Interpretation of the diagnostic part of the evidence-based guidelines for food allergy of children in China
10.3760/cma.j.cn112150-20241014-00811
- VernacularTitle:《中国儿童食物过敏循证指南》诊断部分的解读
- Author:
Li SHA
1
;
Qinglong GU
;
Wei ZHOU
Author Information
1. 首都医科大学附属首都儿童医学中心变态反应科 变态反应中心，北京 100020
- Publication Type:Journal Article
- Keywords:
Food allergy;
Diagnosis;
Skin-prick test;
Specific IgE;
Oral food challenge
- From:
Chinese Journal of Preventive Medicine
2025;59(6):805-813
- CountryChina
- Language:Chinese
-
Abstract:
The prevalence of food allergy in children has been increasing globally, resulting in a significant economic burden and seriously impacting the quality of life on children and their families. Domestic clinicians in China face challenges in the diagnosis and treatment of pediatric food allergy, with both underdiagnosis and overdiagnosis being common issues. Based on current domestic and international guidelines and research evidence, the first evidence-based guideline for pediatric food allergy covering diagnosis, treatment, prognosis, and prevention was published in China, and provided recommendations on clinical hot topics. This article interpretated the diagnosis part of this guideline to enhance the understanding of allergists and pediatricians regarding the diagnosis of food allergy and improve the standardization of pediatric food allergy diagnosis and treatment in China.
