1.Burden of Post-COVID-19 Hair Loss among Older Adults in Vietnam
Thi Hong Chuyen NGUYEN ; Hoang Thien LE ; Thanh Huan NGUYEN
Hue Journal of Medicine and Pharmacy 2023;13(6):50-
Background: Little is known about the burden of hair loss following coronavirus disease 2019 (COVID-19) infection in older adults. This study investigated the prevalence and associated factors of hair loss in older outpatients in Vietnam. Materials and methods: Between March 2022 and July 2022, this multicenter cross-sectional study included 547 older patients (aged ≥ 60 years; mean age 68.5 ± 6.9 years; men 27.1%) from three post-COVID-19 clinics. Factors associated with hair loss were assessed using logistic regression. Results: In total, 63 patients (11.5%) experienced hair loss. All of the patients with hair loss exhibited diffuse type. In the adjusted model, factors associated with hair loss were women (odds ratio [OR], 3.36; 95% confidence interval [CI], 1.43 - 7.89; P = 0.005), single or divorced in marital status (OR, 3.27; 95% CI, 1.33 - 8.02; P = 0.01), and history of COVID-19 related hospitalization (OR, 5.17; 95% CI, 2.44 - 10.95; P < 0.001). Conclusion: Our study found a substantial prevalence of post-COVID-19 hair loss in older outpatients.
2.Identification of Phenolic Compounds from Vietnamese Artichoke (Cynara scolymus L.) Leaf and Their Antioxidant Activities
Anh Nguyet Thi NGUYEN ; Thanh Tuyen Thi VU ; Hong Tuoi Thi DO ; Thien Hai NGUYEN ; Huan Van LE ; Hong Khuyen Thi PHAM ; Phu Chi Hieu TRUONG ; Dong Phuong PHAM ; Manh Hung TRAN
Natural Product Sciences 2024;30(1):39-51
Artichoke (Cynara scolymus L.) is a perennial plant belonging to the Asteraceae family originating from the Mediterranean region. In Vietnam, there are some varieties of artichoke which are extensively cultivated and propagated in highland areas, however, there have been limited detailed scientific publications on the chemical composition and biological activity of artichoke grown in Vietnam. Therefore, this study provides a detailed description of the extraction, isolation, and structural determination of 20 natural secondary metabolites present in harvested artichoke. The antioxidant activity of the extract and the 9 isolated compounds are tested in 1,1-diphenyl-2-picrylhydrazyl radical scavenging and ex vivo malondialdehyde model. Among the selected compounds, 1-caffeoylquinic acid, 3-caffeoylquinic acid, chlorogenic acid, 4-caffeoylquinic acid, cynarin, 1,5-dicaffeoylquinic acid, 4,5-di-caffeoylquinic acid, cynaroside, and scolymoside exhibited strong radical scavenging activity with IC50 values ranging from 5.7 to 61.6 µM. In the malondialdehyde assay, 1,3-dicaffeoylquinic acid (or cynarin) showed the strongest activity with an IC50 value of 24.7 µM, followed by 1,5-di-caffeoylquinic acid (66.8 µM), and 4,5-di-caffeoylquinic acid (127.3 µM). This outcome contributes to establishing a database on the phytochemical and antioxidant activity of the Vietnamese artichoke.