Constituents of Ulva fasciata and their antioxidant activity
10.3760/cma.j.issn.1009-6906.2015.02.014
- VernacularTitle:裂片石莼的化学成分及其抗氧化活性研究
- Author:
Jun BIAN
1
;
Haifei CHEN
1
;
Leilei BAO
1
;
Mingzhu LIU
1
Author Information
1. 解放军第四一一医院药学科, 上海,200434
- Publication Type:Journal Article
- Keywords:
Ulva fasciata;
Chemical constituents;
Antioxidant activity
- From:
Chinese journal of nautical medicine and hyperbaric medicine
2015;22(2):140-143
- CountryChina
- Language:Chinese
-
Abstract:
Objective To investigate the chemical constituents of Ulva fasciata and identify the material base of the efficacy.Methods The constituents of Ulva fasciata were separated and purified on chromatography of silicon gel,and then their structures were identified based on their physical and chemical nature and the specula.DPPH method was used to evaluate free radical scavenging activity of the compounds.Results Five compounds were isolated from Ulva fasciata and identified as 5-hydroxy-3,6,7,3',4'-pentamethoxyflavone,5-hydroxy-6,7,3',4'-tetramethoxyflavone,2,5-keto-pyrrolepiperazidine,p-hydroxybenzcic acid,succinic acid.Conclusions All the compounds were isolated from Ulva fasciata for the first time,of which compound 1 and 2 showed relatively strong antioxidant activity.
