Nutritional knowledge,attitude and behavior of air crew in a sanatorium from 2020 to 2022
10.3969/j.issn.1009-0754.2024.11.004
- VernacularTitle:2020-2022年某疗养机构空勤人员营养知识、态度、行为调查及管理方法研究
- Author:
Guizhen HONG
1
;
Zuhua ZHANG
;
Peng LI
;
Jie LU
;
Mingxiu YU
;
Xianglin ZHOU
Author Information
1. 541000 广西 桂林,联勤保障部队桂林康复疗养中心营养科
- Keywords:
Sanatorium;
Flight crew;
Nutritional knowledge;
Nutritional attitude;
Management measures
- From:
Journal of Navy Medicine
2024;45(11):1124-1128
- CountryChina
- Language:Chinese
-
Abstract:
Objective To investigate the nutritional knowledge,attitudes,and behaviors of air crew in a sanatorium from 2020 to 2022,and analyzing their nutritional management methods.Methods A total of 118 air crew members in a sanatorium from 2020 to 2022 were included in this study.A questionnaire survey on nutritional knowledge,attitude and behavior was conducted to collect basic information.The scores of nutritional knowledge,attitude and behavior were compared among air crew of different types of job,ages,genders and diseases.Nutritional management methods were adopted according to the survey results,and the scores of nutritional knowledge,attitude and behavior were compared before and after nutritional management.Results Before nutritional management,the scores of nutrition knowledge,attitude and behavior of fighters were higher than those of transport planes and bombers(P<0.05);there were no significant differences in the nutritional knowledge,attitude or behavior scores between air crew members of different genders(P>0.05).After nutritional management,there were no significant difference in the nutritional knowledge,attitude,or behavior scores among air crew of different aircraft types,ages,genders,or disease conditions(P>0.05).The nutritional knowledge,attitude,and behavior scores were increased after nutritional management in all the air crew members(P<0.05).The nutritional knowledge,attitude,and behavior of air crew members were positively correlated with each other(P<0.05).Conclusion The air crew in a sanatorium from 2020 to 2022 have low scores of nutritional knowledge,attitude and behavior.Their knowledge,attitude,and behavior in nutrition management are mutually influenced.Nutrition management measures can improve their nutrition knowledge level,enhance their attitude towards nutrition management,and promote their healthy nutrition behavior.
