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Author:(Xianduan LI)

1.Study on Quality Standard of Charred Radix et Rhizoma Rhei

Xianduan LI ; Shujie MAO ; Liping CHENG

Chinese Journal of Information on Traditional Chinese Medicine 2006;0(06):-

2.Study on Quality Standards of Prepared Slices of Salt-processed Psoralea Corylifolia

Xianduan LI ; Liping CHENG ; Xuezhu GU

Chinese Journal of Information on Traditional Chinese Medicine 2006;0(04):-

3.Study on Quality Standards of Citrus Medica

Shujie MAO ; Xianduan LI ; Xuezhu GU

Chinese Journal of Information on Traditional Chinese Medicine 2008;0(S1):-

4.Method study for determination of hesperidin in Citri reticulatae by HPLC

Xianduan LI ; Xuezu GU ; Sheng LIN ; Shujie MAO

Chinese Traditional Patent Medicine 1992;0(09):-

5.Preparation of licorice juice as a processing excipient.

Zhengrui NIU ; Xianduan LI ; Xuezhu GU ; Wanying DAI ; Shujie MAO

China Journal of Chinese Materia Medica 2009;34(16):2051-2053

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