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Author:(Wei-gang HUANG)

1.Influence of Different Combination of Yupingfeng Decoction on the Content of Calycosin-7-O-?-D-glucoside, Prim-o-glucosyl Cimifugin and 4′-O-?-D-glucosyl-5-O-methylvisammin

Yuechun HUANG ; Gang WEI

China Pharmacy 2001;0(07):-

2.Study on the Principal Chemical Composition of Ethyl Acetate Part in Angelicae Sinensis Decoction for Supplementing Blood Apozem

Yuechun HUANG ; Gang WEI

China Pharmacy 2005;0(16):-

3.Study on the GC Fingerprints of Grassleaf Sweetflag Rhizome Aetherolea

Yuechun HUANG ; Gang WEI

China Pharmacy 2005;0(21):-

4.HPLC fingerprint analysis of Herba pogostemonis

Yuechun HUANG ; Gang WEI

Chinese Traditional Patent Medicine 1992;0(12):-

5.Methodology for HPLC fingerprint analysis on fruits of Amomum villosum

Yuechun HUANG ; Gang WEI

Chinese Traditional and Herbal Drugs 1994;0(08):-

6.Study on Quality Control of Changyanling Tablet

Yuechun HUANG ; Keer HUANG ; Gang WEI

China Pharmacy 1991;0(06):-

7.Assessment of activated carbon in standard lymphadenectomy in gastric cancer

Yunning HUANG ; Wei WANG ; Gang SU

Chinese Journal of General Surgery 1997;0(06):-

8.The fingerprint analysis on Yupingfeng Decoction by HPLC

Yuechun HUANG ; Xue YIN ; Gang WEI

Chinese Traditional Patent Medicine 1992;0(10):-

9.Correlation Analysis of HPLC Fingerprint of Medicinal Pieces of Yupingfeng Dec oction and Yupingfeng Decoction

Yuechun HUANG ; Xue YIN ; Gang WEI

Traditional Chinese Drug Research & Clinical Pharmacology 1993;0(04):-

10.HPLC fingerprint analysis of the different parts of Herba pogostemonis

Yuechun HUANG ; Gang WEI ; Xue YIN

Chinese Traditional Patent Medicine 1992;0(08):-

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