Technical requirements for prevention and control in kindergartens during COVID-19 outbreak
10.16835/j.cnki.1000-9817.2020.05.004
- VernacularTitle:托幼机构新型冠状病毒肺炎疫情防控技术要求
- Author:
PAN Lijun, GUO Xin
1
Author Information
1. National Institute of Environmental Health, Chinese Center for Disease Control and Prevention, Beijing(100021), China
- Publication Type:Journal Article
- Keywords:
Coronavirus;
Disease outbreaks;
Organization and administration;
Student health services;
Child day care centers
- From:
Chinese Journal of School Health
2020;41(5):651-653
- CountryChina
- Language:Chinese
-
Abstract:
Abstract:Kindergartens are the key places for the prevention and control of COVID-19. This guidance puts forward the technical requirements for prevention and control of kindergartens from three aspects，which include organization guarantee and technical requirements, place and personnel requirements before opening; personnel management and control, cleaning and disinfection of the object surface of key areas, ventilation, food and drinking water sanitation, personal items disinfection, garbage cleaning after opening, and emergency disposal of suspected infection symptoms.
