1.Tinjauan Penggunaan Ramuan dan Pembungkusan Dalam Pembuatan Keropok Lekor di Selangor (A survey of the use of ingredients and packaging in the manufacture of fish-based snack in Selangor)
Nik Nur Atiqah Nasuha Ahmad Sabri ; Nurul Fatin Malek Rivan ; Mohd Noor Hidayat Adenan ; Hasnah Haron
Malaysian Journal of Health Sciences 2024;22(No.2):83-99
Keropok lekor is a fish-based snack and traditional food originating from the East Coast of
Peninsular Malaysia, especially in Terengganu. This study was conducted to identify the
ingredients and packaging used in the manufacturing of keropok lekor by entrepreneurs in
Selangor. This study is a qualitative study that requires in-depth interviews. The Nutritionist
Pro application was used to determine the nutrients in keropok lekor. The sampling method for
this study is purposive sampling and involves five keropok lekor operators around Selangor.
The ingredients used in making keropok lekor are salt, fish filling (fringescale sardine), baking
powder, monosodium glutamate (MSG), margarine, and sweet potato flour. Through this study,
it was found that the main source of sodium in keropok lekor is salt. For keropok lekor
packaging, all keropok lekor operators use the same packaging method, which is vacuum
packaging. In addition, the majority of keropok lekor operators (80%) have been introduced
to Modified Atmosphere Packaging (MAP). The results of the study show that the average
sodium content in keropok lekor is 372.11mg/100g and is categorized as medium-level sodium.
Although the majority of keropok lekor operators have been introduced to MAP packaging,
further research needs to be conducted to find out whether keropok lekor operators have
renewed their packaging methods or vice versa. In conclusion, based on the findings, the
content of sodium in the manufacturing of keropok lekor in Selangor is still under control. The
results of this study can be used to help the government monitor the sodium content found in
keropok lekor around Selangor.
2.ECOG Performance in Malaysian Oral Cavity Carcinoma: Treatment, Demographics, and Clinical Factors
Kelvinder Singh ; Atiqah Aziz ; MohdZukiflee Abu Bakar ; Prepageran Narayanan
Archives of Orofacial Sciences 2024;19(2):113-125
ECOG Performance in Malaysian Oral Cavity Carcinoma: Treatment, Demographics, and Clinical Factors
Eastern Cooperative Oncology Group (ECOG) is gaining importance as a valuable outcome measure
in the field of oral cavity carcinoma (OCC). This study aimed to assess pre- and post-treatment
ECOG changes in Malaysian OCC patients undergoing various treatments. We conducted a 12–36
months longitudinal observational study with 63 squamous cell carcinoma patients, evaluating ECOG
perfomance, medical history, symptoms, sociodemographics, clinical details, and treatment modalities
(surgery, surgery + radiotherapy, or surgery + chemotherapy and radiotherapy [CCRT]). OCC patients
aged 50–70 years are at risk for impaired quality of life (QOL) up to several years after diagnosis.The analysis of the association between baseline ECOG Performance Status (ECOG-PS) scores and demographic data revealed a statistically significant correlation only within the age group, emonstrating a p-value of 0.031. CCRT treatment has a more pronounced effect on patient performance status, with significant results in the 3-year overall survival rate and poor ECOG-PS score in patients post-CCRT, as well as radiotherapy. These results highlight the need to provide OCC patients with specialised interventions and support, especially while they are undergoing CCRT, to lessen the potential negative effects on their general well-being and quality of life.
3.Intervensi Kesihatan Di Tempat Kerja Bagi Aktiviti Fizikal Dan Atau Nutrisi Di Negara-Negara Berpendapatan Rendah Dan Sederhana: Satu Ulasan Sistematik Workplace Health Intervention For Physical Activity And Or Nutrition In Middle Income And Low Income Countries : A Systematic Review
NADIA ATIQAH MOHAMAD NOR ; WEE LEI HUM ; CARYN MEI HSIEN CHAN
Malaysian Journal of Health Sciences 2021;19(No.2):1-13
A systematic review was conducted to summarize health intervention program that aimed to increase physical activity
and/or nutrition among middle income and low income countries employees from January 2008 until December 2019.
The objective of this review is to identify the types of health intervention and its effects on increasing physical activities
and nutrition at the workplace. A systematic search of the following databases was conducted: Scopus, PubMed and
Web of Science following the Preferred Reporting Items for Systematic Review and Meta Analysis (PRISMA) guideline.
A modified McMaster critical appraisal tool for quantitative studies was used to assess the methodological quality of
the included studies. Given the heterogeneity of the included studies, a descriptive synthesis was conducted. Out of 6940
studies, 36 studies met the inclusion criteria range from health education, environmental change and behavioural
change of healthy lifestyle. Based on a heterogeneous evidence base it can be surmised that workplace health
interventions may have a positive impact on the health and behaviour of the employees. Current evidence however lacks
clarity and uniformity in terms of intervention parameters and measurement outcomes, which limits broader application
of these results. In conclusion, workplace health intervention is potential for increasing physical activity and improving
the nutritional status of employees. Recommendation with regard to effectiveness however cannot be made. It is hoped
that findings from this review may inform and guide future policies and practices regarding workplace health promotion.
4.Cultural Adaptation and Validation of the Performance Assessment of Self-care Skills among Older People in Community (Adaptasi Budaya dan Kesahan Penilaian Prestasi Kemahiran Penjagaan Diri dalam Kalangan Warga Emas di Komuniti)
SITI NORAINI ASMURI ; MASNE KADAR ; NOR AFIFI RAZAOB ; CHAI SIAW CHUI ; HANIF FARHAN MOHD RASDI ; NUR SYAHIRA ATIQAH ARIFIN
Malaysian Journal of Health Sciences 2021;19(No.2):128-138
The Performance Assessment of Self-care Skills (PASS-Home) is a client-centered, performance-based, criterionreference, observational form designed to capture client’s performance skills in completing daily task activities. The aim
of the study was to describe the process of translating, adapting and validating the PASS-Home from English language
version into a Malay language version. The development of the translated Malay version of the PASS-Home consisted of
two stages. Stage one involved the exclusion of the items that were not culturally relevant to the Malaysian culture. Stage
two involved the translation process. The five steps of the cross-cultural adaptation process were followed: (1) initial
forward version; (2) a summary of recommendations by the expert panels; (3) the back-translation; (4) modifications of
the translated Malay version of PASS and a summary of problems found during the pre-testing, and (5) the final version
of the PASS Malay Version (M-PASS). A total of five items from the PASS-Home were omitted in the Malay version (M-PASS)
and another five items that were considered as suitable in Malaysian context were added in the M-PASS. The Content
Validation Index (CVI) showed perfect agreement with an average of I-CVI was reported at 0.99 and S-CVI/universal
agreement (S-CVI/UA) was at 0.93. Test-retest reliabilty showed that the M-PASS were highly reliable reported of its
three main constructs of Independence (ICC=0.706), Safety (ICC=0.906) and Adequacy (ICC=0.950). M-PASS showed
strong evidence as a valid and reliable assessment in evaluating the functional level of older people who live independently
in community.


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