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Nutrition Research and Practice

2007  to  Present  ISSN: 1976-1457

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One portion size of foods frequently consumed by Korean adults.

Mi Kyeong CHOI ; Wha Jin HYUN ; Sim Yeol LEE ; Hong Ju PARK ; Se Na KIM ; Kyung Hee SONG

Nutrition Research and Practice.2010;4(1):82-88. doi:10.4162/nrp.2010.4.1.82

This study aimed to define a one portion size of food items frequently consumed for convenient use by Koreans in food selection, diet planning, and nutritional evaluation. We analyzed using the original data on 5,436 persons (60.87%) aged 20 ~ 64 years among 8,930 persons to whom NHANES 2005 and selected food items consumed by the intake frequency of 30 or higher among the 500 most frequently consumed food items. A total of 374 varieties of food items of regular use were selected. And the portion size of food items was set on the basis of the median (50th percentile) of the portion size for a single intake by a single person was analyzed. In cereals, the portion size of well polished rice was 80 g. In meats, the portion size of Korean beef cattle was 25 g. Among vegetable items, the portion size of Baechukimchi was 40 g. The portion size of the food items of regular use set in this study will be conveniently and effectively used by general consumers in selecting food items for a nutritionally balanced diet. In addition, these will be used as the basic data in setting the serving size in meal planning.
Adult ; Aged ; Animals ; Cattle ; Edible Grain ; Diet ; Food Preferences ; Humans ; Meals ; Meat ; Nutrition Surveys ; Single Person ; Vegetables

Adult ; Aged ; Animals ; Cattle ; Edible Grain ; Diet ; Food Preferences ; Humans ; Meals ; Meat ; Nutrition Surveys ; Single Person ; Vegetables

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Anti-inflammatory effects of Nelumbo leaf extracts and identification of their metabolites.

Eunkyo PARK ; Gyoung Deuck KIM ; Min Sun GO ; Dodan KWON ; In Kyung JUNG ; Joong Hyuck AUH ; Jung Hyun KIM

Nutrition Research and Practice.2017;11(4):265-274. doi:10.4162/nrp.2017.11.4.265

BACKGROUND/OBJECTIVES: Nelumbo leaves have been used in traditional medicine to treat bleeding, gastritis, hemorrhoids, and halitosis. However, their mechanisms have not been elucidated. MATERIALS/METHODS: The present study prepared two Nelumbo leaf extracts (NLEs) using water or 50% ethanol. Inflammatory response was induced with LPS treatment, and expression of pro-inflammatory mediators (inducible nitric oxide synthase, cyclooxygenase-2, tumor necrosis factor-α (TNF-α), interleukin (IL)-1β, and IL-6 and nitric oxide (NO) and prostaglandin E₂ (PGE₂) productions were assessed. To determine the anti-inflammatory mechanism of NLEs, we measured nuclear factor-κB (NF-κB) activity. Major metabolites of NLEs were also analyzed and quantified. RESULTS: NLEs effectively reduced the expression and productions of pro-inflammatory mediators such as IL-1β, IL-6, TNF-α, PGE₂, and NO. NLEs also reduced NF-κB activity by inhibiting inhibitor of NF-κB phosphorylation. Both extracts contained catechin and quercetin, bioactive compounds of NLEs. CONCLUSIONS: In this study, we showed that NLEs could be used to inhibit NF-κB-mediated inflammatory responses. In addition, our data support the idea that NLEs can ameliorate disease conditions involving chronic inflammation.
Catechin ; Cyclooxygenase 2 ; Dinoprostone ; Ethanol ; Gastritis ; Halitosis ; Hemorrhage ; Hemorrhoids ; Inflammation ; Interleukin-6 ; Interleukins ; Macrophages ; Medicine, Traditional ; Metabolomics ; Necrosis ; Nelumbo* ; Nitric Oxide ; Nitric Oxide Synthase ; Phosphorylation ; Quercetin ; Water

Catechin ; Cyclooxygenase 2 ; Dinoprostone ; Ethanol ; Gastritis ; Halitosis ; Hemorrhage ; Hemorrhoids ; Inflammation ; Interleukin-6 ; Interleukins ; Macrophages ; Medicine, Traditional ; Metabolomics ; Necrosis ; Nelumbo* ; Nitric Oxide ; Nitric Oxide Synthase ; Phosphorylation ; Quercetin ; Water

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Comparison of time course changes in blood glucose, insulin and lipids between high carbohydrate and high fat meals in healthy young women.

Yoomi SHIN ; Soojin PARK ; Ryowon CHOUE

Nutrition Research and Practice.2009;3(2):128-133. doi:10.4162/nrp.2009.3.2.128

Few studies have examined short term responses to the different contents of carbohydrate or fat in the meal, although long term effects of the high fat meal have been considered as compound risk factor for metabolic disorders. The aim of this study was to investigate the postprandial changes of plasma glucose, insulin and lipids upon intakes of high carbohydrate or high fat meal in young healthy women. Subjects were randomly assigned to either the high carbohydrate meal (HCM, 75% carbohydrate, n=13) or the high fat meal (HFM, 60% fat, n=12) groups. The meals were prepared as isocaloric typical Korean menu. Blood samples were obtained prior to and 30, 60, 90, 120, 180 and 240 minute after the meal. There were no significant differences on fasting blood parameters including glucose, insulin, lipids concentrations between the groups prior to the test. The HCM had higher blood glucose and insulin concentrations, reached the peak at 30 min and maintained for 240 min compared to the HFM (P<0.05). The HFM had higher plasma triglyceride (TG) and free fatty acid (FFA) concentrations, reached the peak at 120 min and maintained for 240 min compared to the HCM (P<0.05). It is concluded that macronutrients content in the meal may be an important determinant of postprandial substrate utilization in healthy women.
Blood Glucose ; Fasting ; Female ; Glucose ; Humans ; Insulin ; Kinetics ; Meals ; Plasma ; Risk Factors

Blood Glucose ; Fasting ; Female ; Glucose ; Humans ; Insulin ; Kinetics ; Meals ; Plasma ; Risk Factors

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Effects of dietary supplementation of high-dose folic acid on biomarkers of methylating reaction in vitamin B12-deficient rats.

Hyesun MIN

Nutrition Research and Practice.2009;3(2):122-127. doi:10.4162/nrp.2009.3.2.122

Folate is generally considered as a safe water-soluble vitamin for supplementation. However, we do not have enough information to confirm the potential effects and safety of folate supplementation and the interaction with vitamin B12 deficiency. It has been hypothesized that a greater methyl group supply could lead to compensation for vitamin B12 deficiency. On this basis, the present study was conducted to examine the effects of high-dose folic acid (FA) supplementation on biomarkers involved in the methionine cycle in vitamin B12-deficient rats. Sprague-Dawley rats were fed diets containing either 0 or 100 microg (daily dietary requirement) vitamin B12/kg diet with either 2 mg (daily dietary requirement) or 100 mg FA/kg diet for six weeks. Vitamin B12-deficiency resulted in increased plasma homocysteine (p<0.01), which was normalized by dietary supplementation of high-dose FA (p<0.01). However, FA supplementation and vitamin B12 deficiency did not alter hepatic and brain S-adenosylmethionine (SAM) and S-adenosylhomocysteine (SAH) concentrations and hepatic DNA methylation. These results indicated that supplementation of high-dose FA improved homocysteinemia in vitamin B12-deficiency but did not change SAM and SAH, the main biomarkers of methylating reaction.
Animals ; Biomarkers ; Brain ; Compensation and Redress ; Diet ; Dietary Supplements ; DNA Methylation ; Folic Acid ; Homocysteine ; Hyperhomocysteinemia ; Methionine ; Plasma ; Rats ; Rats, Sprague-Dawley ; S-Adenosylhomocysteine ; S-Adenosylmethionine ; Vitamin B 12 Deficiency ; Vitamins

Animals ; Biomarkers ; Brain ; Compensation and Redress ; Diet ; Dietary Supplements ; DNA Methylation ; Folic Acid ; Homocysteine ; Hyperhomocysteinemia ; Methionine ; Plasma ; Rats ; Rats, Sprague-Dawley ; S-Adenosylhomocysteine ; S-Adenosylmethionine ; Vitamin B 12 Deficiency ; Vitamins

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Red beet (Beta vulgaris L.) leaf supplementation improves antioxidant status in C57BL/6J mice fed high fat high cholesterol diet.

Jeung Hee LEE ; Chan Wook SON ; Mi Yeon KIM ; Min Hee KIM ; Hye Ran KIM ; Eun Shil KWAK ; Sena KIM ; Mee Ree KIM

Nutrition Research and Practice.2009;3(2):114-121. doi:10.4162/nrp.2009.3.2.114

The effect of diet supplemented with red beet (Beta vulgaris L.) leaf on antioxidant status of plasma and tissue was investigated in C57BL/6J mice. The mice were randomly divided into two groups after one-week acclimation, and fed a high fat (20%) and high cholesterol (1%) diet without (control group) or with 8% freeze-dried red beet leaf (RBL group) for 4 weeks. In RBL mice, lipid peroxidation determined as 2-thiobarbituric acid-reactive substances (TBARS value) was significantly reduced in the plasma and selected organs (liver, heart, and kidney). Levels of antioxidants (glutathione and beta-carotene) and the activities of antioxidant enzyme (glutathione peroxidase) in plasma and liver were considerably increased, suggesting that antioxidant defenses were improved by RBL diet. Comet parameters such as tail DNA (%), tail extent moment, olive tail moment and tail length were significantly reduced by 25.1%, 49.4%, 35.4%, and 23.7%, respectively, in plasma lymphocyte DNA of RBL mice compared with control mice, and indicated the increased resistance of lymphocyte DNA to oxidative damage. In addition, the RBL diet controlled body weight together with a significant reduction of fat pad (retroperitoneal, epididymal, inguinal fat, and total fat). Therefore, the present study suggested that the supplementation of 8% red beet leaf in high fat high cholesterol diet could prevent lipid peroxidation and improve antioxidant defense system in the plasma and tissue of C57BL/6J mice.
Acclimatization ; Adipose Tissue ; Animals ; Antioxidants ; Beta vulgaris ; Body Weight ; Cholesterol ; Diet ; DNA ; Heart ; Lipid Peroxidation ; Liver ; Lymphocytes ; Mice ; Olea ; Plasma

Acclimatization ; Adipose Tissue ; Animals ; Antioxidants ; Beta vulgaris ; Body Weight ; Cholesterol ; Diet ; DNA ; Heart ; Lipid Peroxidation ; Liver ; Lymphocytes ; Mice ; Olea ; Plasma

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Effects of taurine supplementation on bone mineral density in ovariectomized rats fed calcium deficient diet.

Mi Ja CHOI

Nutrition Research and Practice.2009;3(2):108-113. doi:10.4162/nrp.2009.3.2.108

Taurine supplementation has been shown to have a beneficial effect on femur bone mineral content in ovariectomized rats. It therefore seemed desirable to find out whether the beneficial effect of taurine on ovariectomized rats fed calcium deficient diet could also be reproduced. Forty female Sprague-Dawley rats were divided into two groups. One group was OVX and the other group received sham operation (SHAM), and received either control diet or a taurine supplemented diet for 6 weeks. All rats were fed on calcium deficient diet (AIN-93: 50% level of calcium) and deionized water. Bone mineral density (BMD) and bone mineral content (BMC) were measured in spine and femur. The serum and urine concentrations of calcium and phosphorus were determined. Bone formation was measured by serum osteocalcin and alkaline phosphatase (ALP) concentrations. Bone resorption rate was measured by deoxypyridinoline (DPD) crosslinks immunoassay and corrected for creatinine. Urinary calcium and phosphorus excretion, osteocalcin in blood and cross link value were not significantly different among the groups. Within the OVX group, the taurine supplemented group had not higher femur bone mineral content than the control group. This study established the need for a study on the taurine effect on bone with different calcium levels.
Alkaline Phosphatase ; Aluminum Hydroxide ; Amino Acids ; Animals ; Bone Density ; Bone Resorption ; Calcium ; Carbonates ; Creatinine ; Diet ; Female ; Femur ; Humans ; Immunoassay ; Osteocalcin ; Osteogenesis ; Phosphorus ; Rats ; Rats, Sprague-Dawley ; Salicylamides ; Spine ; Taurine ; Water

Alkaline Phosphatase ; Aluminum Hydroxide ; Amino Acids ; Animals ; Bone Density ; Bone Resorption ; Calcium ; Carbonates ; Creatinine ; Diet ; Female ; Femur ; Humans ; Immunoassay ; Osteocalcin ; Osteogenesis ; Phosphorus ; Rats ; Rats, Sprague-Dawley ; Salicylamides ; Spine ; Taurine ; Water

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Effects of dietary fish oil and trans fat on rat aorta histopathology and cardiovascular risk markers.

Seonhye PARK ; Yongsoon PARK

Nutrition Research and Practice.2009;3(2):102-107. doi:10.4162/nrp.2009.3.2.102

Fish oil and shortening have been suggested to have opposite effects on cardiovascular disease (CVD). This study investigated the effect of shortening and fish oil on CVD risk factors and aorta histopathology, and the association between risk factors and aorta histopathology. Male Wister rats (n=30) were fed an AIN-93G diet containing 20% fat in the form of fish oil, shortening, or soybean oil for 4 weeks. Total cholesterol (TC), triacylglyceride (TG), and C-reactive protein levels were significantly (P<0.001) lower in the fish oil than in soybean oil and shortening groups. HDL-cholesterol concentrations were significantly different (P<0.001) between groups. In addition, LDL-cholesterol levels were significantly (P<0.001) lower in the fish oil and shortening groups than in the soybean oil group. Insulin and glucose concentrations did not differ among groups. Effect of dietary fat on tissue fatty acid composition significantly differed in abdominal fat and brain compared with RBC, heart, kidney and liver. The aortic wall was significantly (P=0.02) thinner in the fish oil group than in the soybean oil and shortening groups. The aortic wall thickness was positively correlated with TG and TC, but negatively with EPA + DHA levels of all tissues. These results suggested that fish oil had protective effects on aorta histopathology by hypolipidemic action in this rat model.
Abdominal Fat ; Animals ; Aorta ; Brain ; C-Reactive Protein ; Cardiovascular Diseases ; Cholesterol ; Diet ; Dietary Fats ; Glucose ; Heart ; Humans ; Insulin ; Kidney ; Liver ; Male ; Rats ; Risk Factors ; Soybean Oil

Abdominal Fat ; Animals ; Aorta ; Brain ; C-Reactive Protein ; Cardiovascular Diseases ; Cholesterol ; Diet ; Dietary Fats ; Glucose ; Heart ; Humans ; Insulin ; Kidney ; Liver ; Male ; Rats ; Risk Factors ; Soybean Oil

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Diets with corn oil and/or low protein increase acute acetaminophen hepatotoxicity compared to diets with beef tallow in a rat model.

Jinah HWANG

Nutrition Research and Practice.2009;3(2):95-101. doi:10.4162/nrp.2009.3.2.95

It has been reported that dietary polyunsaturated fats (PUFA) increase liver injury in response to ethanol feeding. We tested the hypothesis that diets rich in linoleic acid (18:2n-6) would affect acute liver injury after acetaminophen injection and that protein restriction might exacerbate the liver injury. We examined effects of feeding diets with either 15% (wt/wt) corn oil or 14% beef tallow and 1% corn oil for six weeks with either 6 or 20 g/100 g protein on acute hepatotoxicity. After the feeding period, liver injury was induced by injecting either with 600 mg/kg body weight acetaminophen suspended in gum arabic-based vehicle, or with vehicle alone during fasting status. Samples of liver and plasma were taken for analyses of hepatic glutathione (GSH) levels and liver-specific enzymes [(Glutamate-pyruvate transaminase (GPT) and glutamate-oxaloacetate transaminase (GOT)], respectively. Whereas GSH level was significantly lower in only group fed 15% corn oil with 6 g/100 g protein among acetaminophen-treated groups, activities of GPT and GOT were significantly elevated in all groups except the one fed beef tallow with 20 g/100 g protein, suggesting low protein might exacerbate drug-induced hepatotoxicity. The feeding regimens changed the ratio of 18:2n-6 to oleic acid (18:1n-9) in total liver lipids approximately five-fold, and produced modest changes in arachidonic acid (20:4n-6). We conclude that diets with high 18:2n-6 promote acetaminophen-induced liver injury compared to diets with more saturated fatty acids (SFA). In addition, protein restriction appeared to exacerbate the liver injury.
Acetaminophen ; Animals ; Arachidonic Acid ; Body Weight ; Corn Oil ; Diet ; Ethanol ; Fasting ; Fats ; Fatty Acids ; Gingiva ; Glutathione ; GTP-Binding Proteins ; Linoleic Acid ; Liver ; Oleic Acid ; Plasma ; Rats ; Zea mays

Acetaminophen ; Animals ; Arachidonic Acid ; Body Weight ; Corn Oil ; Diet ; Ethanol ; Fasting ; Fats ; Fatty Acids ; Gingiva ; Glutathione ; GTP-Binding Proteins ; Linoleic Acid ; Liver ; Oleic Acid ; Plasma ; Rats ; Zea mays

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Effect of Chlorella vulgaris intake on cadmium detoxification in rats fed cadmium.

You Jin KIM ; Sanghee KWON ; Mi Kyung KIM

Nutrition Research and Practice.2009;3(2):89-94. doi:10.4162/nrp.2009.3.2.89

The aim of this study was to investigate if dietary Chlorella vulgaris (chlorella) intake would be effective on cadmium (Cd) detoxification in rats fed dietary Cd. Fourteen-week old male Sprague-Dawley (SD) rats weighing 415.0 +/- 1.6 g were randomly divided into two groups and fed slightly modified American Institute of Nutrition-93 Growing (AIN-93G) diet without (n=10) or with (n=40) dietary Cd (200 ppm) for 8 weeks. To confirm alteration by dietary Cd intake, twenty rats fed AIN-93G diet without (n=10) and with (n=10) dietary Cd were sacrificed and compared. Other thirty rats were randomly blocked into three groups and fed slightly modified AIN-93G diets replacing 0 (n=10), 5 (n=10) or 10% (n=10) chlorella of total kg diet for 4 weeks. Daily food intake, body weight change, body weight gain/calorie intake, organ weight (liver, spleen, and kidney), perirenal fat pad and epididymal fat pad weights were measured. To examine Cd detoxification, urinary Cd excretion and metallothonein (MT) concentrations in kidney and intestine were measured. Food intake, calorie intake, body weight change, body weight gain/calorie intake, organ weight and fat pad weights were decreased by dietary Cd intake. Urinary Cd excretion and MT concentrations in kidney and small intestine were increased by dietary Cd. After given Cd containing diet, food intake, calorie intake, body weight change, body weight gain/calorie intake, organ weights and fat pad weights were not influenced by dietary chlorella intake. Renal MT synthesis tended to be higher in a dose-dependent manner, but not significantly. And chlorella intake did not significantly facilitate renal and intestinal MT synthesis and urinary Cd excretion. These findings suggest that, after stopping cadmium supply, chlorella supplementation, regardless of its percentage, might not improve cadmium detoxification from the body in growing rats.
Adipose Tissue ; Animals ; Body Weight ; Body Weight Changes ; Cadmium ; Chlorella ; Chlorella vulgaris ; Diet ; Eating ; Humans ; Intestine, Small ; Intestines ; Kidney ; Male ; Metallothionein ; Organ Size ; Rats ; Rats, Sprague-Dawley ; Spleen ; Weights and Measures

Adipose Tissue ; Animals ; Body Weight ; Body Weight Changes ; Cadmium ; Chlorella ; Chlorella vulgaris ; Diet ; Eating ; Humans ; Intestine, Small ; Intestines ; Kidney ; Male ; Metallothionein ; Organ Size ; Rats ; Rats, Sprague-Dawley ; Spleen ; Weights and Measures

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The inhibition of inflammatory molecule expression on 3T3-L1 adipocytes by berberine is not mediated by leptin signaling.

Bong Hyuk CHOI ; Yu Hee KIM ; In Sook AHN ; Jung Heun HA ; Jae Min BYUN ; Myoung Sool DO

Nutrition Research and Practice.2009;3(2):84-88. doi:10.4162/nrp.2009.3.2.84

In our previous study, we have shown that berberine has both anti-adipogenic and anti-inflammatory effects on 3T3-L1 adipocytes, and the anti-adipogenic effect is due to the down-regulation of adipogenic enzymes and transcription factors. Here we focused more on anti-inflammatory effect of berberine using real time RT-PCR and found it changes expressions of adipokines. We hypothesized that anti-adipogenicity of berberine mediates anti-inflammtory effect and explored leptin as a candidate mediator of this signaling. We studied this hypothesis by western blot analysis, but our results showed that berberine has no effect on the phosphorylations of STAT-3 and ERK which have important roles on leptin signaling. These results led us to conclude that the anti-inflammatory effect of berberine is not mediated by the inhibition of leptin signal transduction. Moreover, we have found that berberine down-regulates NF-kappaB signaling, one of the inflammation-related signaling pathway, through western blot analysis. Taken together, the anti-inflammatory effect of berberine is not mediated by leptin, and berberine induces anti-inflammatory effect independent of leptin signaling.
Adipocytes ; Adipokines ; Berberine ; Blotting, Western ; Down-Regulation ; Inflammation ; Leptin ; NF-kappa B ; Phosphorylation ; Signal Transduction ; Transcription Factors

Adipocytes ; Adipokines ; Berberine ; Blotting, Western ; Down-Regulation ; Inflammation ; Leptin ; NF-kappa B ; Phosphorylation ; Signal Transduction ; Transcription Factors

Country

Republic of Korea

Publisher

The Korean Nutrition Society; The Korean Society of Community Nutrition

ElectronicLinks

http://e-nrp.org

Editor-in-chief

E-mail

Abbreviation

Nutr Res Pract

Vernacular Journal Title

ISSN

1976-1457

EISSN

2005-6168

Year Approved

2009

Current Indexing Status

Currently Indexed

Start Year

2007

Description

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