Journal of China Pharmaceutical University 2019;50(1):41-45

doi:10.11665/j.issn.1000-5048.20190105

Chemical constituents extracted from Dictamnus dasycarpus and their α-glucosidase inhibitory activity

Xiaojun YANG 1 ; Fengfeng AI ; Junbing LIN ; Jiangjiang TANG

Affiliations

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Keywords

Dictamnus dasycarpus; chemical constituents; α-glucosidase; inhibitory activity; diabetes

Country

China

Language

Chinese

Abstract

Five compounds were isolated from the petroleum ether extract of Dictamnus dasycarpus using various chromatographic techniques, such as column chromatography over silica gel and Sephadex LH-20. Their structures were elucidated by spectroscopic data(IR, MS, NMR), which were identified as docosanol(1), ethyl 2, 2-dibenzhydryl-3, 3-di-phenylpropionate(2), limonin(3), obacunone(4)and dictamnine(5). Compound 2 was a new compound and compound 1 was isolated from this plant for the first time. PNPG method was used to determine α-glucosidase inhibitory activity of these compounds. The results indicated that compounds 3- 5 possessed stronger inhibitory activities than the positive control of acarbose, which provided a theoretical basis for further development and utilization of Dictamnus dasycarpus.