WPRIM Management System> DCMS> Nutrition Research and Practice> 2020> 14> 6

Volume: 14 Issue: 6

1. Evaluation of portion size estimation aids for the Korea National Health and Nutrition Examination Survey Page:667—678
2. Food consumption frequency of Korean adults based on whether or not having chewing difficulty using 2013–2016 KNHANES by sex-stratified comparative analysis Page:637—653
3. Regional disparities in healthy eating and nutritional status in South Korea: Korea National Health and Nutrition Examination Survey 2017 Page:679—690
4. Hypotriglyceridemic effects of brown seaweed consumption via regulation of bile acid excretion and hepatic lipogenesis in high fat diet-induced obese mice Page:580—592
5. Effects of sleep-inducing juice on sleep quality and heart rate variability in adults with disturbed sleep Page:606—620
6. Vitamin D regulation of adipogenesis and adipose tissue functions Page:553—567
7. Paeoniflorin ameliorates Aβ-stimulated neuroinflammation via regulation of NF-κB signaling pathway and Aβ degradation in C6 glial cells Page:593—605
8. Compliance of mothers' breastfeeding and complementary feeding practices with WHO recommendations in Turkey Page:654—666
9. Standardized rice bran extract improves hepatic steatosis in HepG2 cells and ovariectomized rats Page:568—579
10. Inverse association of improved adherence to dietary guidelines with metabolic syndrome: the Seoul Metabolic Syndrome Management program Page:621—636

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