Article List

WPRIM Management System> DCMS> Nutrition Research and Practice> 2014> 8> 1

Volume: 8 Issue: 1

1. Sensory education program development, application and its therapeutic effect in children.	Page:112—119
2. Nutritional education for management of osteodystrophy (NEMO) trial: Design and patient characteristics, Lebanon.	Page:103—111
3. Early dropout predictive factors in obesity treatment.	Page:94—102
4. Investigation of variations in energy, macronutrients and sodium intake based on the places meals are provided: Using the Korea National Health and Nutrition Examination Survey (KNHANES, 1998-2009).	Page:81—93
5. Factors associated with low water intake among South Korean adolescents - Korea National Health and Nutrition Examination Survey, 2007-2010.	Page:74—80
6. Women Infant and Children program participants' beliefs and consumption of soy milk : Application of the Theory of Planned Behavior.	Page:66—73
7. Examination of lysine requirement of healthy young male adults on a Chinese habitual diet by the modified indicator amino acid oxidation method.	Page:59—65
8. Nephroprotective effect of astaxanthin against trivalent inorganic arsenic-induced renal injury in wistar rats.	Page:46—53
9. Hepatoprotective effects of Rubus coreanus miquel concentrates on liver injuries induced by carbon tetrachloride in rats.	Page:40—45
10. Pear pomace water extract inhibits adipogenesis and induces apoptosis in 3T3-L1 adipocytes.	Page:33—39
11. The influence of different durations of aerobic exercise on fuel utilization, lactate level and antioxidant defense system in trained rats.	Page:27—32
12. Effect of combined mulberry leaf and fruit extract on liver and skin cholesterol transporters in high fat diet-induced obese mice.	Page:20—26
13. Ethanol extract of Synurus deltoides (Aiton) Nakai suppresses in vitro LPS-induced cytokine production in RAW 264.7 macrophages and in vivo acute inflammatory symptoms.	Page:11—19
14. Biological functions of histidine-dipeptides and metabolic syndrome.	Page:3—10