Effects of complex small molecule peptides on postoperative nutritional status and immune function in elderly patients with lower limb fractures
10.3969/j.issn.1009-0754.2025.10.006
- VernacularTitle:复合小分子肽对老年下肢骨折术后患者营养及免疫功能的影响分析
- Author:
Qingtian XU
1
;
Tian XIA
;
Qunyan ZHOU
;
Zhengjun XIE
;
Ke XIA
Author Information
1. 214023 江苏无锡,南京医科大学附属无锡人民医院(无锡市人民医院)临床营养科
- Keywords:
Complex small molecule peptide;
Elderly lower limb fracture;
Nutritive index;
Influence of immune function
- From:
Journal of Navy Medicine
2025;46(10):999-1005
- CountryChina
- Language:Chinese
-
Abstract:
Objective To observe the effects of complex small molecule peptides on postoperative nutritional status and immune function of elderly patients with lower limb fractures.Methods A total of 160 elderly patients with unilateral hip fractures or unilateral femoral neck fractures who were hospitalized in Wuxi People's Hospital from April 2020 to September 2023 were selected and randomly assigned to experimental group or control group,with 80 cases in each group.The nutritional status of the patients was evaluated by using the mini nutritional assessment short-form(MNA-SF).From 3 days before surgery to 7 days after surgery,the patients in both groups were given standard nutritional intervention,including dietary guidance and volume-based diets.Additionally,the experimental group was orally administered complex small molecule peptides at a dose of 20 g/d.The blood biochemical and immunological indicators,as well as body composition were tested before and after nutritional intervention.Results All the 160 elderly patients with lower extremity fractures successfully completed the study.The liver and kidney functions of the patients were normal.Serum levels of prealbumin,albumin,total protein and hemoglobin(Hb)were decreased after the operation,and the serum protein level in the experimental group after the operation was significantly higher than that in the control group.Lymphocytes,immunoglobulin G,IgA and IgM were increased after the operation,and these parameters in the experimental group were higher than those in the control group(P<0.05).There was no significant difference in the C-reactive protein between the two groups before the operation.However,after the operation,CRP was increased in both groups,and CRP in the experimental group was lower than that in the control group(P<0.05).The incidence of postoperative malnutrition in the experimental group was significantly lower than that in the control group(17.5%vs.33.75%,χ2=5.542,P=0.019).The waist circumference,skeletal muscle mass index,mineral content,upper arm circumference and skeletal muscle were decreased after surgery,and these indicators in the experimental group were better than those in the control group(P<0.05).The postoperative hospital stay and wound healing time in the experimental group were significantly shorter than those in the control group(P<0.05).The incidence of postoperative infection in the experimental group was significantly lower than that in the control group(8.75%vs.20%,χ2=4.113,P=0.043).Conclusion Complex small molecule peptide can significantly increase the serum protein level of elderly patients with lower extremity fractures,improve their nutritional status and immune function,reduce inflammatory response and postoperative infection,promote wound healing,shorten hospital stay,improve prognosis and clinical outcomes,and is worthy of clinical application.
