WPRIM Management System> DCMS> Nutrition Research and Practice> 2008> 2> 1

Volume: 2 Issue: 1

1. Identification and quantification of anthocyanin pigments in colored rice. Page:46—49
2. Zinc status and dietary quality of type 2 diabetic patients: implication of physical activity level. Page:41—45
3. Household dietary practices and family nutritional status in rural Ghana. Page:35—40
4. Household food insecurity and coping strategies in a poor rural community in Malaysia. Page:26—34
5. Estimation of manganese daily intake among adults in Korea. Page:22—25
6. Plasma, tissue and urinary levels of aloin in rats after the administration of pure aloin. Page:17—21
7. Effects of dietary taurine supplementation on plasma and liver lipids in OVX rats fed calcium-deficient diet. Page:13—16
8. Cross-sectional study on the prevalence of anemia among rural elderly in Asan. Page:8—12
9. Effects of sn-2 palmitic acid-fortified vegetable oil and fructooligosaccharide on calcium metabolism in growing rats fed casein based diet. Page:3—7

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