Ancient and Modern Literature Analysis and Key Information Research of Classic Formula Qingfeitang
10.13422/j.cnki.syfjx.20241117
- VernacularTitle:经典名方清肺汤的古今文献分析与关键信息考证
- Author:
Lyuyuan LIANG
1
;
Jinyan ZHANG
2
;
Jialei CAO
1
;
Jing TANG
1
;
Mengmeng GENG
2
;
Yiqing ZHAO
3
;
Hejia WAN
3
;
Yiping WANG
1
;
Bingqi WEI
4
;
Bingxiang MA
1
;
Wenli SHI
1
Author Information
1. Pediatric Hospital， The First Affiliated Hospital of Henan University of Chinese Medicine， Zhengzhou 450099， China
2. School of Pediatrics， Henan University of Chinese Medicine， Zhengzhou 450046， China
3. Traditional Chinese Medicine（Zhong Jing） School， Henan University of Chinese Medicine， Zhengzhou 450046， China
4. Henan Liang Jishi Research Institute of Chinese Medicine， Zhengzhou 450000， China
- Publication Type:Journal Article
- Keywords:
Qingfeitang;
origin;
decoction meaning;
efficacy
- From:
Chinese Journal of Experimental Traditional Medical Formulae
2025;31(24):179-189
- CountryChina
- Language:Chinese
-
Abstract:
Qingfeitang， specialized in resolving phlegm to stop cough and producing fluid to moisten dryness， is a classic prescription inherited and developed by physicians of successive generations and has been included in the Catalogue of Ancient Classic Prescriptions （First Batch） published by the National Administration of Traditional Chinese Medicine （TCM） in 2018. Relevant ancient books data and modern literature were collected by bibliometrics to analyze the historic origin， formula composition， herb origin， preparation methods， processing methods， clinical effect， and indications of Qingfeitang. The key information of Qingfeitang was summarized to provide reference for the clinical application of the decoction. In this study， a total of 43 pieces of effective data on relevant ancient literature， including 35 ancient TCM books， were collected based on a systematic collation of relevant historic and modern literature. Results showed that "Qingfeitang" was originated from the "Renshen Qingfeitang" recorded in the Taiping Holy Prescriptions for Universal Relief from the Qing dynasty. The name of "Qinfeitang" was first recorded in the Yeshi Luyanfang written by YE Dalian in the Song dynasty. We suggested the modern dosage and usage of Qingfeitang as follows： "Scutellariae Radix of 5.60 g， Platycodon grandiflora， Poria， Tangerine， Fritillaria， and Cortex Mori of 3.73 g respectively， Angelicae Sinensis Radix， Asparagi Radix， Gardeniae Fructus， Armeniacae Semen Amarum， and Ophiopogonis Radix of 2.61 g respectively， Schisandra of 1 g， and Glycyrrhizae Radix et Rhizoma of 1.12 g， and they were taken 3 times daily. The above formula is recommended to be decocted with 400 mL of water， with 3.37 g ginger and 6 g jujubae fructus， to 320 mL， and taken after a meal， three times per day". Qingfeitang has the effect of resolving phlegm to stop cough and producing fluid to moisten dryness， specialized in treating cough， asthma， rash， and other symptoms in ancient times. Modern applications are mainly focused on the respiratory system， used for treating diseases such as bronchopneumonia and cough. The above research results provide a reference basis for the later development and research of Qingfeitang.
