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Author:(Sun Ok OH)

2.Nutritional Labeling Practices for Processed Foods According to Food Category.

Se In OH ; Ok Sun KIM ; Young Ai JANG

Journal of the Korean Dietetic Association 2007;13(2):123-137

3.A Survey on the Consumption and the Perception of Mushrooms and Mushroom Dishes among Koreans.

Hae Sook OH ; Hee Ok PARK ; Sun YOON

Korean Journal of Community Nutrition 2002;7(2):245-256

4.A case report of castleman disease in th neck: CT and MRI finding.

Sung Sik OH ; Yeon Ok LEE ; Young Chil CHOI ; Sang Sun LEE

Journal of the Korean Radiological Society 1993;29(3):385-387

5.A case report of castleman disease in th neck: CT and MRI finding.

Sung Sik OH ; Yeon Ok LEE ; Young Chil CHOI ; Sang Sun LEE

Journal of the Korean Radiological Society 1993;29(3):385-387

7.Primary Cutaneous Mucinous Carcinoma with Extramammary Paget’s Disease: Eccrine or Apocrine?

Sun Ju OH ; Young Ok KIM

Journal of Pathology and Translational Medicine 2018;52(4):238-242

9.Effect of Aquatic Exercise Program on Pain, Fatigue, Body Composition, Physical Fitness and Psychological Variables in Women with Arthritis.

Sun Ok LEE ; Koung Oh CHANG ; Suk Hee AHN

Korean Journal of Women Health Nursing 2007;13(3):165-173

10.Effects of topical and intravenous heparin on thrombosis of microvascular anastomoses.

Sung Youl KIM ; Seong Hee RYU ; Hong Ju PARK ; Hee Kyun OH ; Sun Youl RYU ; Ok Joon KIM

Journal of the Korean Association of Oral and Maxillofacial Surgeons 2003;29(4):232-238

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