1.Alteration on household salt consumption status and urinary iodine concentration of a primary school children in Shanghai, 2012-2014.
Pu LIU ; Na WANG ; Hong FANG ; Hexing WANG ; Yujie YAN ; Chaowei FU ; Huilin XU ; Feng JIANG ; Ying ZHOU ; Qi ZHAO ; Yaoping ZHAO ; Qingwu JIANG
Chinese Journal of Preventive Medicine 2016;50(3):282-284
2.Field study on the change of urinary iodine levels among family members with iodine content of 5 - 150 microg/L in drinking water before and after non-iodized salt intervention.
Su-mei LI ; Gen-hong ZHANG ; Fan SUN ; Pei-hua WANG ; Zhi-zhong ZHANG ; Xiu-wei LI ; Shu-hua LI
Chinese Journal of Epidemiology 2008;29(8):767-770
OBJECTIVETo compare the changes of urinary iodine levels among the family members with iodine content of 5 - 150 microg/L in drinking water, before and after non-iodized salt intervention through a field trail study.
METHODSFamily members who routinely drank water with iodine content 5 - 150 microg/L were chosen to substitute non-iodized salt for their current iodized salt for 2 months, and urine samples of the family members were collected for determination of iodine change before and after intervention was carried out.
RESULTSMedian urinary iodine of school children, women with productive age and male adults exceeding 370 microg/L before intervention and the frequency distribution of urinary iodine were all above 70%. Our results revealed that iodine excess exited in three groups of family members. After intervention, all median urinary iodine level seemed to have decreased significantly, and groups with drinking water iodine 5.0 - 99.9 microg/L reduced to adequate or close to adequate while the group that drinking water iodine was 100 - 150 microg/L reached the cut-off point of excessive iodine level (300 microg/L).
CONCLUSIONResults from your study posed the idea that the iodine adequate areas should be defined as the areas with iodine content of 5.0 - 100 microg/L in drinking water, and edible salt not be iodized in these areas. Areas with iodine content of 100 - 150 microg/L in drinking water should be classified as iodine excessive.
Adolescent ; Adult ; Child ; Female ; Humans ; Iodides ; urine ; Iodine ; urine ; Male ; Middle Aged ; Sodium Chloride, Dietary ; urine ; Water Supply ; Young Adult
3.High Sodium Intake: Review of Recent Issues on Its Association with Cardiovascular Events and Measurement Methods.
Korean Circulation Journal 2015;45(3):175-183
There has been a long-known association between high dietary sodium intake and hypertension, as well as the increased risk of cardiovascular disease. Reduction of sodium intake is a major challenge for public health. Recently, there have been several controversial large population-based studies regarding the current recommendation for dietary sodium intake. Although these studies were performed in a large population, they aroused controversies because they had a flaw in the study design and methods. In addition, knowledge of the advantages and disadvantages of the methods is essential in order to obtain an accurate estimation of sodium intake. I have reviewed the current literatures on the association between sodium intake and cardiovascular events, as well as the methods for the estimation of sodium intake.
Cardiovascular Diseases
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Hypertension
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Public Health
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Sodium*
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Sodium, Dietary
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Urine Specimen Collection
4.Analysis on the feasibility of reducing the concentration in edible iodine-salt based on the results of iodized salt monitoring program from the year of 2004 to 2006, in China.
Chinese Journal of Epidemiology 2007;28(11):1089-1091
OBJECTIVETo analyze the feasibility of reducing the concentration of iodized salt based on the results of iodized salt monitoring from the year of 2004 to 2006.
METHODSSpecial software for iodized salt monitor and SAS 9.0 were used to analyze salt monitoring data and urine iodine data of women at reproductive age in high-risk areas in 2006.
RESULTSBased on the data from monitoring program, adequate iodized salt coverage increased constantly in China. The quality of iodized salt was stable with less than 2 mg/kg iodine loss at production level but most was at 3 mg/kg iodine loss under estimation during the process of distribution from factory to households. Individual daily intake of iodized salt was higher than the recommendation from WHO but the average level of urinary iodine excretion of women and school children was more than adequate.
CONCLUSIONTo decrease the concentration of iodine in edible salt was necessary in China. Our findings provided recommendation on the concentration of iodine in edible salt that should be adjusted from the current concentration of 35 mg/kg to 25-28 mg/kg, and the variation should be controlled from the current range of +/- 15 mg/kg to +/- 10 mg/kg.
Adolescent ; Adult ; China ; Female ; Humans ; Iodine ; urine ; Middle Aged ; Nutrition Assessment ; Nutrition Policy ; Sodium Chloride, Dietary ; urine ; Young Adult
5.Methodological issues in estimating sodium intake in the Korea National Health and Nutrition Examination Survey.
Epidemiology and Health 2014;36(1):e2014033-
For policy goal setting, efficacy evaluations, and the development of related programs for reducing sodium intake, it is essential to accurately identify the amount of sodium intake in South Korea and constantly monitor its trends. The present study aimed to identify the status of sodium intake in South Korea and to review the methods and their validity for estimating sodium intake in each country; through this, we aim to determine more accurate methods for determining sodium intake and to monitor the trend in sodium intake for Korean citizens in the future. Using 24-hour dietary recall data from the 2012 Korea National Health and Nutrition Examination Survey (KNHANES) to estimate daily sodium intake, the average daily sodium intake among Koreans was 4,546 mg (men, 5,212 mg; women, 3,868 mg). In addition to the nutrition survey that uses the 24-hour dietary recall method, sodium intake can also be calculated from the amount of sodium excreted in 24-hour urine, 8-hour overnight urine, and spot urine samples. Although KNHANES uses the 24-hour dietary recall method to estimate the sodium intake, the 24-hour dietary recall method has the disadvantage of not being able to accurately determine the amount of sodium intake owing to its unique characteristics of the research method and in the processing of data. Although measuring the amount of sodium excreted in 24-hour urine is known to be the most accurate method, because collecting 24-hour urine from the general population is difficult, using spot urine samples to estimate sodium intake has been suggested to be useful for examining the trend of sodium intake in the general population. Therefore, we planned to conduct a study for estimating of 24-hour sodium excretion from spot urine and 8-hour overnight urine samples and testing the validity among subsamples in the KNHANES. Based on this result, we will adopt the most appropriate urine collection method for estimating population sodium intake in South Korea.
Female
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Humans
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Korea
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Nutrition Assessment
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Nutrition Surveys*
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Recommended Dietary Allowances
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Sodium*
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Urine Specimen Collection
6.High Sodium Intake in Women with Metabolic Syndrome.
Moo Yong RHEE ; Ji Hyun KIM ; Yong Seok KIM ; Jin Wook CHUNG ; Jun Ho BAE ; Deuk Young NAH ; Young Kwon KIM ; Myoung Mook LEE ; Chi Yeon LIM ; Jae Eon BYUN ; Hye Kyung PARK ; Baeg Won KANG ; Jong Wook KIM ; Sun Woong KIM
Korean Circulation Journal 2014;44(1):30-36
BACKGROUND AND OBJECTIVES: Metabolic syndrome and high sodium intake are associated with frequent cardiovascular events. Few studies have estimated sodium intake in subjects with metabolic syndrome by 24-hour urine sodium excretion. We evaluated sodium intake in individuals with metabolic syndrome. SUBJECTS AND METHODS: Participants were recruited by random selection and through advertisement. Twenty four-hour urine collection, ambulatory blood pressure measurements, and blood test were performed. Sodium intake was estimated by 24-hour urine sodium excretion. Participants receiving antihypertensive medications were excluded from analysis. RESULTS: Among the 463 participants recruited, subjects with metabolic syndrome had higher levels of 24-hour urine sodium excretion than subjects without metabolic syndrome (p=0.0001). There was a significant relationship between the number of metabolic syndrome factors and 24-hour urine sodium excretion (p=0.001). The proportion of subjects with metabolic syndrome was increased across the tertile groups of 24-hour urine sodium excretion (p<0.0001). The association of high sodium intake and metabolic syndrome was significant only among women. Among the factors related to metabolic syndrome, body mass index had an independent association with 24-hour urine sodium excretion (p<0.0001). CONCLUSION: Women with metabolic syndrome exhibited significantly higher sodium intake, suggesting that dietary education to reduce sodium consumption should be emphasized for women with metabolic syndrome.
Blood Pressure
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Body Mass Index
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Education
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Female
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Hematologic Tests
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Humans
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Hypertension
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Sodium*
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Sodium, Dietary
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Urine Specimen Collection
7.Development of objective indicators for quantitative analysis of sodium intake: the sodium to potassium ratio of second-void urine is correlated with 24-hour urinary sodium excretion
Jung Gon KIM ; Sang Woong HAN ; Joo Hark YI ; Hyeong Cheon PARK ; Sang Youb HAN
Nutrition Research and Practice 2020;14(1):25-31
sodium intake has been evaluated based on spot urine instead of 24-hour (hr) urine collection. Nevertheless, the optimal method for assessing daily sodium intake remains unclear.SUBJECTS/METHODS: Fifteen male (age 32.7 ± 6.5 years) participants were offered 3 meals with a total of 9–10 g salt over 24 hours, and 24-hr urine was collected from the second-void urine of the first day to the first-void urine of the second day. Twenty-four-hr urinary sodium (24UNa) was estimated using Tanaka's equation and the Korean formula, and spot urine Na, potassium (K), chloride (Cl), urea nitrogen (UN), creatinine (Cr), specific gravity (SG) and osmolality (Osm) were measured. The ratios of urinary Na to other parameters were calculated, and correlations with total measured 24UNa were identified.RESULTS: Average 24-hr urine volume was 1,403 ± 475 mL, and measured 24UNa was 143.9 ± 42.1 mEq (range, 87.1–239.4 mEq). Measured 24UNa was significantly correlated with urinary Na/UN (r = 0.560, P < 0.01), urinary Na/Osm (r = 0.510, P < 0.01), urinary Na/Cr (r = 0.392, P < 0.01), urinary Na/K (r = 0.290, P < 0.01), 24UNa estimated using Tanaka's equation (r = 0.452, P < 0.01) and the Korean formula (r = 0.414, P < 0.01), age (r = 0.548, P < 0.01), weight (r = 0.497, P < 0.01), and height (r = 0.393, P < 0.01) in all spot urine samples. Estimated 24UNa based on the second-void spot urine of the first day tended to be more closely correlated with measured 24UNa than were estimates from the other spot urine samples. The significant parameters correlated with the second-void urine of the first day were urinary Na/K (r = 0.647, P < 0.01), urinary Na/Cr (r = 0.558, P < 0.05), and estimated 24UNa using Tanaka's equation (r = 0.616, P < 0.05) and the Korean formula (r = 0.588, P < 0.05).CONCLUSIONS: Second-void urine is more reliable than first-void urine for estimating 24UNa. Urinary Na/K in the second-void urine on the first day is significantly correlated with 24UNa. Further studies are needed to establish the most reliable index and the optimal time of urine sampling for predicting 24UNa.]]>
Creatinine
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Humans
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Male
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Meals
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Methods
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Nitrogen
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Osmolar Concentration
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Potassium
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Sodium
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Sodium, Dietary
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Specific Gravity
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Urea
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Urine Specimen Collection
8.Estimating 24-Hour Urine Sodium Level with Spot Urine Sodium and Creatinine.
Ho Seok KOO ; Yong Chul KIM ; Shin Young AHN ; Se Won OH ; Suhnggwon KIM ; Ho Jun CHIN ; Jung Hwan PARK
Journal of Korean Medical Science 2014;29(Suppl 2):S97-S102
The 24-hr urine sodium excretion level was estimated based on the spot urine sodium, and the efficacy of the formula was validated to determine the status of low salt intake <100 mEq Na/day. The 24-hr urine samples were collected from 400 patients. The 24-hr urine creatinine level was estimated with the use of three formulas: a newly derived Korean equation (E24UCR_K), and Tanaka (E24UCR_T) and Cockcroft-Gault (E24UCR_CG) equations. The correlation coefficients between the estimated and measured 24-hr urine creatinine for these three equations were 0.863, 0.846, and 0.896, respectively (All P<0.001). After estimating the 24-hr urine sodium levels, the correlation coefficients between the estimated and measured 24-hr urine sodium levels were 0.466, 0.490, and 0.516, respectively (All P<0.001). The sensitivity of three formulas to estimate the measured 24-hr urine sodium> or =100 mEq/day using the estimated amount> or =100 mEq/day was 84.3%, 87.6%, and 84.8%, respectively. In conclusion, the three equations used to estimate the 24-hr urine sodium content were useful to determine the status of low salt intake.
Adult
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Aged
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Algorithms
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Area Under Curve
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Creatinine/*urine
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Demography
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Female
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Glomerular Filtration Rate
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Humans
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Male
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Middle Aged
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ROC Curve
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Sodium, Dietary/*urine
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Urine Specimen Collection
9.Influence factors of salt-sensitive hypertension and responses of blood pressure and urinary sodium and potassium excretion to acute oral saline loading among essential hypertensive patients.
Ye-zhou LIU ; Jing-jing WU ; Ling ZHANG ; Hao XU ; Zheng LIU ; Jia-peng LU ; Jie ZHANG ; Liang FENG ; Qi GUO ; Chen-mei ZHAO ; Ji-xia LIU ; Hong WEI ; Shuo CAO ; Hui ZHAO
Chinese Journal of Cardiology 2013;41(12):1015-1019
OBJECTIVETo explore the influence factors of salt-sensitive hypertension and to observe changes of blood pressures and urinary sodium and potassium excretion in response to acute oral saline loading among essential hypertensive patients in China.
METHODSEssential hypertensive patients from Beijing Jinzhan second community were included in this study. Salt-sensitivity was determined via the improved Sullivan's acute oral saline loading and furosemide volume-depletion tests. Binary logistic regression analysis was applied to explore influence factors of salt-sensitive hypertension. Acute oral saline loading induced changes on blood pressures and urinary sodium and potassium excretion were observed.
RESULTSSixty-three salt-sensitive hypertensive patients were classified out of a total of 342(18.4%) essential hypertensive patients. Salt-sensitive patients were elder than the non-salt-sensitive patients (P < 0.05) . Binary logistic regression analysis showed that age (OR = 1.744, 95%CI:0.922-3.300, P > 0.05) , gender (OR = 0.728, 95%CI:0.374-1.415, P > 0.05) , total cholesterol level (OR = 1.168, 95%CI:0.882-1.547, P > 0.05) and 24-hour urinary sodium (OR = 0.998, 95%CI:0.995-1.002, P > 0.05) were not influencing factors of salt-sensitivity among essential hypertensive patients. Bivariate general linear models for repeated measures showed that there were significant statistical differences on blood pressures and urinary electrolytes concentrations between the beginning of trials, 2 hours after acute saline loading and 2 hours after furosemide volume-depletion(all P < 0.01). There was a greater blood pressures change in salt-sensitive patients than in non-salt-sensitive patients(all P < 0.01) while urinary electrolytes concentrations change was similar between two groups(all P > 0.05).
CONCLUSIONSAge, gender, total cholesterol level and 24-hour urinary sodium are not influencing factors of salt-sensitivity among essential hypertensive patients in this study. Impaired pressure natriuresis during acute oral saline loading and furosemide volume-depletion tests is presented in salt-sensitive essential hypertensive patients.
Adult ; Aged ; Aldosterone ; blood ; Blood Pressure ; drug effects ; Electrolytes ; urine ; Essential Hypertension ; Female ; Humans ; Hypertension ; physiopathology ; Male ; Middle Aged ; Potassium ; urine ; Sodium Chloride, Dietary ; administration & dosage ; urine
10.Iodine nutritional status of child islanders in relation with iodized salt intake.
Yan ZOU ; Kun CHEN ; Li-ming SHUI ; Jian-yue WANG ; Li-jun ZHANG
Journal of Zhejiang University. Medical sciences 2005;34(1):80-84
OBJECTIVETo evaluate the iodine nutritional status and its relation to iodized salt intake in child islanders.
METHODSA comparing study was carried out in 4 townships selected by random sampling from Dinghai (iodized salt) and Daishan(non-iodized salt) of Zhoushan island and total 592 of children were included in the study. The Mann-Whitney test was used to compare the urinary iodine concentration and dietary iodine intake of two groups. The correlation of urinary iodine concentration and dietary iodine intake were examined by Spearman correlation test. Ordinal regression was used to analyse the dependent variables of urinary iodine concentration.
RESULTSThe urinary iodine concentration of non-iodized salt district was lower than that in iodized salt district (87 microg/L compared with 150 microg/L, u=7.296, P=0.000) ,whereas the amount of daily iodine intake in the two groups was 34.5 microg/d and 62.3 microg/d (u=6.925, P=0.000). The urinary iodine concentration of 58.6 % children in non-iodized salt district was below 100 microg/L. Age and iodized-salt intake were significant factors in the final regression model (P<0.05) with the OR of 1.119 and 3.238, respectively.
CONCLUSIONThe daily dietary iodine intake for children in Zhoushan island is insufficient, the iodized salt prophylaxis is necessary.
Child ; China ; Female ; Humans ; Iodine ; administration & dosage ; adverse effects ; urine ; Male ; Nutritional Status ; Sodium Chloride, Dietary ; administration & dosage ; adverse effects