| 1. Relationship of nutrient intakes and bone mineral density of elderly women in Daegu, Korea. |
Page:328—334 |
| 2. Do mother's interests in weight control influence preschoolers' obesity and weight related concerns?. |
Page:321—327 |
| 3. Comparison of major dish item and food group consumption between normal and obese Korean children: application to development of a brief food frequency questionnaire for obesity-related eating behaviors. |
Page:313—320 |
| 4. Intake of dietary phytoestrogen and indices of antioxidant and bone metabolism of pre- and post-menopausal Korean women. |
Page:305—312 |
| 5. Effect of Coenzyme Q10 and green tea on plasma and liver lipids, platelet aggregation, TBARS production and erythrocyte Na leak in simvastatin treated hypercholesterolmic rats. |
Page:298—304 |
| 6. Effect of dietary soluble fiber on neurohormonal profiles in serum and brain of rats. |
Page:291—297 |
| 7. Resveratrol blunts tumor necrosis factor-alpha-induced monocyte adhesion and transmigration. |
Page:285—290 |
| 8. Protective actions of Rubus coreanus ethanol extract on collagenous extracellular matrix in ultraviolet-B irradiation-induced human dermal fibroblasts. |
Page:279—284 |
| 9. The inhibitory effect of natural bioactives on the growth of pathogenic bacteria. |
Page:273—278 |
| 10. Soybean isoflavone extract improves glucose tolerance and raises the survival rate in streptozotocin-induced diabetic rats. |
Page:266—272 |
| 11. Influence of preserved brewing yeast strains on fermentation behavior and flocculation capacity. |
Page:260—265 |
| 12. Childbearing women of twenty and under are at greater risk than those of twenty-five and over for compromised folate status. |
Page:254—259 |
| 13. Alpha-Tocopherol Transfer Protein (alpha-TTP): Insights from Alpha-Tocopherol Transfer Protein Knockout Mice. |
Page:247—253 |
| 14. Hypolipidemic effect of Salicornia herbacea in animal model of type 2 diabetes mellitus. |
Page:371—375 |
| 15. Adiponectin gene SNP 276G --> T, nutrient intakes, and cardiovascular disease risk in Korean type 2 DM patients. |
Page:363—370 |
| 16. The decreased molar ratio of phytate:zinc improved zinc nutriture in South Koreans for the past 30 years (1969-1998). |
Page:356—362 |
| 17. Influence of stress on snack consumption in middle school girls. |
Page:349—355 |
| 18. Study on utilization status of internet and needs assessment for developing nutrition education programs among elementary school children. |
Page:341—348 |
| 19. Relation of serum total antioxidant status with metabolic risk factors in Korean adults. |
Page:335—340 |
| 20. Nutritional characteristics of horsemeat in comparison with those of beef and pork. |
Page:70—73 |
| 21. The associations between serum leptin, adiponectin and intercellular adhesion molecule-1 in hypercholesterolemic patients. |
Page:65—69 |
| 22. Dining-out behaviors of residents in Chuncheon city, Korea, in comparison to the Korean National Health and Nutrition Survey 2001. |
Page:57—64 |
| 23. The iron status, clinical symptom and anthropometry between normal and anemic groups of middle school girls. |
Page:52—56 |
| 24. Evaluation of a theory-based community intervention to increase fruit and vegetable intakes of women with limited incomes. |
Page:46—51 |
| 25. Personal digital assistants: Essential tools for preparing dietetics professionals to use new generation information technology. |
Page:42—45 |
| 26. Recognition of body image and food behavior factors among middle school students in San Francisco area. |
Page:36—41 |
| 27. Cellular Zn depletion by metal ion chelators (TPEN, DTPA and chelex resin) and its application to osteoblastic MC3T3-E1 cells. |
Page:29—35 |
| 28. Transcriptome analysis and promoter sequence studies on early adipogenesis in 3T3-L1 cells. |
Page:19—28 |
| 29. Comparisons of food intake between breast cancer patients and controls in Korean women. |
Page:237—242 |
| 30. Underreporting of dietary intake by body mass index in premenopausal women participating in the Healthy Women Study. |
Page:231—236 |
| 31. Awareness and perceived necessity of dietary guidelines among urban Koreans by gender. |
Page:224—230 |
| 32. Identification of weight-control behaviors practiced by diverse groups of college students. |
Page:218—223 |
| 33. Obesity and its association with diets and sedentary life style among school children in Seoul, Korea: Compliance with Dietary References Intakes for Koreans food guides. |
Page:212—217 |
| 34. Estimated dietary isoflavone intake among Korean adults. |
Page:206—211 |
| 35. Effects of taurine on plasma and liver lipids, erythrocyte ouabain sensitive Na efflux and platelet aggregation in Sprague Dawley rats. |
Page:200—205 |
| 36. Apoptotic effect of IP6 was not enhanced by co-treatment with myo-inositol in prostate carcinoma PC3 cells. |
Page:195—199 |
| 37. The antioxidant and cytotoxic activities of Sonchus oleraceus L. extracts. |
Page:189—194 |
| 38. Inhibitory activity of Euonymus alatus against alpha-glucosidase in vitro and in vivo. |
Page:184—188 |
| 39. Cytoprotective effect of polysaccharide isolated from different mushrooms against 7-ketocholesterol induced damage in mouse liver cell line (BNL CL. 2). |
Page:180—183 |
| 40. Dietary chitosan enhances hepatic CYP7A1 activity and reduces plasma and liver cholesterol concentrations in diet-induced hypercholesterolemia in rats. |
Page:175—179 |
| 41. Folate during reproduction: the Canadian experience with folic acid fortification. |
Page:163—174 |
| 42. Value recognition and eating patterns of Kimchi in female middle school students and their mothers. |
Page:150—157 |
| 43. Regional comparison of dietary intakes and health related behaviors among residents in Asan. |
Page:143—149 |
| 44. The comparison in daily intake of nutrients, dietary habits and body composition of female college students by body mass index. |
Page:131—142 |
| 45. Relation of obesity-related attitudes, knowledge, and eating behaviors with body weight and body shape satisfaction in 5th-grade Korean children. |
Page:126—130 |
| 46. Marginal folate inadequacy observed in a group of young children in Kwangju, Korea. |
Page:120—125 |
| 47. Zinc deficiency negatively affects alkaline phosphatase and the concentration of Ca, Mg and P in rats. |
Page:113—119 |
| 48. Ascorbic acid extends replicative life span of human embryonic fibroblast by reducing DNA and mitochondrial damages. |
Page:105—112 |
| 49. Hypoglycemic and hypolipidemic effects of Saururus chinensis Baill in streptozotocin-induced diabetic rats. |
Page:100—104 |
| 50. Effect of mucilage from yam on activation of lymphocytic immune cells. |
Page:94—99 |
| 51. Establishing new principles for nutrient reference values (NRVs) for food labeling purposes. |
Page:89—93 |
| 52. Dietary patterns of children and adolescents analyzed from 2001 Korea National Health and Nutrition Survey. |
Page:84—88 |
| 53. Plasma total homocysteine and macrovascular complications are associated with food and nutrient intake in patients with Type II diabetes mellitus. |
Page:79—83 |
| 54. The effects of physical training on antioxidative status under exercise-induced oxidative stress. |
Page:14—18 |
| 55. Cultural perspectives and current consumption changes of cooked rice in Korean diet. |
Page:8—13 |
| 56. Historical background and development of applied nutrition and community nutrition in Korea. |
Page:3—7 |
