANG ; Xinyu XU ; Yihan WANG ; Xiaoxing LI ; Yifan HU ; Shuzhi YANG ; Hongbo LI ; Min HU ; Hongchen LIU ; Hua JIANG

West China Journal of Stomatology 2025;43(3):416-421

2.Associations of Oxalate Consumption and Some Individual Habits with the Risk of Kidney Stones.

Nahid ZAINODINI ; Periklis DOUSDAMPANIS ; Zahra AHMADI ; Maryam MOHAMADI ; Alireza NAZARI

Chinese Medical Sciences Journal 2023;38(3):250-256

4.Early orthodontic treatment of malocclusion in the mixed dentition.

Xian Ju XIE ; Song LI ; Yu Xing BAI

Chinese Journal of Stomatology 2022;57(8):805-810

5.Early interventions of oral habits.

Zhi He ZHAO

Chinese Journal of Stomatology 2022;57(8):815-820

6.Correlation between daily fluid intake behavioral habits and pathological characteristics of upper tract urothelial carcinoma.

Zhi Hua LI ; Chun Ru XU ; Ying LIU ; Hua GUAN ; Meng ZHANG ; Xin Yan CHE ; Qi TANG ; Yan Bo HUANG ; Xue Song LI ; Li Qun HOU

Journal of Peking University(Health Sciences) 2022;54(4):621-627

7.Social and family factors as determinants of exercise habits in Japanese elementary school children: a cross-sectional study from the Super Shokuiku School Project.

Satomi SAWA ; Michikazu SEKINE ; Masaaki YAMADA ; Yugo FUKAZAWA ; Yusuke HIRAKU

Environmental Health and Preventive Medicine 2020;25(1):54-54

8.A Vegetable and Fish Dietary Pattern Is Positively Associated with Skeletal Muscle Mass in Korean Men.

Bo Young JANG ; So Young BU

Clinical Nutrition Research 2019;8(1):1-16

9.Maternal Dietary Patterns and Their Association with Pregnancy Outcomes.

Zamzam PAKNAHAD ; Atefeh FALLAH ; Amir Reza MORAVEJOLAHKAMI

Clinical Nutrition Research 2019;8(1):64-73

10.Relationship in Quality of Diet, Food Habit and Feeding Practice in Children with Pervasive Developmental Disorder and Their Caregiver

Jinhee JOO ; Jieun KIM ; Do Yeon KIM ; Ryowon CHOUE ; Hyunjung LIM

Clinical Nutrition Research 2019;8(2):91-100

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