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Author:(Sun Young LY)

1.Analysis of Information Structure and Contents on the Web Sites for Catering Services.

Sun Young CHO ; Hae Kyung KANG ; Sun Young LY ; Myung Hee KANG

Journal of the Korean Dietetic Association 2005;11(3):273-285

2.Anti-obesity and LDL-cholesterol lowering effects of silkworm hemolymph in C57BL/6N mice fed high fat diet.

You Ree NAM ; Young Eun KO ; Sun Yung LY

Journal of Nutrition and Health 2018;51(3):201-207

3.Protective effect of Lycium barbarum leaf extracts on atopic dermatitis:in vitro and in vivo studies

Han Sol LEE ; Eun Young BAE ; Sun Yung LY

Nutrition Research and Practice 2023;17(5):855-869

4.Protective effect of chlorophyllremoved ethanol extract of Lycium barbarum leaves against nonalcoholic fatty liver disease

Hansol LEE ; Eun Young BAE ; Kyung Ah KIM ; Sun Yung LY

Journal of Nutrition and Health 2023;56(2):123-139

5.Oxidative Stress of Mouse Fed Irradiated Diet Containing High Unsaturated Fatty Acid.

Dae Young SEO ; Sun Young PARK ; Myoung Hee KANG ; Kwang Sun SUH ; Sun Yung LY

The Korean Journal of Nutrition 2006;39(7):599-609

6.Oxidative Stress of Mouse Fed with gamma -Irradiated Soybean Diet.

Sun Young PARK ; Dae Young SEO ; Kwang Sun SUH ; Sun Yung LY

The Korean Journal of Nutrition 2007;40(2):138-146

7.Protective Effect of Kefir Grain Against Dextran Sodium Sulfate-Induced Colitis in Rats.

Young Eun KO ; Mi Kyoung KIM ; Han Young CHO ; In Young LEE ; Sun Yung LY

The Korean Journal of Nutrition 2008;41(5):391-401

8.The Protective Effects of Ethanol Extract of Wild Simulated Ginseng on Carbon Tetrachloride Induced Acute Hepatic Injury in Mouse.

Soo Min LEE ; Sun Young PARK ; Gi Seuk JANG ; Sun Yung LY

The Korean Journal of Nutrition 2008;41(8):701-710

9.Potassium intake of Korean adults: Based on 2007~2010 Korea National Health and Nutrition Examination Survey.

Su Yeoun LEE ; Sim Yeol LEE ; Young Eun KO ; Sun Yung LY

Journal of Nutrition and Health 2017;50(1):98-110

10.Antioxidant activity of ethanol extract of Lycium barbarum's leaf with removal of chlorophyll

Ji Eun KIM ; Su Mi BAE ; You Ree NAM ; Eun Young BAE ; Sun Yung LY

Journal of Nutrition and Health 2019;52(1):26-35

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