1.DIFFERENT FEEDING PRACTICES OF CHINESE INFANTS WITHIN FOUR MONTHS OF AGE IN 2002
Shian YIN ; Jianqiang LAI ; Jianhua PIAO ; Xiaoguang YANG
Acta Nutrimenta Sinica 1956;0(03):-
Objective:To study the different feeding practices of Chinese infants within four months of age in 2002. Method:The method of multi-steps cluster sampling was adopted. In order to ensure the sample size sufficient additional subjects were included in this survey. Results:More than two thirds (71.6%) of infants within four months of age had been almost exclusively breastfed, 65.5% and 74.4% in urban and rural areas respectively. The average percentage of mixed feeding was 23.0% (27.0% in urban and 21.2% in rural areas); and that of artificial feeding was 5.4% (7.5% in urban and 4.4% in rural areas). The rate of breastfeeding decreased with the increase of family income. Conclusion:Although the rate of almost exclusive breastfeeding is increasing, there is still far away from the aim of 85% in 2001-2010 National Outline for Children.
2.COMMENT ON THE DAILY SELENIUM INTAKE OF STAFF AND CHILDREN OF NURSERY AND KINDERGARTEN IN BEIJING
Shian YIN ; Luzhen GU ; Ruihua ZHOU ; Guangqi YANG
Acta Nutrimenta Sinica 1956;0(03):-
The average daily selenium intake of staff of the Institute of Health in Beijng was surveyed to be 66.4?g and that of children in nursery and kindergarten was 34.7?g, which could meet the Recommended Dietary Allowance as suggested. Cereals were the major source of dietary selenium which accounted for 63.6% of total dietary intake, and animal and plant foods provided about 25.9% and 10.5% respectively. Both cereals and animal foods were the major sources of selenium in children diet, which accounted for 48.9% and 44.3% respectively, and intake of selenium from other sources was negligible.The selenium concentrations in whole blood and hair of the population were 0.146ppm and 0.578ppm respectively, and both correlated well with the daily selenium intake.The daily intake of mercury, arsenic, and cadmium for population in Beijing were estimated to be 3.4, 52.7, and 42.7*g respectively, which were within the normal range of intake and would not significantly interfere with the bioavailability of selenium ingested. It was suggested thal these levels of selenium daily intake surveyed would be adequate for human consumption and could be helpful as a reference for the establishment of dietary allowance.
3.SELENIUM AND ASSOCIATED ANTAGONISTIC ELEMENTS CONTENT OF COMMON FOODS IN BEIJING MARKET
Shian YIN ; Luzhen GU ; Ruihua ZHOU ; Guangqi YANG
Acta Nutrimenta Sinica 1956;0(01):-
The content of selenium and several antagonistic metals such as mercury, arsenic, and cadmium in foods from Beijing market has been determined. Results showed that marine products, Viscera (particularly kidney), eggs, and mushroom were good dietary sources of selenium. The selenium contents of imported cereals and pulse are much higher than those grown in China as far as the sample analysed. Most vegetables and fruits contained selenium below a level of 0.010ppm with exception of garlic and mushroom.The selenium content of human milk was higher than other kinds of milk, milk products and milk-substitutes. Selenium content of Beijing foods was far higher than those in affected area of Keshan disease. The mercury, arsenic, and cadmium content of foods was below the National Allowance Standard except a few marine products.The selenium content of natural plant foods was positively correlated with its protein content (r=0.844, p
4.INFLUENCE OF DIETARY PROTEIN LEVEL ON THE AVAILABILITY OF SELENIUM(III) INFLUENCE OF DIETARY PROTEIN LEVEL ON THE INCIDENCE OF EXUDATIVE DIATHESIS IN CHICKENSFED WITH LOW SELENIUM DIET
Luzhen GU ; Shian YIN ; Ruihua ZHOU ; Guangqi YANG
Acta Nutrimenta Sinica 1956;0(01):-
Results obtained from previous studies shoved that at low level of dietary selenium(0.03 ppm) weanling rats fed with diets of low protein level usually possessed higher selenium concentration and GSHPx activity in their blood and tissues. The results were reproduced in chickens in this observation. Furthermore, even the original selenium level could not be maintained in blood and tissues of chickens fed with low protein diet (12.4%) because of faster growth rate and the lower selenium content (0.01 ppm) of the diet used in this study.Of the 27 chickens consuming 18.2% protein diet in the 14 days expe- riment, 23 suffered from exudative diathesis and 3 died without any sign of exudative diathesis, while in the 12.4% protein group only one of the 26 chickens suffered from exudative diathesis during the 14 days experiment and 6 of the 12 chickens in this group observed for another two weeks showed exudative diathesis. In the 18.2% protein group the first chicken with signs of exudative diathesis appeared on the 9th day while it appeared on the 14th day in the 12.4% protein group.How to improve the selenium nutritional status of the residents in Ke-shan Disease areas was discussed.
5.STUDY ON THE EFFECT OF MICRONUTRIENTS SUPPLEMENTATION ON NUTRITION AL STATUS OF CHILDREN
Yin WANG ; Ranfeng ZHU ; Yongzhuang CHEN ; Weiqi LAI ; Jianguo CHEN ; Shian YIN
Acta Nutrimenta Sinica 1956;0(03):-
Objective:To study the effect of multi-micronutrients supplementation on nutritional status of children. Method:220 students aged 8-12 years were observed for 6 months and 1 year follow-up. A half of them was given the supplements, another half as placebo. Results:In comparison with the placebo, the supplemented children had a higher urine excretion of vitamin B2 and vitamin C after loading; a higher concentration of serum 1.25(OH)2D3, hydroxyproline and hydroxyproline/creatinine ratio in fasting urine, and a higher bone mineral content and bone mass density in mid-ulna. The supplemented children performed significantly better than the placebo in reading speed, learning capacity and arithmetic examinations. After one year there was still significant difference between intervention and control group in hemoglobin content and marginal vitamin A deficiency. Conclusion:The micronutrients supplementation played a notable rule in resulting better nutritional status and learning ability of school children, and intervention would have a long effect on their health and nutritional status.
6.Completely-zero-ray for radiofrequency catheter ablation treating premature ventricular complexes from right ventricular outflow tract
Bo LI ; Hong YIN ; Zhongkan HE ; Shian HUANG ; Can CHEN
The Journal of Practical Medicine 2017;33(21):3573-3576
Objective To evaluate the efficacy and safety of Completely-zero-ray for radiofrequency catheter ablation(RFA)of premature ventricular complexes from right ventricular outflow tract(RVOT-PVC)using a 3-dimensional electroanatomic mapping system with single catheter compared with conventional two-dimensional catheter ablation guided by X-ray. Methods 25 patients with RVOT-PVC undergoing ablation treatment in our hospital between April 2015 and March 2017 were included in the research.13 patients were in the 3-dimensional(3-D)group treated by CARTO 3 molding and mapping and ablation with completely zero X-ray.12 patients were in the 2-dimensional(2-D)group treated by ablation guided by traditional X-ray. Such indexes as mapping time,total fluoroscopy time,total procedure time,discharge times,success rate,and complications of the two groups were compared.Results The two groups have no difference in success rate(91.6% vs 92.3%,P=0.953). Compared with 2-D group,the 3-D group have the significant decrease in mapping time(14.8 ± 4.3 vs 4.5 ± 2.2,P=0.000),total fluoroscopy time(20.0 ± 4.6 vs 0 ± 0,P=0.000),total procedure time(63.8 ± 3.9 vs 54.4 ± 4.6,P=0.000)and discharge times(5.7 ± 2.3 vs 3.4 ± 1.0,P=0.003). Conclusions Compared with traditional X-ray guided ablation, mapping time,operation time,discharge times in 3-D group decreased significantly,and zero fluoroscopy can be avoided.Complete ablation for RVOT-PVC guided by zero X-ray fluoroscopy using the CARTO 3 is safe and effective.
7. The ten-year retrospect of nutrition and health status of pregnant women in China
Chinese Journal of Preventive Medicine 2018;52(1):94-100
Improvement of the nutrition and health status of pregnant women should be one of the top priority strategies of improving the physical fitness of next generation and reserve of talented person for national sustainable development. This paper reviews the nutrition and health status of pregnant women in China over the recent ten years and discusses the underlying factors and changing trends. The most popular nutrition-related problem is dietary imbalance, and many micronutrient intakes are lower than the recommended dietary intakes or adequate intakes, and some of nutrient intakes are still at a very low level for a long time such as vitamin D and calcium. The nutrition-related health problems are mainly anemia, vitamin D and vitamin A deficiencies; iodine intake is not in optimal state with a large proportion of inadequate and individual cases facing excessive intake risk. Overweight and obesity, pregnancy complications such as gastrocnemius muscle spasms, pregnancy hypertensive disorders and gestational diabetes were prevalent among pregnant women. We should address both malnutrition and nutrition imbalance in the same time in order to improve the nutrition and health status of pregnant women, by developing and implementing relevant laws and regulations, giving higher attention to pregnant women with advanced age, which in turns prevent a variety of micronutrient deficiencies, reduce adverse pregnant outcomes, and improve nutrition and health status of maternal and child.
8.Status of vitamin A, vitamin D and comorbidity of both deficiency in Chinese children
Chinese Journal of Child Health Care 2024;32(3):301-306
Vitamin A and vitamin D deficiencies or insufficiencies in children remain global public health problems. The deficiencies of both vitamin A and vitamin D exist in Chinese children, the deficiency of vitamin A is mainly marginal (about 30%) in children aged 0 - 12 years.Vitamin D deficiency and prevalence are common in healthy children aged 0 - 18 years, among which the severe deficiency rate is 2.46%, the deficiency rate is 21.57%, and the marginal deficiency rate is 28.71%.The deficiency rate gradually increases with the increase of age.Since the respective bioactive metabolites of vitamin A and vitamin D, retinoic acid and 1 and 25-dihydroxyvitamin D
9.Suggestions on prevention throughout whole life cycle to curb the rapidly increasing prevalence of noncommunicable diseases in the population
Shian YIN ; Caixia DONG ; Zhenyu YANG
Chinese Journal of Preventive Medicine 2024;58(1):107-113
Chronic non-communicable diseases (NCDs) have become diseases that seriously threaten the health and quality of life of the Chinese population, and also become a major public health problem affecting the national economic and social development. With the intensification of China′s population aging, the economic burden caused by NCDs will further increase. More and more evidence has shown that NCDs could be prevented, and the prevention and control of NCDs have been considered as a core task of building a healthy China. Therefore, precise personalized nutrition and the prevention of NCDs from the age of zero, which is called the "Double Zero Strategy", would provide a well-consolidated basis for body tissue structure, and prevention of NCDs should also begin at age zero, and then extend to the first 1 000 days of life. The "Double Zero Strategy" preventive intervention can improve the nutritional status, balance diet and nutrition, and increase physical activity among children, adolescents, adults, and the elderly, all of which can reduce the risk of chronic disease, disability, and death. Therefore, launching the "Double Zero Strategy" for full life cycle prevention will help to achieve China′s health goals in the new era, and provide more comprehensive measures and plans for implementing the goal of a healthy China.
10.The nutrition status of lactating women in China
Chinese Journal of Preventive Medicine 2016;50(12):1108-1113
Nutritional status of lactating women is considered to be a quantitative indicator reflecting the status of reproductive health. To improve nutrition status of lactating women and promote breastfeeding through targeted intervention measures, their dietary and nutritional situations, and related problems, should be fully understood. Generally, energy and macronutrient intake of lactating women can reach or exceed recommended levels, especially during the first month postpartum. However, the intake of some micronutrients is difficult to meet the requirement. These include vitamin D and vitamin B12, iron and zinc, and calcium, if milk and dairy product consumption is very low, suggesting that extra supplementation should be considered. The percentage of obesity or postpartum weight retention showed an increasing trend in urban and rural areas and was related to decreased or delayed breastfeeding or early weaning. Common micronutrient deficiencies included in vitamin D, vitamin B12, iron and zinc. In this paper, we reviewed various characteristics of the lactating women, including nutritional status, postpartum weight retention and micronutrient deficiencies. We suggest that improved suggestions be developed for China, based on data from National Nutrition Survey, Chinese National Nutrition and Health Surveillance and related studies conducted over the past 10 years.