Clinical Endoscopy.2014;47(6):584-585. doi:10.5946/ce.2014.47.6.584
Clinical Endoscopy
to Present ISSN: 2234-2400
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Clinical Endoscopy.2014;47(6):584-585. doi:10.5946/ce.2014.47.6.584
Acute Pancreatitis Due to a Duodenal Ulcer.
Clinical Endoscopy.2014;47(6):579-583. doi:10.5946/ce.2014.47.6.579
Polypoid Arteriovenous Malformation Presenting with Jejunojejunal Intussusceptions in an Adult.
Clinical Endoscopy.2014;47(6):575-578. doi:10.5946/ce.2014.47.6.575
Gastric Squamous Papilloma in a 52-Year-Old Female Patient.
Clinical Endoscopy.2014;47(6):571-574. doi:10.5946/ce.2014.47.6.571
Endoscopic Diagnosis of Duodenal Stenosis in a 5-Month-Old Male Infant.
Clinical Endoscopy.2014;47(6):568-570. doi:10.5946/ce.2014.47.6.568
Clinical Endoscopy.2014;47(6):564-567. doi:10.5946/ce.2014.47.6.564
Clinical Endoscopy.2014;47(6):560-563. doi:10.5946/ce.2014.47.6.560
Clinical Endoscopy.2014;47(6):555-559. doi:10.5946/ce.2014.47.6.555
Clinical Endoscopy.2014;47(6):544-554. doi:10.5946/ce.2014.47.6.544
Gastric Endoscopic Submucosal Dissection Is Safe for Day Patients.
Clinical Endoscopy.2014;47(6):538-543. doi:10.5946/ce.2014.47.6.538
Country
Republic of Korea
Publisher
Korean Society of Gastrointestinal Endoscopy
ElectronicLinks
http://e-ce.org/Editor-in-chief
William Y. Chey
ksge@gie.or.kr
Abbreviation
Clin Endosc
Vernacular Journal Title
ISSN
2234-2400
EISSN
2234-2443
Year Approved
2007
Current Indexing Status
Currently Indexed
Start Year
Description
Aims and Scope > About > Aims and Scope Clinical Endoscopy is an open-access and peer-reviewed journal, helping researchers, technicians, and practicing physicians stay updated on global advances in experimental, diagnostic, and therapeutic endoscopic techniques used in the treatment of disorders of the gastrointestinal and pancreatico-biliary tract. CE publishes well-structure original articles, state-of-the-art review articles, instructive case reports, brief reports, and letters to the editor on all subjects in the field of experimental, diagnostic, and therapeutic endoscopy as well as newer technologies.
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