Chinese Pharmaceutical Journal 2001;(3):192-194
Identification of proteins and polypeptides from Fructus Lycii by HPCE
Zhiliang CHEN ; Zhende CHEN ; Lianbing HOU ; Zhongyuan XU ; Jianwu LIU ; Xixiao YANG
Country
China
Language
Chinese
Abstract
BJECTIVE To identify the fruits of Lycium barbarum L.(LB) and Lycium chinense Mill.(LC).METHODS The proteins and polypeptides from the fruits of LB and LC were analysed by high-performance capillary electrophoresis.RESULTS LB could be distinguished from LC by their electrophorograms.CONCLUSION HPCE could be used for the pharmacognostic identification of Fructus Lycii.
备案号: 11010502037788, 京ICP备10218182号-8)