WPRIM Management System> DCMS> Nutrition Research and Practice> 2015> 9> 4

Volume: 9 Issue: 4

1. Soluble extract of soybean fermented with Aspergillus oryzae GB107 inhibits fat accumulation in cultured 3T3-L1 adipocytes. Page:439—444
2. Macronutrient composition of human milk from Korean mothers of full term infants born at 37-42 gestational weeks. Page:433—438
3. Associations between food insecurity and healthy behaviors among Korean adults. Page:425—432
4. The study on development of easily chewable and swallowable foods for elderly. Page:420—424
5. Analysis of consumption frequencies of vegetables and fruits in Korean adolescents based on Korea youth risk behavior web-based survey (2006, 2011). Page:411—419
6. Is the association of continuous metabolic syndrome risk score with body mass index independent of physical activity? The CASPIAN-III study. Page:404—410
7. Evidence-based estimation of health care cost savings from the use of omega-3 supplementation among the elderly in Korea. Page:400—403
8. Effects of multiple herb formula SEC-22 supplementation on dietary intake, picky eating behaviors, and growth indices in thin preschool children. Page:393—399
9. Lifestyle intervention might easily improve blood pressure in hypertensive men with the C genotype of angiotensin II type 2 receptor gene. Page:385—392
10. The interaction of Apolipoprotein A5 gene promoter region T-1131C polymorphism (rs12286037) and lifestyle modification on plasma triglyceride levels in Japanese. Page:379—384
11. Accuracy of predictive equations for resting metabolic rate in Korean athletic and non-athletic adolescents. Page:370—378
12. Anti-inflammatory and antioxidant effects of umbelliferone in chronic alcohol-fed rats. Page:364—369
13. A lifelong exposure to a Western-style diet, but not aging, alters global DNA methylation in mouse colon. Page:358—363
14. Characteristics of nonalcoholic fatty liver disease induced in wistar rats following four different diets. Page:350—357
15. Butyrate modulates bacterial adherence on LS174T human colorectal cells by stimulating mucin secretion and MAPK signaling pathway. Page:343—349