1.Effect of bacteriophage lysin on lysogens.
Balaji SUBRAMANYAM ; Vanaja KUMAR
Asian Pacific Journal of Tropical Biomedicine 2011;1(4):306-308
OBJECTIVETo study the effect of phage lysin on the growth of lysogens.
METHODSSputum specimens processed by modified Petroff's method were respectively treated with phagebiotics in combination with lysin and lysin alone. The specimens were incubated at 37 °C for 4 days. At the end of day 1, 2, 3 and day 4, the specimens were streaked on blood agar plates and incubated at 37 °C for 18-24 hours. The growth of normal flora observed after day 1 was considered as lysogens.
RESULTSSputum specimens treated with phagebiotics-lysin showed the growth of lysogens. When specimens treated with lysin alone, lysogen formation was avoided and normal flora was controlled.
CONCLUSIONSLysin may have no effect on the growth of lysogens.
Bacteria ; drug effects ; growth & development ; Bacteriophages ; enzymology ; Lysogeny ; Microbial Viability ; drug effects ; Mucoproteins ; metabolism ; Sputum ; microbiology ; Temperature ; Time Factors
2. Potential applications of lactic acid bacteria and bacteriocins in anti-mycobacterial therapy
Anbarasu SIVARAJ ; Revathy SUNDAR ; Radhakrishnan MANIKKAM ; Krupakar PARTHASARATHY ; Uma RANI ; Vanaja KUMAR
Asian Pacific Journal of Tropical Medicine 2018;11(8):453-459
Tuberculosis (TB) is a communicable disease caused by Mycobacterium tuberculosis (M. tuberculosis). WHO estimated that 10.4 million new (incident) TB cases worldwide in year 2016. The increased prevalence of drug resistant strains and side effects associated with the current anti-tubercular drugs make the treatment options more complicated. Hence, there are necessities to identify new drug candidates to fight against various sub-populations of M. tuberculosis with less or no toxicity/side effects and shorter treatment duration. Bacteriocins produced by lactic acid bacteria (LAB) attract attention of researchers because of its 'Generally recognized as safe' status. LAB and its bacteriocins possess an effective antimicrobial activity against various bacteria and fungi. Interestingly bacteriocins such as nisin and lacticin 3147 have shown antimycobacterial activity in vitro. As probiotics, LAB plays a vital role in promoting various health benefits including ability to modulate immune response against various infectious diseases. LAB and its metabolic products activate immune system and thereby limiting the M. tuberculosis pathogenesis. The protein and peptide engineering techniques paved the ways to obtain hybrid bacteriocin derivatives from the known peptide sequence of existing bacteriocin. In this review, we focus on the antimycobacterial property and immunomodulatory role of LAB and its metabolic products. Techniques for large scale synthesis of potential bacteriocin with multifunctional activity and enhanced stability are also discussed.