The effects of commonly eaten Korean foods on glycemic index and beta-cell secretory function in normal and diabetic patients

Journal of the Korean Diabetes Association 1991;15(1):131-133

Hyung Joon RYU ; Duk Hee HAN ; Kyung Ah HAN ; Doo Man KIM ; O Keum SONG

Country

Republic of Korea

Language

Korean

MeSH

ACTIONS

Abstract

No abstract available.

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