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Author:(Yuan CAI)

1.Non-anti-hyperlipemic effects of Monascus-fermented rice and its mechanism: Recent advances

Yuan DONG ; Meiqin CAI

Chinese Journal of Clinical Nutrition 2011;19(1):59-62

2.Protective effects of α-lipoic acid on oxidative stress in peripheral organs

Yuan DONG ; Meiqin CAI

Chinese Journal of Clinical Nutrition 2010;18(3):187-190

3.Effect of different dose ofsustained-release theophyline on prealbumin, C-reactive protein and white blood cell count in patients with pediatric asthma

Xiao CAI ; Lifen YUAN

Chinese Journal of Biochemical Pharmaceutics 2015;35(10):105-107

4.Differences of critical twinkle visual frequency for red light among normal persons,schizophrenia and alcoholism patients

Xun CAI ; Meilan YUAN

Chinese Journal of Tissue Engineering Research 2007;0(22):-

6.Nutritional Risk Screening and Nutrition Assessment on 109 Case of Diabetes.

Jingjue YUAN ; Donglian CAI

Journal of Medical Research 2006;0(02):-

7.The application of anti-reflux indwelling needle after gastrointestinal polyps resection

Lixiang SHEN ; Haiyan CAI ; Lina YUAN

Chinese Journal of Practical Nursing 2014;30(3):36-37

8.Value of transvaginal color Doppler sonography in differential diagnosis of cornual pregnancy

Yan YUAN ; Sheng CAI ; Jianchu LI

Chinese Journal of Ultrasonography 2008;17(9):789-792

9.The application of magnetic resonance cholangiopancreatography in diagnosis of obstructive jaundice

Dongxin JIANG ; Lihua CAI ; Shuwen YUAN

Journal of Chinese Physician 2000;0(12):-

10.Expression of stromal cell derived factor-1? in vessels after common carotid artery balloon injury

wen-wei, CAI ; ning-yuan, FANG

Journal of Shanghai Jiaotong University(Medical Science) 2006;0(07):-

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