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WPRIM Management System>
DCMS
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Nutrition Research and Practice
>
2015
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9
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2
Volume:
9
Issue:
2
1. Erratum: Nutrient intakes of infants with atopic dermatitis and relationship with feeding type.
Page:213—213
2. Usability of a smartphone food picture app for assisting 24-hour dietary recall: a pilot study.
Page:207—212
3. Three clustering patterns among metabolic syndrome risk factors and their associations with dietary factors in Korean adolescents: based on the Korea National Health and Nutrition Examination Survey of 2007-2010.
Page:199—206
4. Vitamin E status of 20- to 59-year-old adults living in the Seoul metropolitan area of South Korea.
Page:192—198
5. Erratum: Nutrient intakes of infants with atopic dermatitis and relationship with feeding type.
Page:213—213
6. Effects of phylloquinone supplementation on lipid profile in women with rheumatoid arthritis: a double blind placebo controlled study.
Page:186—191
7. Usability of a smartphone food picture app for assisting 24-hour dietary recall: a pilot study.
Page:207—212
8. Effect of sodium restriction on blood pressure of unstable or uncontrolled hypertensive patients in primary care.
Page:180—185
9. Three clustering patterns among metabolic syndrome risk factors and their associations with dietary factors in Korean adolescents: based on the Korea National Health and Nutrition Examination Survey of 2007-2010.
Page:199—206
10. Relationship between intra-household food distribution and coexistence of dual forms of malnutrition.
Page:174—179
11. Vitamin E status of 20- to 59-year-old adults living in the Seoul metropolitan area of South Korea.
Page:192—198
12. No short-term effects of calorie-controlled Mediterranean or fast food dietary interventions on established biomarkers of vascular or metabolic risk in healthy individuals.
Page:165—173
13. Effects of phylloquinone supplementation on lipid profile in women with rheumatoid arthritis: a double blind placebo controlled study.
Page:186—191
14. Effects of sun exposure and dietary vitamin D intake on serum 25-hydroxyvitamin D status in hemodialysis patients.
Page:158—164
15. Effect of sodium restriction on blood pressure of unstable or uncontrolled hypertensive patients in primary care.
Page:180—185
16. The effects of the DASH diet education program with omega-3 fatty acid supplementation on metabolic syndrome parameters in elderly women with abdominal obesity.
Page:150—157
17. Relationship between intra-household food distribution and coexistence of dual forms of malnutrition.
Page:174—179
18. Effects of excessive dietary methionine on oxidative stress and dyslipidemia in chronic ethanol-treated rats.
Page:144—149
19. No short-term effects of calorie-controlled Mediterranean or fast food dietary interventions on established biomarkers of vascular or metabolic risk in healthy individuals.
Page:165—173
20. Effects of quercetin derivatives from mulberry leaves: Improved gene expression related hepatic lipid and glucose metabolism in short-term high-fat fed mice.
Page:137—143
21. Effects of sun exposure and dietary vitamin D intake on serum 25-hydroxyvitamin D status in hemodialysis patients.
Page:158—164
22. The effects of the DASH diet education program with omega-3 fatty acid supplementation on metabolic syndrome parameters in elderly women with abdominal obesity.
Page:150—157
23. Effects of excessive dietary methionine on oxidative stress and dyslipidemia in chronic ethanol-treated rats.
Page:144—149
24. Effects of quercetin derivatives from mulberry leaves: Improved gene expression related hepatic lipid and glucose metabolism in short-term high-fat fed mice.
Page:137—143
25. Active hexose correlated compound potentiates the antitumor effects of low-dose 5-fluorouracil through modulation of immune function in hepatoma 22 tumor-bearing mice.
Page:129—136
26. Protective role of oligonol from oxidative stress-induced inflammation in C6 glial cell.
Page:123—128
27. Curcumin utilizes the anti-inflammatory response pathway to protect the intestine against bacterial invasion.
Page:117—122
28. Ethanol extract of Innotus obliquus (Chaga mushroom) induces G1 cell cycle arrest in HT-29 human colon cancer cells.
Page:111—116
