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Author:(Toshi SHIMAMOTO)

1.Seafood as a Reservoir of Gram-negative Bacteria Carrying Integrons and Antimicrobial Resistance Genes in Japan.

Ashraf M AHMED ; Akito MARUYAMA ; Hazim O KHALIFA ; Toshi SHIMAMOTO ; Tadashi TADASHI

Biomedical and Environmental Sciences 2015;28(12):924-927

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