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Author:(Su-Meng CHEN)

1.Expressions of heparinase, matrix metalloproteinase 2 and tissue inhibitor of metalloproteinase 2 in malignant melanoma

Jianli CHEN ; Jiangan ZHANG ; Jianbin YU ; Beibei SU ; Jing MENG

Chinese Journal of Dermatology 2012;45(6):422-425

2.Numerical simulation of chemico-biological particles transportation inside human micropassage

Xiuguo ZHAO ; Xinxi XU ; Chen SU ; Xudong REN ; Lingshuai MENG

Military Medical Sciences 2017;41(6):506-509

3.lnflammatory mechanisms in ocular surface damage of dry eye

Meng-Cang, SU ; Xiao-Lin, HAO ; Zhong-Chen, ZHANG

International Eye Science 2015;(5):821-824

4.The role of ADME evaluation in translation research of innovative drug.

Yao LIU ; Lan HONG ; Lushan YU ; Huidi JIANG ; Jianzhong CHEN ; Qin MENG ; Shuqing CHEN ; Su ZENG

Acta Pharmaceutica Sinica 2011;46(1):19-29

5.Initial clinical study of virtual touch quantification for evaluation of hepatic fibrosis of chronic liver disease

Xinli ZHANG ; Meng LI ; Hui FENG ; Dakun ZHANG ; Ying SU ; Yanxian ZHOU ; Min CHEN ; Xia CHEN

Chinese Journal of Ultrasonography 2010;19(1):12-15

6.Treatment of children with highly suspected mature B-cell lymphoblastic leukemia

Meng SU ; Ci PAN ; Qidong YE ; Min ZHOU ; Huiliang XUE ; Jing CHEN ; Jingyan TANG

Chinese Journal of Applied Clinical Pediatrics 2015;30(15):1131-1134

7.Effects of interleukin-17 on human laryngeal carcinoma Hep-2 cells

Shu FENG ; Junfu WANG ; Xuemei CHEN ; Junwen LUAN ; Qinghong SU ; Meng LUAN ; Xiaoqun XU

Journal of International Oncology 2017;44(4):241-245

8.Effects of peptidoglycan with different concentrations on TLR2 and TLR4 in corneal epithelial cells of mice

Jing LIU ; Lang BAI ; Yaru SU ; Jian YU ; Ting MENG ; Minting CHEN

Recent Advances in Ophthalmology 2017;37(8):705-708

10.Exposure risk assessment of aflatoxin B1 in edible vegetable oil by using the margin of exposure in Guangxi

Hengyi CHENG ; Yanxu ZHONG ; Jie CHEN ; Haoyang MENG ; Yanhua LIAO ; Hui CHEN ; Yuyan JIANG ; Yihong XIE ; Yicheng SU ; Zhanhua LIU

Chinese Journal of Food Hygiene 2017;29(4):496-499

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