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Author:(Yuan-Yuan CAI)

1.Non-anti-hyperlipemic effects of Monascus-fermented rice and its mechanism: Recent advances

Yuan DONG ; Meiqin CAI

Chinese Journal of Clinical Nutrition 2011;19(1):59-62

2.Effect of different dose ofsustained-release theophyline on prealbumin, C-reactive protein and white blood cell count in patients with pediatric asthma

Xiao CAI ; Lifen YUAN

Chinese Journal of Biochemical Pharmaceutics 2015;35(10):105-107

3.Differences of critical twinkle visual frequency for red light among normal persons,schizophrenia and alcoholism patients

Xun CAI ; Meilan YUAN

Chinese Journal of Tissue Engineering Research 2007;0(22):-

4.Protective effects of α-lipoic acid on oxidative stress in peripheral organs

Yuan DONG ; Meiqin CAI

Chinese Journal of Clinical Nutrition 2010;18(3):187-190

6.Nutritional Risk Screening and Nutrition Assessment on 109 Case of Diabetes.

Jingjue YUAN ; Donglian CAI

Journal of Medical Research 2006;0(02):-

7.Analysis of avascular necrosis of the femoral head after pediatric femoral neck fractures

Gang XU ; Youbo CAI ; Yuan GUO

Chinese Journal of Orthopaedic Trauma 2008;10(8):706-710

8.Isolation of bone marrow mesenchymal stem cells by natural sedimentation velocity method

Jinhong CAI ; Chunbo LIN ; Yuan YANG

Chinese Journal of Tissue Engineering Research 2015;19(19):2973-2980

9.Expression of osteopontin in colorectal cancer and hepatic metastatic cancer tissues and its clinical significance

Yuan LYU ; Shiyong LI ; Ping AN ; Huiyun CAI

Chinese Journal of General Surgery 2015;30(5):383-385

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