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Author:(Youngeun CHANG)

1.Plasma pharmacokinetics and urinary excretion of isoflavones after ingestion of soy products with different aglycone/glucoside ratios in South Korean women.

Youngeun CHANG ; Ryowon CHOUE

Nutrition Research and Practice 2013;7(5):393-399

2.Association Between Convenience of Transportation and Unmet Healthcare Needs of Rural Elderly in Korea

Youngeun CHOI ; Kiryong NAM ; Chang Yup KIM

Journal of Preventive Medicine and Public Health 2019;52(6):355-365

3.The Effects of Iron Supplements and Cereal Intake on the Iron Nutritional Status in Children in Social Welfare Institutions.

Hae Kyung CHUNG ; Youngeun CHANG

The Korean Journal of Nutrition 2007;40(4):362-370

4.A Novel De Novo Pathogenic Variant in FOXF1 in a Newborn with Alveolar Capillary Dysplasia with Misalignment of Pulmonary Veins.

Youngeun MA ; Mi Ae JANG ; Hye Soo YOO ; So Yoon AHN ; Se In SUNG ; Yun Sil CHANG ; Chang Seok KI ; Won Soon PARK

Yonsei Medical Journal 2017;58(3):672-675

5.Aberrant Forms of Escherichia coli in Urine Culture.

Youngeun MA ; Jang Ho LEE ; Seung Tae LEE ; Chang Seok KI ; Nam Yong LEE

Korean Journal of Clinical Microbiology 2010;13(3):128-131

6.Effects of a low-FODMAP enteral formula on diarrhea on patients in the intensive care unit

Eunjoo BAE ; Jiyoon KIM ; Jinyoung JANG ; Junghyun KIM ; Suyeon KIM ; Youngeun CHANG ; MI YEON KIM ; Mira JEON ; Seongsuk KANG ; Jung Keun LEE ; Tae Gon KIM

Nutrition Research and Practice 2021;15(6):703-714

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